Sentences with phrase «chocolate over any dessert»

I would take chocolate over any dessert any time.

Not exact matches

As the popularity of chocolate exploded all over the world after 1700, chiles disappeared as a major ingredient in chocolate drinks, candies, and desserts.

You'll find over 30 Easter themed recipes, including Hot Cross Buns, Chocolate and Carrot desserts and treats for only $ 5.

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Desserts Almond Mayonnaise Apple Crisp Apple Gingerbread Upside - Down Cake Apple Peanut Butter Fritters Apricot Fold Overs Awesome Oatmeal Raisin Cookies Cherry Couscous Cake Chocolate Chip Cookies (From Sticky Fingers» Sweets) Chocolate Mousse Pie Crispy Bottom Peanut Butter Pie Funnel Cakes I Fixed My Favorite Peanut Butter Cookies (Fran Costigan) Lemon Berry Couscous Cake Lower - fat Homestyle Pie Crust Meyer Lemon Shortcakes

This is the kind of cupcake you make when you have not had dessert for a month and you've been dreaming of chocolate for over a week.

Throughout the second half, people wandered over to the dessert table, which included a few store - bought cakes, these homemade truffles, these homemade chocolate graham crackers... And these Healthy Banana Chocolate Chipchocolate graham crackers... And these Healthy Banana Chocolate ChipChocolate Chip Cookies!

By riffing on familiar and comforting desserts such as banana cream pie, s» mores bars and cannoli — as well as by whipping up her own inventions like Butterfinger - flavored cake or her famous Inception cookie (which for the uninitiated is an Oreo - stuffed chocolate chip cookie)-- Clara Cakes is a great option for couples who favor fun over fancy.

You and your family will go crazy over this delicious Chocolate Gingerbread Cheesecake, whether you have a dessert party or give it as a gift, it will certainly be enjoyed!

