Sentences with phrase «chocolate flavor notes»

Roasted carob pods have chocolate flavor notes with a sweetness that comes from their natural carbohydrates.

When toasted spices are added, cold brew's inherent chocolate flavor notes are enhanced.

It is definitely essential that you use raw cacao powder to obtain the rich, chocolate flavor noted in this recipe — as well as to make sure you are getting the most nutrients from the glorious superfood that is the cacao bean.

Not exact matches

The gift box for these tasty macaroons includes notes about which flavor to choose, which includes bourbon pecan, pistachio, and chocolate hazelnut.

cacao powder)- I used Vega One nutritional all - in - one shake (chocolate or mocha flavors) * see notes for subs

Note: Raw cacao is not sweet because all cacao beans are fermented in the making of chocolate which results in that potent, chocolate flavor.

1 pack Vanilla APS vegan protein powder (see Note for subs) 3 tablespoons coconut flour 3/8 cup almond milk 1/4 cup pumpkin puree (or a mushes banana if you want to make them banana - ish) 1 teaspoon butterscotch flavoring 5 squares 85 % dark chocolate

Classic coffee notes infused with rich and creamy milk chocolate flavor to complement any coffee beverage.

As a side note, you probably wouldn't taste the pecans through all of the chocolate flavor, but better safe than sorry!

These Classic Chocolate Walnut Brownies are deeply chocolaty with flavor notes of coffee and vanilla to satisfy your most intense chocolate Chocolate Walnut Brownies are deeply chocolaty with flavor notes of coffee and vanilla to satisfy your most intense chocolate chocolate cravings!

It's got caramel - y notes and peanut butter notes, and plenty of delicious chocolate flavor.

Dairy - Free Chocolate Almond Raspberry Shake is a decadent, yet healthy, creamy delicious treat with deep chocolate flavor and exotic notes of sweet and tart raspberries, all whipped up in one delicious shake that's thick enough to eat withChocolate Almond Raspberry Shake is a decadent, yet healthy, creamy delicious treat with deep chocolate flavor and exotic notes of sweet and tart raspberries, all whipped up in one delicious shake that's thick enough to eat withchocolate flavor and exotic notes of sweet and tart raspberries, all whipped up in one delicious shake that's thick enough to eat with a spoon!

Dairy - Free Chocolate Almond Raspberry Shake is a decadent, yet healthy, creamy delicious treat with a deep chocolate flavor and exotic notes of sweet and tart rasChocolate Almond Raspberry Shake is a decadent, yet healthy, creamy delicious treat with a deep chocolate flavor and exotic notes of sweet and tart raschocolate flavor and exotic notes of sweet and tart raspberries.

SweetWater specializes in ales more than any other type of beer, with five year - round offerings including SweetWater Blue, a unique, light - bodied ale with a hint of blueberries; India Pale Ale, loaded with intense hoppy character and subjected to an extensive dry - hopping process; 420 Extra Pale Ale, the most popular due to its stimulating hop character and crisp finish; Exodus Porter, delivering distinct hoppy notes with waves of rich chocolate flavor; and Georgia Brown, featuring a deep, caramel and chocolate taste with an undercut of hops.

Our Bundt version ditches the traditional layers, but keeps the coconut, pecan, and caramel flavor notes that made this German Chocolate Pound Cake a classic.

I love it but I have some notes - if you use coffee in the cake part of the recipe instead of water, it will taste really coffee - ish and really mutes the chocolate flavor.

A totally unique, complex and nutty flavor that balanced out all the notes of chocolate in a FOOD BLISS kinda way.

Chef's notes: Organic Pure Almond Extract complements flavors like vanilla, chocolate, maple and butterscotch.

Marcona almonds give this flourless chocolate cake deep flavor and a wonderfully moist texture, while a splash of dark rum enhances the chocolate notes; for a nonalcoholic version, omit the...

Many of these peppers impart actual flavor rather than just heat such as the guajillo chili, which has dark berry notes, the chocolate habanero, which has citrus fruit notes, and the ají pepper, which has a sweet flavor profile somewhere between a cooked mango and an apricot.»

Cupping Notes: Citrus flavors to start, accompanied by honey - like sweetness with a clean, well balanced body, finishing with a nutty, chocolate aftertaste.

