Regarding interesting ways to eat quinoa - I just recently tried it for the first time, and it was a cold salad of quinoa,
chopped granny smith apples, dried cranberries, cilantro and seasoned with lemon juice and salt / pepper.
Not exact matches
Korean Style Tacos For the Roast 2 - 3 lb bear (or beef) roast 1/2 C soy sauce 4 green onions,
chopped 1/2
granny smith apple, julienned 5 cloves garlic, minced 2 tsp ginger 1/2 C honey 1/4 C rice wine vinegar 1 Tbsp sesame oil black pepper 3 - 5 C water
For the Tacos small taco size tortillas, warmed 1 C cabbage, shredded or
chopped to coleslaw - like sized pieces 1/2 -1
granny smith apple, julienned 3/4 C matchstick or julienned carrots 4 - 5 radishes, julienned 2 Tbsp cilantro,
chopped 2 Tbsp lime juice 1 Tbsp olive oil 1/2 tsp cumin pinch kosher salt
-1 T butter or Earth Balance -1 shallot -4 cups vegetable broth -1 cup water -1 medium butternut squash -2 apples (I used
granny smith, but any kind will work)-1 T minced fresh ginger -1 T
chopped fresh sage -1 / 4 t nutmeg - salt to taste -2 T honey -
chopped walnuts (for garnish)
Filled with
granny smith apples,
chopped walnuts, raisins, and molasses - there's nothing ugly about the flavor of this delicious classic pie!
What's in it: 3 apples (a firm apple like honey crisp or
granny smith are easiest to slice with the mandolin) Ground cinnamon, to taste Pinch of salt, to taste (optional) For the dip: 1/3 cup plain yogurt (greek or regular are fine) 2 tablespoons creamy peanut or almond butter 1 teaspoon maple syrup Optional garnishes for dip: fresh apple slices,
chopped peanuts, drizzle of maple syrup If you're making nachos, some topping ideas include:
chopped nuts / seeds, pomegranate seeds, dried fruit, shaved coconut, chia seed
At a small butcher shop we bought 2 pork
chops which I glazed with a little maple syrup and sea salt, and I topped them with a simple crab apple chutney I made featuring wild crab apples and a few feral
granny smith apples we picked that afternoon.
2 cloves garlic, minced 1/2 c sherry wine 5 tbsp apple cider vinegar 3 tbsp balsamic vinegar 2 1/2 c vegetable stock 1
granny smith apple,
chopped olive oil
Ingredients: 1 bag cranberries 1
granny smith apple 1/8 medium red onion 1/2 large red pepper 1/4 large green pepper 2 tablespoons pickled jalapeño 3 tablespoons
chopped cilantro 1/2 cup sugar 1 teaspoon lemon juice 1/3 cup apple juice
The only other change that I made was using more apple - I used 3 large
granny smiths that
chopped up to a little under 4 loose cups.
1 (17 oz) package puff pastry, thawed 5
granny smith apples, peeled, cored and coarsely
chopped 2 tablespoons margarine or refined coconut oil 2 tablespoons apple juice concentrate, thawed 2 tablespoons honey 1 egg, beaten with a bit of water
1 Onion
chopped 450g beetroot, peeled & sliced (or can use ready cooked beetroot) 2 celery sticks 1/2 red pepper,
chopped 115g mushrooms,
chopped 1 apple,
chopped (I've tried all kinds of apple and find
granny smith is the best) 23g Butter 2 tbsp Olive oil 1L vegetable stock 1 heaped tsp cumin seeds 1 bay leaf Juice of 1 lemon Salt & black pepper to taste
I used finely
chopped almonds (put raw whole almonds in food processor) and used
granny smith apples.
2
granny smith apples, peeled and
chopped 1 tsp butter (or vegan butter, or coconut oil) 1 tsp cinnamon 3 overripe bananas, mashed 3/4 cup pumpkin puree 1 egg 1 tsp vanilla extract 2 tbsp maple syrup 2 tbsp coconut oil, melted
I threw in two
chopped and peeled
granny smiths but wish I'd
chopped them more finely as they seem to have bunched up in the middle.
Deb — I have been making this cake since you posted it... this year I had some extra batter from my tube (silicon) pan, so I
chopped up some
granny smith apples and threw them in with the leftover batter, for a apple and honey loaf.
2 organic
granny smith apples, peeled, cored and
chopped 1 pint fresh organic blueberries 1 tbsp ground cinnamon 1 tsp nutmeg 1/4 cup (2 fl oz) orange juice 1 tbsp agave nectar
sea salt 2
granny smith apples 1 cup cheddar cheese, shredded or
chopped 1/2 cup melted butter 3 Tbsp.
Ingredients, Makes 10 cups 6 cups green or red cabbage, diced 2 cups carrots, grated 2 cups
granny smith apples, grated 1/2 cup
chopped walnuts 1/4 cup sunflower seeds -LSB-...]