The salted caramel
chocolate chip cookie bars keep well in a cool dry place (or even in the fridge, just allow them to come to room temperature before serving) for about 3 to 4 days.
I use this date caramel for many of my raw recipes, including these raw truffles, raw almond butter fudge, or raw
chocolate chip cookie bars.
These chocolate chip cookie bars are made with a vegan - friendly protein powder and contain plenty of healthy ingredients like oats, almond meal and coconut sugar.
I am going to use the caramel to make
the chocolate chip cookie bars so maybe they will be sweet enough to counter the strong caramel taste.
Salted caramel
chocolate chip cookie bars?
Just when you thought
a chocolate chip cookie bar couldn't get any better, our Chocolate Ruby Treasures surprise you with every scrumptious bite.
We love the salad bar, soups, and
chocolate chip cookie bars.
I celebrated on Friday by baking up
these chocolate chip cookie bars to would also satisfy my coconut and chocolate craving.
But now that I have rye flour on hand again, I think I'll go ahead and make the focaccia and tortillas from that book while I'm at it... and maybe
the chocolate chip cookie bars that were really, really yummy too.
After the success of
my chocolate chip cookie bars, I started to fantasize about tweaking it to achieve sugar cookie bar status.
You can have chocolate chip cookies with walnuts, cranberry orange chocolate chip cookies and of course there are
chocolate chip cookie bars.
These chocolate chip cookie bars are made with healthier ingredients and are free of gluten, dairy, and refined sugar!
They chocolate chip cookie bars look absolutely amazing!
I'm that person who usually cuts into the middle of baked goods (like these blondies) because crispy sides aren't worth the calories;)
These chocolate chip cookie bars are really easy to whip up and you probably have all of the ingredients in your kitchen already.