Sentences with phrase «chopped pineapple slices»

Not exact matches

Finely chop four slices of the ham and place it in a bowl with the bacon, cream cheese, mozzarella cheese, pineapple, scallions, garlic, and pepper.

The Toppings: Chopped fresh cilantro, shredded carrots, shredded coconut, coconut shrimp, pineapple salsa, and a slice of lime to squeeze over the top before serving.

boneless / skinless chicken breast, sliced Canola or vegetable oil 1/2 medium onion, diced 1 red bell pepper, cut into strips 3 cloves garlic, minced 1/2 cup chopped pineapple *

Toppings 1 cup sliced strawberries 1 large banana, sliced 1 cup pineapple pieces 1 (11.75 ounce) jar hot fudge topping, room temperature * 1 cup chopped peanuts fresh whipped cream Maraschino cherries

2 cups pineapple cut into small chunky wedges 1/2 small red onion thinly sliced in half moons 1 - 2 habaneros finely chopped 5 - 6 sprigs of mint, use just the leaves and torn with your fingers 3 - 4 good drizzles of a grassy and peppery Extra Virgin Olive Oil the juice of one large lime the juice of half an orange Sea Salt and black pepper to taste

And perhaps one of my favorite desserts is to add some chopped candied ginger and a drizzle of the ginger honey to slices of fresh apricot, peach, or pineapple.

1 1/4 lbs tuna steak, skin and dark edges trimmed 4 Tbsp teriyaki sauce 1 scallion, chopped 2 tsp grated fresh ginger 2 cloves garlic, chopped 1 can (6 oz) unsweetened pineapple slices 2 slices (2 oz) low - fat mozzarella cheese, halved 4 leaves lettuce 4 sesame seed sandwich buns

PREP TIME: 15 minutes TOTAL TIME: 35 minutes SERVINGS: 4 4 slices bacon 16 sea scallops 16 cubes (1 1/2») fresh pineapple 2 fresh jalapenos 1/4 c extra virgin olive oil 2 Tbsp fresh lime juice 1 Tbsp honey 1/2 c chopped cilantro 1/2 c chopped flat - leaf parsley 2 lg scallion greens, chopped 2 cloves garlic, finely chopped 8 oz rice noodles 1 lime, cut into 4 wedges 1.

Top each chop with the onion, green pepper, and pineapple slices.

5 tablespoons coconut oil 1 red bell pepper, chopped 1/2 sweet onion, chopped 4 garlic cloves, minced 1/2 teaspoon freshly grated ginger 2 cups cubed pineapple 2 large eggs, slightly beaten 1 1/2 tablespoons low - sodium soy sauce 4 green onions, sliced 1/2 cup cashews, some chopped if desired

1 (1 1/2 - pound) whole pork tenderloin 1 cup sliced pineapple in syrup 1/2 cup teriyaki marinade (see recipe) 1/4 cup finely chopped green onions 1/2 teaspoon ground ginger 1/4 teaspoon garlic powder

1 (1 1/2 - pound) whole pork tenderloin 1 cup sliced pineapple in syrup 1/2 cup teriyaki marinade (see recipe, located here) 1/4 cup finely chopped green onions 1/2 teaspoon ground ginger 1/4 teaspoon garlic powder

For the salad: 1/2 cup uncooked quinoa 4 - 5 cups shredded red leaf or romaine lettuce 1 mango, finely chopped 1 cup finely chopped pineapple (about 1/4 large pineapple) 1 cup finely chopped jicama 1 avocado, finely chopped 1/2 cup roasted unsalted macadamia nuts, roughly chopped 1/2 cup flaked coconut, toasted 2 - 3 green onions, sliced

Ingredients: 1 lb (454 g) grass - fed ground beef 1 tbsp (15 g) seeded jalapeño, finely diced 1 clove garlic, minced 2 tbsp (5 g) cilantro, chopped 1/2 tsp kosher salt 1 tsp (4 g) sesame seeds 1/2 tsp onion powder 4 quarter - inch (6 mm) slices of red onion 4 half - inch (1 cm) slices of fresh pineapple

Tropical Fruit Chutney 2 slices fresh pineapple 1/2 papaya 1/2 mango 1 red onion 1 red pepper 1/2 cup cilantro, chopped 1/2 cup extra virgin olive oil 1/4 cup white balsamic vinegar 1/2 cup agave syrup Salt and pepper

3 cups chopped pineapple 3 cups chopped, seeded and peeled cucumber 1 1/2 cup pineapple juice 3 tablespoons extra-virgin olive oil 1 tablespoon lime juice 1 jalapeño, halved and seeded 1/2 teaspoon salt 1/2 cup thinly sliced green onions, (white parts only) 2 tablespoons finely chopped macadamia nuts 2 tablespoons finely chopped cilantro

Parfait variation: In a tall glass, layer soaked Bircher müesli with nuts and colorful fruit such as chopped apple, sliced banana or chopped pineapple.

