Sentences with phrase «chopped boiled eggs in»

Not exact matches

1 dozen eggs, hard boiled and cooled in ice water 1 cup mayonnaise 2 teaspoons truffles in oil salt and pepper 1/2 cup chopped fresh chives (reserve a bit for garnish)

Here in Spain they have Sopa Picadillo which comprises Chicken stock with meats (chicken, serrano ham trimmings, etc), hard boiled egg (chopped), and a starch (potatoes or croutons or fideo pasta), with various chopped herbs afloat in the soup.

You should mix in chopped hard - boiled egg with the chicken and other ingredients.

for the noodle bowls: cooked somen noodles, prepared according to package instructions cucumbers, sliced thin green scallions, small chopped kim chi, if you're fancy make your own, we bought a local fave: Hex 2 - 4 hard boiled eggs, i got fancy and let them hang out in dark soy sauce for extra flavor corn, cut from two cobs drizzle of sesame oil splash of rice vinegar

Next, add in 1/4 of your chopped hard - boiled eggs, 1/4 of your vegetable mixture, and 1/4 of your bacon mixture.

For the Potato Salad 2 pounds small white potatoes, diced Salt 3 - 4 tablespoons grated onion or minced onion and its juice 1 clove garlic, grated or pasted 2 tablespoons white wine vinegar 3 tablespoons Fabanaise, aquafaba chickpea spread or mayonnaise 2 round tablespoons Dijon mustard 1 scant tablespoon extra-virgin olive oil (EVOO) 2 teaspoons Worcestershire sauce 2 round tablespoons pickle relish 2 tablespoons small capers in brine, drained 3 store - bought hard - boiled eggs 2 tablespoons chopped thyme Bibb lettuce leaves, to serve Thinly sliced cornichons and minced parsley, to serve For the Asparagus 1 bundle asparagus, trimmed of tough ends Salt 1 lemon, half thinly sliced 2 tablespoons butter

Add potatoes to dressing and toss to coat, then fold in chopped hard boiled eggs and thyme.

Example, the whole first paragraph is just saying «hard boil and egg and chop it up in little pieces».

In a large mixing bowl, blend together mayonnaise, dill, mustard, vinegar, chopped hard boiled eggs, agave nectar, onion and garlic powders and black or white pepper.

1 cup chopped dates 1 cup boiling water 1 egg 3 tablespoons organic canola oil 1/2 cup turbinado sugar 1 teaspoon vanilla 1 1/2 cups whole wheat pastry flour 1/2 cup oat flour (or old - fashioned oats, ground in a food processor) 2 tablespoons ground flax 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon cinnamon 1 cup chopped walnuts

Avocado Deviled Eggs with Chives Ingredients 6 hard - boiled eggs, peeled and halved 4 tablespoons KRAFT Avocado Oil Mayo 2 teaspoons lime juice 1 avocado - peeled, pitted, and diced 1 slice cooked bacon, finely chopped sea salt to taste Freshly chopped chives Instructions Remove the yolks and place them in a food processor.

Ingredients: Brownie 4 ounces bittersweet chocolate, chopped 6 Tablespoons unsalted butter, cut into pieces 1 Tablespoon instant espresso powder, dissolved in 1/2 Tablespoon boiling water 3/4 cup granulated white sugar 1 teaspoon vanilla extract 2 large eggs 1/2 cup all - purpose flour 1/4 teaspoon salt 1/2 cup walnuts, chopped (optional)

You come home to a Sam in the kitchen meticulously chopping cabbage and green onion, boiling eggs and catching up with his mom on the phone.

To this will often add on of the following: chopped up hard boiled egg, or some small greens (wilted in) or blueberries, YES.

Add in the diced red onion, chopped hard boiled eggs, and diced celery and sweet pickle relish.

2 large onions, sliced into thick rounds 2 red bell peppers 4 medium tomatoes 1 small hot pepper, such as serrano 1 (7 - ounce) can tuna, packed in water 2 ounces crumbled feta cheese 2 hard boiled eggs, chopped Salt and freshly ground black pepper, to taste 3 tablespoons fresh lemon juice 3 tablespoons olive oil 1 teaspoon fresh oregano

In the tropical heat of midsummer, we chopped cucumbers, potatoes, carrots, onions, and hard - boiled eggs for a cold soup called okroshka; nibbled on homemade meat - and - potato - filled piroshki (little savory pastries); and cooked separate skewers of pork, tomatoes, and new potatoes over chunks of charcoal.

