Sentences with phrase «chocolate ones too»

However, there's nothing like an invitation to Fall with a bag of candy corn, and sometimes pumpkins and chocolate ones too;)

I hope you enjoy Sam's chocolate ones too Happy Baking!

Not exact matches

These cookies look so darn chewy and delicious, Gayle!!!! I love the chocolate chunks in them too:) Oatmeal cookies have always been one of my favorites!!

Other than perhaps apples, blue cheese and maybe some good truffles (I was referring to the fungi but chocolate ones count too).

These look super rich and I can't believe you snuck avocado in there too If I had to choose which one to smell for the rest of my life it'd be coffee, but to eat the rest of my life it'd be chocolate

This recipe looks a lot like my chocolate chip cookie one too!

I love anything cold, creamy, and full of chocolate goodness that's also healthy too, so I was happy to see this one do so well this year.

I can't believe I also posted a savory / salty chocolate chip cookie recipe this week and hadn't even stopped by to notice that you'd posted one too!

We add raisins and I use Bushmill's Irish whiskey but I think I'm going to have to the mini pans so I can make one with chocolate chips too!

This one was had a rich, chocolate - ly, coffee taste without being too heavy.

Btw, chana was one of the first Indian dishes I tried and fell in love with too Audrey @ Unconventional Baker recently posted... Spiced Chocolate Plum Smoothie

But I love all of your other bars listed too!!!! I want to try those cherry chocolate ones!

Very fancy but looks very yummy too — love the gewurzhaus one particularly because I know just where to buy it — and also because it looks so unlike white chocolates that I have seen

Hi Dara, yes, it was a good wake up call for me:) And yes, chocolate mousse is one of my favorites too, I was worried I wouldn't do it justice, it's so hard to get inside a glass perfectly!

(not chilly enough for warm ones yet) They were amazing, but I should've added chocolate... will have to make them again now We were definitely thinking alike with the pumpkin + chocolate cookies, I just pinned yours to try too!

So if you're looking something to uplift your mood, satisfy your sweet - tooth without leaving you feeling guilty for eating one too many, Chocolate Maca Tahini Brownies is a way to go.

Anne, I've been thinking about the same thing and decided dipping them would be too much (but if no one's watching, I would totally go for it:D) and just drizzling some melted dark chocolate, while they are still on the baking sheet would be a better idea.

This one is for you guys!Ok... and for me too... I love my chocolate in...

One - bite fairy cakes are a really nice mix of vanilla and chocolate and they look super elegant too.

I have a lot of «things» — like the one about not liking warm, oozy chocolate desserts, sugar rimmed drinks or those waxy cubes of cheese you always see at corporate catering events — but for today, let us just pretend that I have one, and that one is about passed hors d'œuvres and amuse bouches that are too cumbersome to be easily eaten, standing up at a party.

, tweaking it every time, adjusting the fruit (at one point I was using white chocolate but it was just too sweet), adjusting the sugar, adjusting the matcha and now... now it's perfect.

I'm not one to complain about desserts being too rich or too dense, but it was certainly a nice surprise when this flourless chocolate cake baked up much lighter than the typical flourless cake... the whipped egg whites helped create a cake with an almost mousse - like texture.

I added too much bourbon to one batch because I got cocky and wasted quite a bit of dark chocolate.

No chocolate, but I still love this one, too!

Cocofina have kindly offered up a box of these bars to one lucky Chocolate Log Blog reader — I am trying not to be too envious and I've sworn I won't enter the competition incognito.

I love them with fruit, nuts, chocolate as well as savory ones too.

I had some ingredients left over too, and have been craving raspberry jam for some odd reason, so for breakfast this morning I'm using this same recipe (trying one with dark chocolate and one without) but with the jam to make raspberry thumbprints.

When I tried to dip the first one the bottom broke off as the coconut itself was too crumbly and did not stick together so I found another way to get the bottom in chocolate.

5 bananas in one cake and chocolate too!

those pretty purple nails are awesome too.:) love the raw chocolate shake, so i'm sure i'll like this one too.

The rest of the flavor offerings are subtle and well - considered, there is a lightly sweetened one, as well as a citrusy one, which my eight year old has been eating for breakfast with the Chocolate Orange Hazelnut milk (so it's kid approved, too).

Your chocolate marshmallows combined too of my favorite things into one!

brownies are one of my most favorite desserts ever because chocolate is just too amazing to ever pass on.

I too do something very similar — one of my sweet favorites is candied pecans, cranberries, white chocolate and cinnamon.

Thanks Sylvia — I'm a sucker for sea salted chocolate too and this one was particularly good.

I make one huge pancake with chocolate chips and make it a bit more dense and it basically is like a skillet cookie too.

Along with chocolate, coconut is my top choice for dessert (I hope it's becoming one of yours too with all the coconutty ingredients I use in my recipes!).

Have your chocolate and drink it too with one of these wholefood hot chocolates, happily taste - tested by GoodnessMe Box Nutritionist, Melissa Fine.

Dark chocolate, (too much) coffee, Thai food and people watching (preferably while consuming one of those three things).

I was too hungry to make the chocolate chunk bread, instead i just spread nutella lightly on one side.

i haven't tried too many flavors, due to the costliness, but i love both the chocolate chip cookie dough & white chocolate raspberry one!

I prefer my protein bars during the day and the chocolate ones seem like too much of a dessert which I like to save for night time....

I'm all about chocolate cupcakes, so I'd be eating at LEAST 3 in one day too; --RRB-

He really liked the cinnamon swirl one I made a few weeks back, but what he was after was the recipe I used to use a long time ago, long before the baking frenzy began, and he wants chocolate drizzle on it too.

Have a browse through our «Dairy Free» section for other treats — these carob truffles are yummy: http://ourkitchen.fisherpaykel.com/recipe/carob-truffles/ Provided you use a dark, dairy - free chocolate then these cookies could be one to try too: http://ourkitchen.fisherpaykel.com/recipe/chocolate-cranberry-and-cinnamon-biscuits/ You can always play with recipes too — try using oat or soy milk in place of cow's milk, and substituting oil or margarine for butter.

I'm fairly picky about my hot chocolate - I like the one starbucks serves - and don't like it to be too sweet.

Sill in the market for a chocolate too which I know isn't your fave, but if you HAD to pick one??

The white chocolate one is pretty amazing too!

(I'm sure I would love them too, but my cocoa allergy won't allow me to eat this... if I want to breathe) I love that you used your one bowl chocolate cupcake recipe for these, because HELLO - YES to one bowl!

Remove the candy bar tray from the freezer, and dip each bar one by one — top down first, then flip and dip the bottom half too (scraping off excess chocolate with your finger).