At one point, when I was starting to feel a little woozy from not eating enough breakfast, Missie even swooped in with a plate full of
chopped up fruit the folks at Panera Bread had delivered.
If your dog is watching his waistline, stuff
chopped up fruit inside his Kong.
Kids overrun the place, but have been taught to make themselves useful, so Zain and his tiny, exquisitely - featured younger sister, Sahar (Cedea Izam), weave though the streets, knee - high to most adults, selling
chopped up fruit to rich people in passing cars.
I would say yogurt with
chopped up fruit — bananas, blueberries, whatever I have.
I use them at snack time to encourage my fussy eater to eat
chopped up fruit and veg and so far they have worked really well.
That is where you cover
chopped up fruit with sugar and let it sit.
Oh wow, I've never thought of adding a «sauce» to fruit salad — mine's always just been
chopped up fruit in a bowl!
Fill the bottle or bottles about 3/4 of the way with your finished original Kombucha, then add
the chopped up fruit or juice to the 3 / 4th filled bottles of original Kombucha and put the cap back on — You will want to leave the bottle at room temperature for at least 3 days, each morning «burping» the bottle to remove pressure (opening the cap, letting our C02 and putting the cap back on)- After 3 days you can taste the Kombucha and see if it is fizzy enough for you, the longer you leave it, the fizzier it will get until it's just right for your tastes
* really use any fruit, make sure you roughly
chop up the fruit if it's a stone fruit or strawberries so you're getting a proper 1 cup measurement
For the first one I just
chopped up some fruits (in my case peaches and apricots, but you can use any fruits you like) and put them in the cream.
Pro tip: Slice your citrus into wheels if you're looking to create a nice meal presentation, but if you're on - the - go,
chop up the fruit into smaller cubes for easier mixing.
For this you need a hand cranked scratter, to
chop up the fruit into pea size pieces, and a hand operated basket, or pneumatic - jacked rack and cloth, press.
Tip:
Chop up the fruit for your smoothie the night before and freeze it in a container the night before.
Chop up some fruit and keep it well covered up.
Grab a picnic blanket, make some sandwiches,
chop up some fruit, pack a few healthy snacks, throw in some drinks and voila!
Instead,
chop up some fruit and add it to your water, and load up on the foods that are found naturally on this earth.
All you have to do is
chop up some fruit, pick the leaves off the herbs, and mix them into your water.
Always
chop up fruits and vegetables into small bites.
The player's hand motions act as a blade,
chopping up fruit which is thrown around on the screen.
Similarly, if you want to spend minimal time
chopping up fruit, pick a juicer with a wide feed chute.
Not exact matches
Someone brought a bowl of
fruit in, and Amar Nath enthusiastically
chopped up the oranges, mangoes and bananas into little pieces with a large knife.
When I make fruitcake I use a variety of
chopped up, dried
fruit rather than the premixed jar
fruit cake mix.
While the oil is melting, briefly process the frozen
fruit in a food processor so it's
chopped up into small pieces.
Feel free to fold in coconut, dried
fruit, oats, or your favorite chocolate bar
chopped up; the possibilities are endless!
Okay, I have always hated blueberries / berries /
fruit in pancakes and waffles (I completely understand your son...) but never thought to
chop them
up and try it that way!
While we wouldn't advise washing the majority of your
fruit and veg before refrigeration (unless you allow ample time to dry, it can speed
up decay), we would recommend
chopping up and portioning your perishables — you'll be more likely to reach for them if they're already ready and raring to go.
But of course, you can bring the whole line -
up of oatmeal toppings out to play:
chopped nuts, dried and fresh
fruits, maple syrup and honey, cinnamon,
fruit preserves and all the rest of your favorite toppers.
Use any leftovers as a basis for another meal, or
chop up and freeze
fruits and vegetables if they're about to go off.
Stack them
up high, drizzle with caramel, sprinkle with
chopped fruit, grated chocolate and enjoy!
, but I do eat a lot of B - fast «parfaits,» they always seem to contain yogurt (doesn't bother my stomach) with whatever fresh
fruit is in the house, cinnamon and a
chopped up gnu bar (This is an awsome combo, crunchy, sweet, chewy, creamy... it has it all!