Bacon, Egg and Blue Cheese Asparagus 2 pounds fresh asparagus, trimmed 3 hard - boiled eggs, chopped 6 slices bacon, cooked and crumbled 1/4 cup extra virgin olive oil 1/2 lemon, juiced salt and pepper, to taste 2 ounces blue cheese, crumbled Lay the asparagus spears in a large skillet and top with 1 inch of water.

OK, now you can toss in some of the more delicate ingredients: Corn, radishes, peas, chopped up hard - boiled eggs, olives, avocado.

While your eggs are boiling, chop green onion, pickles and bacon and place in a large bowl.

Once cool wrap in a tea towel and squeeze out as much water as possible then thinly chop — Put the spinach, parsley, chopped garlic, ricotta, gf flour, eggs, cheese into a large bowl and season well then stir until everything is mixed — Using wet hands squish the mixture into little walnut sized balls and then refrigerate for 30 mins — Bring a pan to boil and reduce the heat down and then carefully drop some of the balls in.

This recipe will show you how to quickly hard boil a ton of eggs in your Instant Pot, then chop it all up.

Cut the boiled eggs in half, remove yolks and rough chop the whites.

1) Rinse dried quinoa until water is clear 2) Place rinsed quinoa and water in a pot and bring to a boil 3) Once water starts boiling, cover pot and reduce heat to minimum for 10 - 11 minutes 4) After 10 minutes, remove pot from heat and allow to stand for 5 minutes (with cover still on) 5) Fluff quinoa with a fork and allow it to cool 6) Break and beat the eggs, and make an omelette in a pan or wok 7) Cut cooked omelette into small pieces 8) Saute minced garlic and diced onions in a wok with 2 - 3 teaspoons of oil 9) Once onions are starting to caramelize, add in diced sausages and stir for about one minute 10) Add in cooked quinoa and mix together 11) Add in cut omelette pieces and mix well, and add salt & pepper to taste 12) Serve hot and garnish with chopped spring onions

Sometimes I chop fruit the night before when I'm preparing school lunches, and if I'm feeling ambitious, I'll boil some eggs and serve them with a little salt in the morning.

FOR THE CHOPPED EGG & SPINACH Add 1 egg per bowl you'll be serving in its shell to a pan of boiling water and simmer for 9 minutEGG & SPINACH Add 1 egg per bowl you'll be serving in its shell to a pan of boiling water and simmer for 9 minutegg per bowl you'll be serving in its shell to a pan of boiling water and simmer for 9 minutes.

Combine herbs with quinoa, asparagus / samphire, and a big squeeze of lemon and drizzle of olive oil, if you have a leftover boiled egg, you can chop that and throw it in.

I love to add hard boiled eggs to a fresh green salad with any other chopped up vegetables that I have in the refrigerator.

1 French baguette 6.7 ounce can / jar tuna, packed in olive oil (used Bela Skip Jack tuna with piri piri) 3 to 4 hard - boiled eggs, sliced handful of black olives, sliced handful capers 1/2 large cucumber, thinly sliced sun - dried red peppers or roasted bell peppers 1 tomato, thinly sliced 1/2 small red onion, thin sliced handful of basil leaves 6 to 8 anchovies, rinsed, whole or chopped sea salt and freshly ground black pepper vinaigrette (see below)

Diced or mashed tofu can replace chopped hard - boiled eggs in some salad and sandwich recipes.

Then we stir in chopped tomatoes, finely chopped spinach, diced avocado and top it all off with a soft - boiled egg.

* 4 Tablespoons oil, divided * 1 large yellow onion, finely chopped * 2 teaspoons ground coriander * 1-1/2 teaspoons finely minced or grated ginger * 3 cloves garlic, minced * 1 teaspoon ground cumin * 1 teaspoon ground turmeric * 1 teaspoon cayenne * 1 cup whole milk plain Greek yogurt (I prefer the Greek Gods brand) * 1 cup water * 1/2 teaspoon salt * 1/4 teaspoon sugar * 8 hard boiled eggs, cut in half lengthwise * 1/4 cup roughly chopped cilantro leaves

Saute with onions in lots of chicken fat or butter, chop up with hard boiled eggs.

I know I need to go slow and add carbs one at a time... so far Japanese sweet potato — one a day mixed up in my daily bowl of 6 oz protein (including 3 boiled eggs), 1/2 cup spinach / brocoli cooked, 12 baby carrots and one small beet — steamed or and 1/3 cup orange winter squash... 2 tabs my homemade mayo — chopped up and mixed in my daily bowl and wrapped in nori sheets — I eat ever 2.5 or 3 hours stop at 5 start again at 7 am... so far so great!

I boiled eggs, then coarsely chopped a head of red cabbage and covered it with water in a large pot and gently boiled it for around 45 minutes.