I explained to her that Greek yogurt is strained and should be thick and creamy, but
choosing nonfat or low - fat varieties will provide all the creamy flavor without all the heart - stopping saturated fat.
Choose nonfat, low - fat, and low - sugar types.
Not exact matches
I love potatoes in any way, and I
chose to use mayo with olive oil and
nonfat yogurt...
Grace - Marie's Cream Cheese Whipped Cream 8 ounces cream cheese (not
nonfat), room temperature 1 pint heavy cream or whipping cream, icy cold 2 teaspoons vanilla extract (or any other extract that you
choose) 1/2 teaspoon kosher salt 1/2 cup powdered sugar (or less, to taste)
1 cup frozen blueberries 1/2 banana 1/2 cup almond milk (or milk of your
choosing) 1 container (150g) Greek Gods Blackberry
Nonfat Greek Yogurt with Chia Seeds Toppings of choice
Choose regular
nonfat yogurt over buttermilk and then throw in a little wheat bran for an extra dimension in the texture.
The Centers for Disease Control and Prevention recommends
choosing lean, low - fat or
nonfat protein sources, such as skim milk and fat - free yogurt.