Not exact matches
According to Australia's ingredient rules, Rice Krispy treats that come
coated with coloured
chocolate sprinkles may not include red ones.
White
chocolate vermicelli,
sprinkles made of solid white
chocolate, are my favorite for
coating the brigadeiros.
Once the truffles are all
coated in
chocolate,
sprinkle the crushed candy cane on top and gently press it in.
You can also
coat with Glazed Sugar,
Chocolate,
Sprinkles, Stawberry Glaze, Vanilla Galze.
Lately my favorite snack has been taking half of one of these High Fiber Low Carb wraps,
coating it with a light layer of organic peanut butter,
sprinkling on a few semi-sweet
chocolate chips, then warming it for about 15 seconds.
It felt like the right thing to do, and then it felt more right to
coat the
chocolate with
sprinkles.
We made super soft and chewy Greek yogurt thumbprint cookies
coated in
sprinkles, cinnamon - sugar or just left plain, and then topped with strawberry jam, cinnamon - raisin peanut butter, and hot
chocolate frosting with marshmallow bits.
... whipped up some tasty
chocolate cookie dough, rolled the dough into balls, and
coated each ball completely in
sprinkles.
The
coating can be anything such as chopped nuts,
sprinkles, coconut flakes, cocoa powder or plain but we had fun mashing up candy canes in a plastic zip - loc bag and rolling the healthy
chocolate fudge balls in the candy right before serving.
Even though those
chocolate -
coated Thin Mints and coconut -
sprinkled Samoas are small, they're mighty.
Traditionally, brigadeiros are found with a
coating of thin, crunchy
chocolate sprinkles, but you can go crazy with fun
coatings here — roll the candy balls in cocoa powder, grated
chocolate, toasted shredded coconut, or finely chopped nuts of all sorts.
Peanut butter and white
chocolate melt beautifully into Honey Nut Chex, corn flakes and honey nut peanuts then it gets a delightful
coating of powdered sugar and festive
sprinkles!
At this point you can
sprinkle the still wet candy
coating with candy
sprinkles, sanding or sparkling sugar, edible pearls or glitter,
chocolate jimmies, finely chopped nuts, crushed cookies, dried coconut, or even crushed candy.
Dark
chocolate coats every bite with an extra
sprinkling of pecans.
If you find that the
chocolate coating is firming up too quickly before you can finish
coating the whole batch of balls, stop halfway through and
sprinkle the salt on the finished balls before
coating the rest of the batch.
I
coated it all in
chocolate and decorated it with a
sprinkling of sesame seeds.
Uncoated pops can be stored in freezer up to 1 week before
coating with the melted
chocolate and
sprinkles.
You just prepare the
chocolate, add a little raspberry sauce, roll them into balls and
coat them with
sprinkles, nuts or powdered sugar.
Assemble: Dip the sour cherry ice pop into the
chocolate sauce then
sprinkle with the crushed candied hemp seeds to
coat.
Quickly
sprinkle bee pollen over each one as you
coat them before the
chocolate hardens.
«Glue» on an orange candy -
coated chocolate sprinkle (or a regular orange
sprinkle) for a carrot nose.
Use melted
coating to «glue» on
chocolate sprinkles for eyes, mouth, and buttons if desired.
Another similar product to Mamut are the Chocolatines, except these are
chocolate cookies with a marshmallow filling that is
coated in
chocolate and
sprinkled with peanuts.
Once all are
coated, quickly
sprinkle crushed gluten - free pretzels (Snyder's makes gluten - free pretzels) and kosher salt on the tops of each
chocolate ball while still wet.
The original recipe for these is actually a
chocolate sprinkle crinkle cookie (Joy made them and they look perfect) but I didn't have any cute
sprinkles that worked with
coating a whole cookie buuut I did have a bag of these coconut chips that I love adding to smoothies and
coating cakes because I think they're just insanely beautiful.
After dipping in
chocolate, I
coat the
chocolate in colored nonpareils /
sprinkles which looks nice on a cookie tray and roughly doubles their kid - appeal which was, frankly, already quite high.
Enjoy creamy cashew nuts
coated in decadent dark
chocolate and
sprinkled with cocoa dust, an aftertaste will provide you with a subtle kick of chilli.
Popcorn is
coated with creamy white
chocolate and then
sprinkled with crushed Oreo...
vanilla flavored candy
coating 6 bite - size peanut butter cups, unwrapped and cut in half orange
sprinkles for nose black dot candy or mini
chocolate chips for eyes
Rocky Road Dark
Chocolate ® Handmade fluffy marshmallow coated with rich dark chocolate sprinkled with roasted cas
Chocolate ® Handmade fluffy marshmallow
coated with rich dark
chocolate sprinkled with roasted cas
chocolate sprinkled with roasted cashew nuts.
The menu will feature
chocolate coated, sugar and cinnamon
sprinkled and plain xurros.
With a rubber spatula
coat half of the hearts evenly with
chocolate and
coat with
sprinkles.
By simply
coating the popcorn with a drizzle of white and dark
chocolate and a
sprinkling of crushed candy canes, it turns the popcorn into a decadent tasting sweet that's good for you at the same time!
6 ounces vanilla - flavored candy
coating (or white
chocolate) 24 licorice twists (any flavor)
Sprinkles
Divide half of bread mixture evenly between 2 (6 - ounce) ramekins or custard cups
coated with cooking spray;
sprinkle evenly with half of
chocolate.
For variations try
sprinkling kosher salt or chopped almonds over
chocolate coated bacon before you place it in the fridge to harden.
You can also decorate the
chocolate coated truffles with some crumbled nuts, seeds or coconut;
sprinkle the toppings on as soon as the ball is
coated so they stick to the melted
chocolate.
The cookie dough, the
sprinkles, the
chocolate coating... EVERYTHING.
The kiddos got in on the fun, dipping some pretzels into white
chocolate and
coating them with
sprinkles that fit the occasion.
Whether you prefer your doughnuts
sprinkled with cinnamon,
coated in lemon glaze or dunked into
chocolate, this recipe will certainly satisfy your (Canadian) sweet tooth.