CONTENTS Why This Book Now 1 BASICS Gremolata 10 Aioli 10 Bagna Cauda 12 Salsa Verde 13 Chimichurri Sauce 14 Yogurt Sauce 16 Tzatziki 17 Tomatillo Salsa 18 Spiced Nut - Date Sauce 20 Buttermilk - Herb Dressing 21 Lemon - Garlic - Herb Dressing 24 Greenest Goddess Dressing and Dip 24 Applesauce 27 Sautéed Apples 28 Romesco Sauce 29 Quick Tomato Sauce 30 Chicken Stock 32 Ricotta Cheese 33 Cream Cheese Dough 36 Crème Fraîche 37 Preserved Lemons 39 Preserved Quince 42 5 - Day Sauerkraut 44 Quick Vegetable Pickles 49 Strawberry - Orange Jam 50 Blueberry Jam 51 Peach Jam 56 Quince Jelly 58 Apple Butter 60 Corn Tortillas 62 BREAKFAST AND BRUNCH Granola 68 Flax - Coconut Muffins 71 Banana Bread with Streusel Topping 74 Sour Cream Coffee Cake 76 Buckwheat Crêpes 77 Any Day Pancakes 82 Buckwheat Dutch Baby with Sauteéd Apples 83 Crispy Waffles 85 Popovers 86 Kuku Sabzi (Persian Vegetable and Herb Omelet) 88 Mollet Eggs with Avocado and Roe 92 APPETIZERS AND SNACKS Goat Cheese — Garlic Spread 98 Fig - Plum Compote 101 Stuffed Dates 101 Ceci Cacio e Pepe (Roasted Chickpeas with Cheese and Pepper) 103 Granola Bark 104 Cheese - and - Pepper Crackers 107 Gougères 110 Pissaladiere 112 Aguachile with Shrimp and Scallops 115 Chicken Liver Mousse 116 Socca (Chickpea Crisps) 118 Gravlax 120 SOUPS Ancho Pepper Soup 126 Cauliflower - Garlic Soup with Watercress Pesto 129 Billi Bi Soup with Saffron 131 Simple Crab Bisque 134 Black Bean and Ham Hock Soup 136 Stracciatella (Italian Egg Drop Soup) 138 Avgolemono (Greek Lemon Soup) 141 Kapusniak (Polish Cabbage and Sour Cream Soup) 143 Summer Greens Soup 144 SALADS, VEGETABLES, AND SIDES Vegetable Slaw 148 Fattoush with Country Bread 151 Treviso Salad 152 Kale and Cucumber Salad with Tahini - Lemon Dressing 153 English Pea, Pea Shoot, Fennel, and Goat Cheese Salad 154 Purple Salad 157 Celery Root and Citrus Salad 158 Romanesco Salad 160 Bacon, Lettuce, and Tomato Panzanella with Basil Salsa Verde 161 Chicken — Celery Root Salad 163 Tomato, Shelling Beans, and Cucumber Salad 164 Many Bean Salad with Preserved Lemon and Herbs 166 Dark Leafy Greens with Lemon - Garlic - Herb Dressing 168 Job's Tears Salad 169 Black - Eyed Peas, Ham, and Collards 170 Royal Corona Beans with Chimichurri Sauce and Smelts 172 Succotash 173 Roasted Fall Vegetables and Apples 175 Zucchini - Herb Fritters 178 Beets and Greens with Hazelnuts and Honey - Vinegar Dressing 181 Pan-Roasted Eggplant 182 Roasted Baby Eggplant with Yogurt Sauce 182 Masa Harina and Millet Cornbread 184 Whole - Loaf Cheesy Garlic Bread 186 Cheese and Corn Soufflé 188 Corn, Green Beans, and Parmesan 193 Sorghum and Corn «Risotto» 195 Restaurant Mashed Potatoes 197 Cottage Fries 198 Creamed Potatoes with Dill 200 Rösti Potatoes 201 Potato Gratin 203 Fried Potatoes and Roasted Oyster Mushrooms 206 Chris Kronner's Onion Rings and Tempura Vegetables 207 Brandade 209 MAINS Ricotta Dumplings 214 Spring Risotto 217 Seafood Salad with Lemon - Garlic - Herb Dressing 219 Chopped Salad of Salmon and Vegetables 220 One - Side Sautéed Salmon with Chive Butter Sauce 223 Hot - Smoked Salmon with Salsa Verde Cream Sauce 225 Seafood Stew with Aioli 227 Spatchcocked Roasted Chicken 228 Fried Chicken 233 Savory Bread Pudding with Wild Mushrooms and Bacon 237 Cider Caramel Pork Ribs 241 Pork Chops in Mustard Sauce with Apples 243 Lamb Kofta (Spicy Lamb Skewers) 245 Dry - Rubbed Tri-Tip 249 Carbonnade à la Flamande with Celery Heart Salad (Flemish Beef Short Rib Stew) 254 Beef Daube (Beef Stew) 256 GATHERINGS Menus 260 Pan Bagnat 263 Eggplant Parmesan Gratin with Fresh Tomatoes and Quinoa 264 Holiday Turkey with Turkey Gravy 266 Carnitas 272 Porchetta 276 Leg of Lamb over Potato - Onion Gratin with Mint Salsa Verde 279 DESSERTS Shortbread 284 Fresh Ginger Cookies 285 Chocolate - Buckwheat Madeleines 288 Pistachio Madeleines 290 Jam Bars 292 Walnut Pralines 294 Double Chocolate Sorghum Brownies 296 Apple Beehive 297 Spiced Apple - Walnut Cake 300 Lemon Pound Cake 302 Cornmeal - Ricotta Upside - Down Cake 305 Teff Carrot Cake 308 Birthday Cake with Fluffy Milk Chocolate Frosting 310 Tartine Chocolate - Almond Cake 314 Mocha - Hazelnut Cake with Whipped Cream 317 Pavlova with Citrus and Stone Fruit 319 Blueberry Cobbler with Cornmeal Buttermilk Biscuit Topping 324 Apple Pie 328 Boysenberry Pie 331 Cherry - Frangipane Galette 332 Champagne Gelée with Strawberries 334 Dark Chocolate and Toasted Almond Semifreddo 338 Chocolate Pots de Crème 340 Kabocha Custard 341 Flan 343 Lemon Pudding Cake 346 Persimmon Pudding 347 Catalonian Rice Pudding 349 Sticky Date Pudding with Hot Toffee Sauce 252 Candied Orange Peel 355 Fluffy Milk Chocolate Frosting 357 Marshmallows 358

Banana Chocolate Shake — It may taste like a dessert, but it's the perfect way to calm down the flames from lunch and hold you over until dinner.

Had a trip to Melbourne where I had an amazing dessert, Peanut butter parfait with chocolate icecream on top, with salted caramel over the top sprinkled with crushed salted peanuts.Used your recipe for the parfait and it was perfect.It is now my family and friends favourite dessert.

I'll take one smothered in butter over a pie / chocolate cake / other rich dessert any time.

Christina over at Dessert for Two inspired me to put tahini in chocolate chip cookies and I set out to make a nutty, gluten - free -LSB-...]

I would take a fruity dessert over chocolate almost any day of the week.

While the new Mediterranean diet touts dessert to be strictly dried fruits and nuts, I'm all GIM ME THE CHOCOLATE over here.

You might not have the time to spend laboring over a fancy dessert for Friday night but these Almond, Cardamom & Chocolate Chunk Cookies take hardly any time at all, just one bowl and spoon, and are everything you could want from a sweet treat.

Your chocolate puddings sound like a great dessert to serve when there's guests over the house.

Chocolate cheesecake may be my favorite dessert, but both I and my family oohed and aahed over these Almond Joy cookies!