2 12 - ounce bags orange Wilton Candy Melts [NOTE: One bag can be dark chocolate if you want a flavor and color contrast]

Chef's notes: Almost everything that has chocolate or chocolate flavor in it also has vanilla.

An added note: I made these again (with soaked walnuts, pecans, cashews and pumpkin seeds), but this time I added about 1/4 cup of raw cacao powder for more chocolate flavor.

The flavor profile of genuine Kona is full - bodied and moderately acidic with notes of chocolate.

Bold, rich, upfront chocolate flavor accented with subtle caramel notes and a lingering hint of cinnamon, fresh dairy flavor and a spicy finish.

Chef's notes: Today, confectionists, bakers and other culinary professionals use our Pure Chocolate Extract on its own or combined with courveture (quality chocolate with a higher concentration of cocoa butter) to intensify the chocolate flavor through Chocolate Extract on its own or combined with courveture (quality chocolate with a higher concentration of cocoa butter) to intensify the chocolate flavor through chocolate with a higher concentration of cocoa butter) to intensify the chocolate flavor through chocolate flavor through layering.

* Do note, the chocolate flavor by Jif is lightly sweetened with a dash of sugar and semi-sweet chocolate, so choose the plain flavor featured here in this recipe if you'd like a plain, unsweetened peanut powder.

The first milk chocolate baking chip of its kind, this extra large milk chip delivers smooth creamy dairy notes with a classic chocolate flavor.

This new dark milk chocolate has a warm, fragrant chocolate flavor with a light, spicy note upfront leading into ripe cherry and complex raisin flavors that together pair beautifully with a sesame almond praline paste.

Assistant web editor Alex Delany compared the chocolate flavor to raw brownie batter, and social media manager Rachel Karten noted that she could taste the cashew milk, but not in a bad way.

While others might suggest prosaic gifts of hearts and flowers for Valentine's Day, Francois Payard perfects the tradition and takes it one step further in a premier showcase of four artisanal chocolates, each filled with a ganache bursting with evocative flavor profiles with floral notes.

It's texturally rich from all the crunchy add - ins, and the salty notes from the seaweed, miso and nutritional yeast play well with the rich flavor of raw chocolate.

Gently hand - screened for perfect leaf size, it infuses a full, creamy flavor with distinct chocolate notes and an intense finish.

Cookies & Corks unique flavors include: Espresso Chocolate Peanut Butter < Click Here > A chocolate lovers dream Sea Salt Chocolate Oatmeal < Click Here > Savory sea salt is sprinkled on each crunchy chocolate chip oatmeal Apricot Sage < Click Here > The sweet apricot and bitter herb White Cheddar Rosemary < Click Here > Salty and herbal notes Ginger Molasses < Click Here > Deliciously balanced and spicy Zesty Lemon < Click Here > Not - too - sweet, not - too - taChocolate Peanut Butter < Click Here > A chocolate lovers dream Sea Salt Chocolate Oatmeal < Click Here > Savory sea salt is sprinkled on each crunchy chocolate chip oatmeal Apricot Sage < Click Here > The sweet apricot and bitter herb White Cheddar Rosemary < Click Here > Salty and herbal notes Ginger Molasses < Click Here > Deliciously balanced and spicy Zesty Lemon < Click Here > Not - too - sweet, not - too - tachocolate lovers dream Sea Salt Chocolate Oatmeal < Click Here > Savory sea salt is sprinkled on each crunchy chocolate chip oatmeal Apricot Sage < Click Here > The sweet apricot and bitter herb White Cheddar Rosemary < Click Here > Salty and herbal notes Ginger Molasses < Click Here > Deliciously balanced and spicy Zesty Lemon < Click Here > Not - too - sweet, not - too - taChocolate Oatmeal < Click Here > Savory sea salt is sprinkled on each crunchy chocolate chip oatmeal Apricot Sage < Click Here > The sweet apricot and bitter herb White Cheddar Rosemary < Click Here > Salty and herbal notes Ginger Molasses < Click Here > Deliciously balanced and spicy Zesty Lemon < Click Here > Not - too - sweet, not - too - tachocolate chip oatmeal Apricot Sage < Click Here > The sweet apricot and bitter herb White Cheddar Rosemary < Click Here > Salty and herbal notes Ginger Molasses < Click Here > Deliciously balanced and spicy Zesty Lemon < Click Here > Not - too - sweet, not - too - tart cookie

Medium to medium - dark ruby color; attractive, forward, ripe, brambly, blackberry fruit aroma with hints of cinnamon and dark chocolate; full body; fairly supple, briary, blackberry fruit flavors with herbal notes and some creaminess in the mouthfeel; full tannin; lingering aftertaste.

