Sentences with phrase «chopped pistachios on»

Sprinkle the chopped pistachios on top.

And halawa always came decorated with chopped pistachios on top, so of course, they make the perfect topping for these brownies!

Smooth it with a spatula and sprinkle chopped pistachios on top.

I dust this with confectioners» sugar but you can opt for a lemon glaze with chopped pistachios on top (if your mother - in - law, Greek or otherwise, is coming to visit).

Not exact matches

Arrange the spaghetti on the plates and garnish with sprouts and chopped pistachio nuts.

Roughly chop the almonds and pistachios, either with a knife or in a mortar and pestle, and dry toast in a pan on the stove top for just a few minutes.

Add this mixture to the food processor and put on high speed until the pistachios are relatively chopped.

Cool on a wire rack, then cover in frosting and decorate with chopped pistachio nuts.

On top of this guy, I added sliced banana, strawberries, and chopped pistachios.

On top, place a glazed mousse and garnish with some finely chopped pistachios.

Package of Cooking Dates (already chopped) OR 1 1/2 Cups Dates & Chop Until Fine & Sticky 1/2 Cup Coconut Sugar 1/4 Cup Finely Chopped Nuts (Cashews, Almonds, Pecans, or Pistachios) 1/2 Cup Coconut Shreds 1 Cup Mulberries or Oats Pinch of Cinnamon or Cocoa Powder Sprinkle on top ofchopped) OR 1 1/2 Cups Dates & Chop Until Fine & Sticky 1/2 Cup Coconut Sugar 1/4 Cup Finely Chopped Nuts (Cashews, Almonds, Pecans, or Pistachios) 1/2 Cup Coconut Shreds 1 Cup Mulberries or Oats Pinch of Cinnamon or Cocoa Powder Sprinkle on top ofChopped Nuts (Cashews, Almonds, Pecans, or Pistachios) 1/2 Cup Coconut Shreds 1 Cup Mulberries or Oats Pinch of Cinnamon or Cocoa Powder Sprinkle on top of dates.

I also like orange - almond (with chopped almonds), or lemon - pistachio, or chocolate - pistachio, or chocolate - hazelnut, and so on and so forth... the butterfly shape is lovely.

Toss this with remaining dressing, spread on a plate, cover with veggies, top with fromage blanc or goat cheese and chopped nuts (I used roasted pistachios, not local, but again, I had them on hand).

Use a fork or a spoon to drizzle white chocolate on top of the bars in an uneven pattern and top if of with some chopped pistachio and the rest of the lemon zest.

I can eat this pesto right off the spoon, but it's also lovely on a lightly toasted demi baguette, and topped with crunchy sprouts (see serving suggestions, after the recipe), sliced almonds or chopped pistachios and cilantro.

Mix chopped pistachios, sesame seeds and furikake on a plate.

Remove the fruit from the freezer and dip each fruit in the melted chocolate, drizzle with chopped pistachio and place on wax paper to set.

Scone ingredients • 1/2 cup unsweetened almond milk • 1/2 tablespoon apple cider vinegar • 1/2 cup plus 2 tablespoons gluten free rolled oats • 1 1/2 cups 1 to 1 Gluten - Free Flour Blend • 1/4 cup plus 1 tablespoon coconut sugar, plus more for sprinkling on top • 2 teaspoons baking powder • pinch of sea salt • zest of 2 organic lemons, divided • 1/4 cup neutral coconut oil — scoopable, at room temperature • 1/2 cup pistachios — chopped, plus more for garnish • 1 1/2 cup fresh or frozen (not thawed) blueberries • 1/4 cup aquafaba (water from a can of chickpeas or other beans) • 1 teaspoon vanilla extract for the glaze • 1/4 cup cashew butter • 1 1/2 tablespoons maple syrup or honey • 1/4 teaspoon turmeric — for colour • juice of 1 lemon

We also sprinkled some edible flower petals on top because it looked pretty but chopped pistachios will probably taste better and add some crunch

If you can't find any white chocolate without oil, then just use dark chocolate and sprinkle on sea salt, some chopped pistachios and some dried cherries!

Chop up some figs (or other seasonal fruit you can find, this cake also works especially well with cherries, plums, or berries) and arrange on the top of the cake, with the addition of some crushed pistachios and coconut flakes if desired.

Chop the remaining pistachios and sprinkle them on top of the loaf.

On top of this guy I added sliced banana, strawberries, and chopped pistachios.

Optional topping creations: • seed n» fruit mix: toasted pumpkin seeds, toasted sunflower seeds, goji berries • toasted coconut pistachio — shredded coconut (toasted on pan), coconut butter, chopped pistachios, honey