Sentences with phrase «chocolate layer because»

Also, I added ground coffee beans to the top chocolate layer because it's one of my favourite combos.

Also, I added ground coffee beans to the top chocolate layer because it's one of my favourite combos.

I recommend making the white chocolate cool a little bit before pouring over the dark chocolate layer because I didn't do that and it melted into dark chocolate.

Also, I added ground coffee beans to the top chocolate layer because it's one of my favourite combos.

I doubled the chocolate layer because I didn't think there was going to be enough but left the caramel layer as is.

Not exact matches

They chose a thick bar because it allowed for layers of chocolate with inclusions of nuts and berries that actually could be tasted in their entirety with each bite.

The chocolate chip cookie layer of these cookies are a little bit darker than usual because I used a mixture of all - purpose flour and bread flour for a chewier crumb.

I thought about making this dessert because I love molten cake, but also because I was dreaming of the sour cherry packed layered chocolate cake my Grandma used to...

Because the disks are flat and melt superbly, the result, he said, is layers of chocolate and cookie in every bite.

Because I think they're delicious: soft and creamy in the center, with a layer of chocolate, and a violent punch of sweet nommmm to the system.

Oh, and because they have a crispy layer of chocolate shortbread offsetting all their sweetness.

The chocolate chip cookie layer of these cookies are a little bit darker than usual because I used a mixture...

I actually like the bitterness of 100 % in a thin layer around the sweet coconut interior, but usually I use 75 % dark or something similar because no one else in my family likes chocolate that bitter (sorry that wasn't clear in the recipe... I'll fix it!).

That gives the cake a dramatic look because some of the chocolate has gone over the deep end, but the layers of the cake are still front and center!

I love this recipe because it's so fudgy and chocolaty and to be extra decedent I put a layer of chocolate frosting on top!

Then there is a layer of fresh banana slices, encased in a creamy chocolate cinnamon avocado mousse, topped with vanilla scented coconut cream, topped with fresh passionfruit because YES passionfruit is amazing.

This lead to some cracking, obviously, because the chocolate layer on top hardens up in the best, magic shell - like way.

Because the chocolate layer was somewhat separating from the cookie layer under the force of the knife and even when I tried to eat those unfortunate, but tasty, looking pieces.

I ended up being disappointed with the final product (but perhaps that's because it wasn't chocolate: — RRB - The cake was a tiny bit dry and I wish I had used much more of the jam and lemon creme in between layers... 1/3 cup of each did not go very far and there was an awful lot of lemon creme left over that went to waste.

I ended up putting a layer of crumbs on the wax paper and setting pops on that and sprinkling — but you have to be fast with the sprinkling because the chocolate hardens quickly and the crumbs won't adhere.

Whenever we make chocolate cups, we either run out of chocolate (because we put too much on the bottom layer) or put too much filling in so the filling can be seen from the top, but who cares, because it's SO GOOD!

Grab your spoons because Chocolate Caramel Cheesecake Ice Cream is a luscious chocolate cheesecake ice cream layered with caramel sauce that was made especially for CheeseChocolate Caramel Cheesecake Ice Cream is a luscious chocolate cheesecake ice cream layered with caramel sauce that was made especially for Cheesechocolate cheesecake ice cream layered with caramel sauce that was made especially for Cheesecake Day.

I think I was always this way when it came to desserts and baking, because I love a challenge and who doesn't want a 3 layer coconut cake with chocolate mousse - filling?

Because I love him, and it was his birthday after all, I came up with this amazing brownie chocolate chip cookie dough cake and I even added a layer of dark chocolate ganache on top because I'm just thaBecause I love him, and it was his birthday after all, I came up with this amazing brownie chocolate chip cookie dough cake and I even added a layer of dark chocolate ganache on top because I'm just thabecause I'm just that nice.

Chocolate Mousse Cake — because ain't nobody got time for just one fat, moist, scrumptious layer of chocolate cake; the delicious layer of Mousse iChocolate Mousse Cake — because ain't nobody got time for just one fat, moist, scrumptious layer of chocolate cake; the delicious layer of Mousse ichocolate cake; the delicious layer of Mousse is a MUST!