I used Whole Foods 365 brand 70 % dark
chocolate pieces in place of dark chocolate chips, but they're almost exactly the same.
Not exact matches
Break
chocolate bar into 1 ″
pieces, and
place in a large microwave - safe bowl.
Cut the
chocolate into
pieces, and
place in a heatproof bowl, over a pot of gently simmering water.
Dip the
pieces of caramelized nuts
in chocolate and
place on a tray lined with baking paper to solidify.
Break the dark
chocolate into
pieces and
place it
in a small saucepan.
Place one of the frozen
pieces of white
chocolate in the center.
Place the remaining
chocolate pieces in a large bowl over a saucepan of simmering water and stir occasionally, until the
chocolate is completely melted.
To prepare the
chocolate glaze,
place the
chocolate pieces in a bowl.
Break the
chocolate into
pieces and
place in a bowl over simmering water, heat gently.
Break your
chocolate into small
pieces and
place them
in a small glass bowl.
When the cookies are cool, chop the
chocolate into small
pieces and
place in a small bowl.
Place melted
chocolate in a low, shallow bowl and dip skewered bananas into the
chocolate, using a spoon to help drizzle
chocolate over the top half of each banana
piece.
Use walnuts... skip the
chocolate and throw some toffee
pieces in instead... or use coconut shavings
in place of the cashews (yum!).
Take your filled banana
pieces from the freezer and dip - one at a time -
in the
chocolate mixture, coating all over and
placing back on the parchment paper.
Place all the ingredients except the berries
in a food processor and blend for a minute or two until the nuts and
chocolate have broken down into small
pieces.
Use a fork to
place one cookie
in the bowl of
chocolate and flip it over with the fork until coated and lift it up and tap the cookie gently to the side of the bowl to shake / drain off excess and then drag the bottom of the cookie along the rim of the bowl and
place onto the
piece of parchment paper.
Place the chilled
chocolate in the food processor and grind into the smallest
pieces possible.
Break up white
chocolate into about 6
pieces and
place in a microwave - safe dish.
If you choose to use the microwave,
place your
Chocolate pieces in a wide bowl (so the candy bars will fit along the base) and microwave at 30 seconds intervals, stirring
in between.
Chop
chocolate into small
pieces and
place in a microwave safe bowl with the butter.
Once the
chocolate is smooth, dip the macaroons
in the
chocolate and
place on a clean
piece of parchment paper to firm up.
If needed, you can use molds and
place the mixture
in the freezer for 30 - 60 minutes - then cover
in each
piece in chocolate.
And his team already has the
pieces in place to maximize pancake's impact (blueberries,
chocolate chips, maple syrup, bananas).
Place the
chocolate pieces and butter
in a heatproof bowl, then set the bowl over the simmering water, but do not allow the base of the bowl to touch the water or any water to get into the bowl.
To deal with stress, Mariska Hargitay enjoys a
piece of dark
chocolate, Padma Lakshmi hops
in a warm bath, Rashida Jones likes to drive with the windows down, and Stephanie March tries to reach a calm and clear
place.
Chop or break the
chocolate into
pieces and melt it
in a double boiler or
place it
in a bowl and microwave at 10 second intervals stirring
in between each interval until melted.
Dip each
piece in the
chocolate and
place on the wire rack to allow the excess
chocolate to drain off.
Pour mixture only halfway into the shells;
place one
piece of
chocolate of choice
in the center and then pour batter over.
Place the tray
in the freezer for a few minutes, then repeat the previous step, giving each
piece a double coating of
chocolate.
Place the last several pieces of chocolate over the top, sprinkle a little more Himalayan salt, and place in the oven for 19 minutes on the center
Place the last several
pieces of
chocolate over the top, sprinkle a little more Himalayan salt, and
place in the oven for 19 minutes on the center
place in the oven for 19 minutes on the center rack.
Break the
chocolate square into 4
pieces and
place in a small, microwaveable bowl.
Directions Break the
chocolate square into 4
pieces and
place in a small, microwaveable bowl.
Remove from oven and immediately
place chocolate piece in center of each cookie, pressing down lightly.
To festively wrap them, start with a round
piece of tulle and
place the
chocolates in the center.
Buy «Noritake Flatware» products like Noritake ® Colorwave 20 -
Piece Flatware Set
in Green, Noritake ® Colorwave 5 -
Piece Flatware
Place Setting
in Green, Noritake ® Colorwave 20 -
Piece Flatware Set
in Blue, Noritake ® Colorwave 20 -
Piece Flatware Set
in Chocolate, Noritake ® Colorwave 20 -
Piece Flatware Set
in Graphite
Jeff's mom had some cardboard chair
place settings, so she assembled them and dropped
in a few
pieces of
chocolate.
Buy «Table Mats» products like Tablemattes ™ Belmont Extra-Small Runner Mat Set
in Chocolate, Aquarium Spill Mat
in Blue, Tablemattes ™ Empire 2 -
Piece Extra-Small Runner Mat Set
in Chocolate, Keeco Basketweave
Place Mat
in Chocolate, Tablemattes ™ Empire 2 -
Piece Extra-Small Runner Mat Set
in Sand