1 can (8 oz) juice - packed pineapple chunks 1 c fat - free frozen vanilla yogurt 1 lg ripe mango, peeled and chopped 1 ripe banana, sliced Crushed or cracked ice

There are so many other options that you could choose from: fresh tomatoes, pineapple pieces, olives, sundried tomatoes, cooked beans — whole kidney and cannellini beans work well; ditto any kind of refried beans — mushroom slices, chopped asparagus, garlic cloves, corn kernels, capers, diced avocado, zucchini sticks, thinly sliced roasted potato with fresh rosemary, cashews.

I wanted to be all authentico with thin slices of pork shoulder stacked gyro - style on a rotisserie and slowly roasted until the outside is deliciously crisp and the inside is succulent but I have neither the equipment or the patience for that so I made a more güerita - friendly version with thinly pounded boneless pork chops that I coated in a chile and pineapple marinade and grilled over hot charcoal.

1/2 small red cabbage, very thinly sliced 1/2 small green cabbage, very thinly sliced 1 cup grated jicama (use large holes on a box grater) 2 serrano peppers, or one jalapeno, minced (more to taste) 4 scallions, sliced 3 tablespoons lime juice 1 tablespoon brown rice vinegar, or apple cider vinegar 1/2 cup diced fresh pineapple 1/2 cup chopped cilantro pinch cumin 1/4 teaspoon salt Black pepper to taste

2 cups melon, peeled and chopped (watermelon, rockmelon or honeydew melon) 1 banana, peeled and sliced 1/2 pineapple, cored and cubed 1 kiwi fruit, peeled and cubed Pulp of 3 passionfruit Juice of 2 oranges

canola, grapeseed, peanut, or coconut oil 3 cups broccoli florets 1 cup chopped carrot 1 cup sliced mushrooms 1 red bell pepper, seeded and sliced 1/4 cup pineapple juice ~ 2 cups chopped fresh pineapple (or a 20 - oz.

1 2 - pound Cornish hen, butterflied and flattened 1 teaspoon salt 1 tablespoon vegetable oil 5 shallots, sliced 3 cloves garlic, sliced 1 teaspoon shrimp paste 1/2 teaspoon sugar 1 tablespoon fresh birdseye chiles (chiltepins) or substitute piquins 2 teaspoons pineapple juice 2 cups chopped fresh pineapple

1/2 cup chopped fresh pineapple 1/4 cup finely chopped red bell pepper 1 green onion, thinly sliced 1 small red onion, finely diced 2 tablespoons lime juice 1/2 jalapeño peppers, seeded and minced 1 tablespoon chopped fresh cilantro or fresh basil

5 pork chops about 1/4 to 1/2 inch thick 20 oz can of pineapple slices with juice, chop pineapple in a food processor 32 oz beef stock 1/3 to 1/2 cup molasses 1 to 1 1/2 cups Jack Daniels bourbon whiskey 1 cup packed brown sugar 1 tsp fresh ground mustard seed 2 tablespoons of butter salt and pepper

Garnish the top with fresh mango and pineapple slices, shredded coconut, pomegranate arils and chopped macadamia nuts.

- If peanut butter is a favorite sandwich ingredient with your child, stretch the high - fat food with peanut - butter - plus - filling: Stir in chopped apple, crushed pineapple, sunflower kernels, sliced celery, shredded carrot or raisins.

1 cup chopped or sliced pieces of any fruit (fresh, frozen, cooked or canned) like apples, bananas, cantaloupe, grapes, grapefruit, fruit cocktail, oranges, peaches, pears, pineapple, plums, strawberries or watermelon

• 2 peeled, sliced and frozen ripe bananas • 1/4 cup chopped pineapple • 3/4 — 1 cup light coconut milk • 2 tsp matcha green tea powder • 1 heaping cup organic spinach or kale

1 cup frozen or fresh corn 2 carrots, diced 3 green onions, chopped 4 mushrooms, sliced 1 8 - ounce can chopped pineapple, or fresh if available 2 cups baby spinach 1 red chile, seeded and diced 1/2 cup chopped cilantro 1 small head broccoli, diced 2 cups uncooked brown jasmine rice

Cottage Cheese Sandwich: Lowfat cottage cheese, chopped dates or dried figs, sliced banana, crushed pineapple on toasted raisin bread.

Pineapple Lemon Ginger: 1 cup chopped pineapple, fresh or frozen (thawed) 1/2 lemon, sliced 1 tsp.

Next, fill a bowl with 1/4 cup of fresh pineapple juice, 1/2 cup of extra-virgin olive oil, three cups of fresh spinach, two tablespoons of chopped macadamia nuts and some thinly sliced radishes.

Local Style: Featuring flavors of Hawaii, with fresh sliced pineapple, strawberries, bananas, chopped macadamia nuts, sweet coconut flakes, li hing mui sugar, Maui cookies, chocolates, marshmallows and graham crackers.

Upon arrival, guests will receive Sheraton Maui binoculars and the resort's signature local s» mores kit featuring flavors of Hawaii, with fresh sliced pineapple, strawberries, bananas, chopped macadamia nuts, sweet coconut flakes, li hing mui sugar, Maui cookies, chocolates, marshmallows and graham crackers.

Chop the basil and sprinkle over the pineapple slices.