I like to top these with some chocolate covered espresso beans — the perfect complementary coffee notes that go so well with the chocolate and coffee flavor.

The ruby chocolate «offers a new taste experience, a kind of berry flavor made from the all - natural ruby cocoa bean with a characteristic pink hue,» Nestlé notes in a release.

Medium - dark ruby; attractive, spicy, dark cherry and black raspberry fruit aroma; full body; deep, rich, concentrated, textured, cedary, raspberry and boysenberry flavors with spicy and toasty notes along with hints of white pepper and dark chocolate; medium - full to full tannin; lingering aftertaste.

The coffee flavor is pretty mild, but the finer notes of the bittersweet chocolate really come through beautifully!

In desserts using chocolate, the chocolate notes in the vanilla interact and enhance the actual chocolate flavor.

Even more, in desserts using chocolate, the chocolate notes in the vanilla will interact and layer the actual chocolate flavor.

In addition to the deep chocolate flavor, you might pick up notes of mocha, blackberry, and dark cherry for a sweet twist.

You get all the coffee flavor and then about two seconds later, you get this strong chocolate note at the end without tasting like you just had a mocha or something like that.

Combine them with the pleasant bitter notes in dark chocolate, and you get a lovely nuanced marriage of rhyming flavors.

In fact, cacao contains natural probiotics because it's fermented in nature and contains notes of a fruity, wine - like chocolate flavor as a result.

Note: Raw cacao is not sweet because all cacao beans are fermented in the making of chocolate which results in that potent, chocolate flavor.

Dairy - Free Chocolate Almond Raspberry Shake is a decadent, yet healthy, creamy delicious treat with deep chocolate flavor and exotic notes of sweet and tart raspberries, all whipped up in one delicious shake that's thick enough to eat withChocolate Almond Raspberry Shake is a decadent, yet healthy, creamy delicious treat with deep chocolate flavor and exotic notes of sweet and tart raspberries, all whipped up in one delicious shake that's thick enough to eat withchocolate flavor and exotic notes of sweet and tart raspberries, all whipped up in one delicious shake that's thick enough to eat with a spoon!

A note on how to play with the flavors with your favorite chocolate chip cookie recipe: Chocolate - Chocolate Chip Cookies: Substitute 3/4 of the flour with cocoa powder Espresso Chocolate Chip Cookies: Add 1 and 1/2 tablespoons instant espresso powder with the vanilla Peanut Butter Chocolate Chip Cookies: Substitute a half of a stick chocolate chip cookie recipe: Chocolate - Chocolate Chip Cookies: Substitute 3/4 of the flour with cocoa powder Espresso Chocolate Chip Cookies: Add 1 and 1/2 tablespoons instant espresso powder with the vanilla Peanut Butter Chocolate Chip Cookies: Substitute a half of a stick Chocolate - Chocolate Chip Cookies: Substitute 3/4 of the flour with cocoa powder Espresso Chocolate Chip Cookies: Add 1 and 1/2 tablespoons instant espresso powder with the vanilla Peanut Butter Chocolate Chip Cookies: Substitute a half of a stick Chocolate Chip Cookies: Substitute 3/4 of the flour with cocoa powder Espresso Chocolate Chip Cookies: Add 1 and 1/2 tablespoons instant espresso powder with the vanilla Peanut Butter Chocolate Chip Cookies: Substitute a half of a stick Chocolate Chip Cookies: Add 1 and 1/2 tablespoons instant espresso powder with the vanilla Peanut Butter Chocolate Chip Cookies: Substitute a half of a stick Chocolate Chip Cookies: Substitute a half of a stick -LSB-...]

Our favorite is this version, flavored with über - trendy matcha green tea that gives it an earthy, sweet note — although the perfectly buttery chocolate chip cookie dough is a close second!