Top with
some chopped cilantro before folding over the cabbage leaf and securing with a toothpick.
Season the mixture with a pinch of cumin or a handful of
chopped cilantro before adding the eggs and oats, then stir together a sour cream or mayo and lime dipping sauce.
Top with chopped peanuts and
chopped cilantro before servings.
Sprinkle with additional
chopped cilantro before serving.
Roughly
chop the cilantro before adding it to the pan then add the ginger pieces from the stock making and the coriander seeds.
Not exact matches
The Toppings:
Chopped fresh
cilantro, shredded carrots, shredded coconut, coconut shrimp, pineapple salsa, and a slice of lime to squeeze over the top
before serving.
For the salad - 3/4 cup quinoa 1 mango, cut into 1/2 in cubes 1/4 cup roughly
chopped cilantro 1 large avocado, cut into 1/2 inch cubes (note, don't cut avocado until right
before use) 1 bunch kale (can sub other greens if you prefer), big stems discarded and thinly sliced 1/4 cup toasted sunflower seeds
1/4 cup
chopped green onions, roots and wilted outer leaves removed
before chopping (OR 1/3 cup
cilantro OR 2 - 3 Tbsp.
The soup will thicken as it cools so let sit for 10 minutes or so
before ladling into bowls and topping with goodies like
chopped cilantro, avocado, and lots of sour cream.
When the egg starts cooking I add few
chopped onions, tomatoes (very few or it can get watery), diced green chillies and
cilantro before sticking the roti on top.
Chop and assemble the salad the day
before EXCEPT for the peaches and
cilantro.
For this sweet and peppery salsa recipe, fresh peaches are caramelized on the grill
before being diced and stirred together with
chopped jalapeño, lime juice and zest plus a sprinkle of
chopped fresh
cilantro.
If you want to add a little nightshade - free kick, try
chopping some raw white onions and
cilantro and adding them in just
before serving.
After cooking everything with lentils and broth (added a smidge of tomato paste, too) and right
before serving, I added the tomatoes along with
chopped cilantro.
Add 2 cups of
chopped cilantro right
before serving and toss again.
Season with garam masala
before serving and top with
chopped cilantro.
I added a sprinkle of
chopped fresh
cilantro before I rolled them... so good!
a small handful of each of the following: fresh mint, fresh
cilantro, fresh basil, all
chopped just
before serving and combined in a small bowl
Before serving this cooked salsa, add 1 teaspoon cumin powder and stir in
chopped cilantro.
1/4 pound white bread, 2 days old, crusts removed (about 1/2 pound
before crusts are removed) 3⁄4 cup cold water 2 pounds ripe tomatoes, peeled and seeded 2 red jalapeño chiles, seeds and stems removed 1 teaspoon minced garlic 2 egg yolks 1 1/2 tablespoons red wine vinegar 1/2 teaspoon salt 1/4 teaspoon white pepper 1⁄3 cup extra virgin olive oil
Chopped hard - cooked eggs Minced
cilantro In a bowl, soak the bread in the cold water for a minute or two.
Drizzle over the potato bites just
before serving and top with fresh
chopped cilantro.
I also added a tablespoon of
chopped fresh
cilantro before blending it.
Sprinkled
chopped cilantro on top just
before serving.
I've told you
before about my new love for the do - it - yourself noodle or rice bowl, i.e, where you lay out an array of veggies (shredded carrots, sliced radishes, sauteéd greens, steamed broccoli,
chopped mint and
cilantro, etc. etc.), the protein (s)... [Continue reading]
For the salad - 3/4 cup quinoa 1 mango, cut into 1/2 in cubes 1/4 cup roughly
chopped cilantro 1 large avocado, cut into 1/2 inch cubes (note, don't cut avocado until right
before use) 1 bunch kale (can sub other greens if you prefer), big stems discarded and thinly sliced 1/4 cup toasted sunflower seeds
Before serving, sprinkle the
chopped scallions, olive oil, some finely cut
cilantro and mango.