White chocolate, lime and candied kumquat truffles based on a truffle recipe from the gorgeous The Sweet Life: Desserts from Chanterelle 1/3 cup (80 ml) heavy cream 225g (8oz) good white chocolate, finely chopped finely grated zest of 1 lime 1 1/2 teaspoons lime juice heaping 1/3 cup finely chopped candied kumquats * icing sugar or cocoa powder, for rolling Place cream and chocolate in a heatproof bowl and melt over a saucepan of simmering water, stirring until creamy and smooth.

White chocolate cupcakes with candied kumquats slightly adapted from the always beautiful and so delicious Bon Appetit Desserts Candied kumquats: 1/2 cup (120 ml) water 1/2 cup (100g) superfine sugar 12 kumquats, sliced and seeded Cupcakes: 225g (8oz) high - quality white chocolate, chopped 1 3/4 cups (245g) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup (200g) superfine sugar 3/4 cup (1 1/2 sticks / 170g) unsalted butter, room temperature 1 tablespoon vanilla extract 3 eggs 1/2 cup (120 ml) canned unsweetened coconut milk Frosting: 125g (4 1/2 oz) high - quality white chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar dissolves.

, guacamole -LCB- recipe here -RCB-, over salads, in desserts -LCB- chocolate pudding recipe -RCB-

It also is very nice when poured over chocolate desserts or a variety of other plated desserts.

When ready to serve, melt white chocolate chips in a bowl as directed on package and drizzle over dessert.

There were a few peaches left over, and my body was craving some clean eating, to flush out all the rosé and gluten - free chocolate dessert -LCB- thank you Overlook kitchen staff! -RCB-.

You can use the chocolate chips in chocolate chips cookies or sprinkle them over your favorite dessert like my favorite No - Churn Ice Cream Recipe that is ready in Five Minutes!!

These do - it - yourself Chocolate chips taste fabulous over or in any dessert!

I also enjoy these chocolate chips for a simple snack, right out of the freezer, and enjoy them sprinkled over desserts and homemade sundaes.

Today's recipe is a delicious chocolate Mini Egg tart, a perfect dessert to enjoy over the Easter...

Over the course of the past few years, I have made quite the variety, from nutritious three - ingredient banana pancakes to decadent triple chocolate dessert - style cakes.

I also love chocolate, especially dark raw cacao when it forms a crunchy magic shell over my refreshing anti-oxidant loaded energizing desserts.

every where until next September), invite friends over and have an all out dessert (sugar) party: Chocolate Cherry Cheesecake, heart shaped cookies, homemade marshmallows, shirley temples... you know the drill.

I'm sure all this chocolate will tie you over as you await my promised chocolate - free desserts.

Because they say that 99 % of people love chocolate (and the 1 % that does NOT... is lying) I made a luscious, decadent, yet insanely «healthy» dessert for some friends that came over to dinner.

This is the perfect dessert for the people in your life who prefer fruit over chocolate desserts.

But, to salvage these brownies, maybe top with a chocolate or vanilla frosting (I have a few healthy frosting recipes), 100 % fruit spread or crumble over a sweet dessert - like oatmeal or healthy ice cream

These dark chocolate pomegranate bites are such a fun, festive, colorful and EASY dessert to make over the holidays.

so this dessert pretty much has me all over it: Chocolate macadamia... [Read more...]

If you enjoyed these 19 healthier dessert recipes, you might also like this fat - burning chocolate recipe cookbook my good friends over at Sane have put together.

I used to consider myself not a chocolate person — and while I'd still opt for a fruit sweetened dessert over a chocolate lava cake, my love for high - quality chocolate has escalated over the past couple of months.

Grate some dark chocolate on top, think here chocolate sprinkles dusting and then if you want to turn this into a dessert drizzle over some of the vividly coloured blackberry sauce.

Then place another generous dessert spoonful of chocolate pudding mix over top of the raspberry chia sauce, carefully smoothing it down and around to completely enclose the sauce.

Heat the chocolate back up again to get it runny and use a dessert spoon to pour a little bit over each chocolate egg.

With over 10,000 consumer guests and 2,700 trade attendees at last year's shows, the dual concept consumer and trade shows celebrate all things chocolate and dessert.

You have the tart, cool crunch of the apple (I prefer Granny Smith for their tart flavor and firm texture, but you can use your favorite apple variety), the rich flavor and chewy texture of the caramel, and just enough chocolate to take this dessert over the top.

I decided that instead of wasting time crying over seized chocolate I would dive straight into another dessert.

Today, missamy takes over with a decadent chocolate dessert that looks almost too good to be true.

In fact, over the past year all I have done is searched and created and mixed and baked and eaten (someone has to do the dirty work) gluten free chocolate chip cookies until at last my husband exclaimed, «Can we have anything other than cookies for dessert»!!

Chocolate cheesecake may be my favorite dessert, but both I and my family oohed and aahed over these Almond Joy cookies!

If you put a dessert in front of me that has even just a little bit of chocolate in it, it's game over.