It's technically a
fruit salad, but has
chopped up Snickers bars in it... so I would consider it more of a dessert.
You can whip this
up impromptu with just a few
fruits on hand and kitchen staples: Mix together
chopped fruits, fresh sage, olive oil, a sprinkle of sugar, and a splash of balsamic vinegar, and roast until juicy and lightly browned.
Cinnamon - chocolate
fruit mince tarts slightly adapted from Australian Gourmet Traveller 270g dark brown sugar 300g raisins 300g dried cranberries 3 tablespoons brandy 100g unsalted butter, melted 100g glacé orange, finely
chopped 2 Granny Smith apples, coarsely grated 1 orange, finely grated zest and juice 1/2 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon ground ginger 1/4 teaspoon freshly grated nutmeg 1 vanilla bean, halved lengthwise, seeds scraped 100g dark chocolate (70 % cocoa solids), coarsely
chopped 1 1/2 tablespoons demerara sugar, for scattering Cinnamon pastry: 180g softened unsalted butter 200g pure icing sugar, sifted 1 tablespoon ground cinnamon 4 eggs 500g all purpose flour pinch of salt Combine all ingredients except chocolate and demerara sugar in a large bowl, stir to combine, then spoon into sterilized jars * and refrigerate for at least 1 day or
up to 2 weeks, inverting jar occasionally.
If your chicken breasts were in the oven for just a bit too long and they're all dried out, cut
up the pieces, mix them with mayonnaise,
chopped celery, dried
fruit, and spices, and you have a flavorful chicken salad.
* So, if you're using a
fruit that needs to be prepped, like a strawberry or a peach, either slice them
up orr
chop them
up into a fairly small size (think blueberry).
Especially during summer months, when I come across perfectly ripe
fruit at the grocery store, I stock
up, purposely getting more than I can eat right then so that I can peel,
chop and freeze the excess for smoothies.
Snack brand Whitworths has launched Sunny
Fruit Mix - ups — pieces of dried and chopped fruit pieces with no added s
Fruit Mix -
ups — pieces of dried and
chopped fruit pieces with no added s
fruit pieces with no added sugar.
Method: First
chop up all the
fruit and mix yogurt with lemon juice.
I've even
chopped up my chocolate chunks for my Vegan Chunky Monkey Ice Cream and sliced my sea bass to perfection in my Passion
Fruit Ceviche.
I found that you do need to
chop the dried
fruit up quite finely to ensure that the crackers crisp
up nicely, and that slicing them as thin as possible helps also.
It
chopped up all ingredients (frozen
fruit, soft veggies) very quickly into a smooth drink.
As we caught
up on each other's news and the kids rampaged around the place I
chopped up some fresh
fruit and added it to the chia bowls.
I
chopped my blackberries
up pretty finely (part of my weird cooked
fruit texture aversion) but you could also leave them more chunky, if you're into that sort of thing.
1) Peel the grapefruit, and remove as much of the white pith from both the flesh and the peel 2) Using the peel of one grapefruit, slice into strips as thin as you possibly can 3) Roughly
chop up the grapefruit flesh into small pieces and put the pieces in a bowl 4) Pour sugar over the
chopped up grapefruit and mix sugar with the
fruit 5) Allow grapefruit - sugar mixture to rest for about 30 minutes 6) After 30 minutes, pour the grapefruit - sugar mixture into a large pot, add in the sliced peel, and squeeze in the lemon juice 7) Heat over low fire, stirring every few minutes for around one hour to ensure it does not stick to the bottom of the pot 8) Once marmalade reaches the desired consistency, remove from fire and pour straight away into sterilized jars, capping them immediately 9) Allow the grapefruit marmalade to cool before serving with toast or crackers
* snacks: If still hungry grab
fruits or
chopped up cucumbers for example, bliss balls are great for the go or a handful of rawnola!
100 g CHOC Chick Raw Cacao Butter 6 tbsp CHOC Chick Raw Cacao Powder 50 ml
fruit syrup 20 g mini marshmallows 25 g cherry berry mix 10 g mixed seeds 1 meringue nest broken into small pieces 1 - 2 cocoa beans bashed
up into nibs, you can find these in our CHOC Chicos Kits 1 piece of stem ginger
chopped as fine or chunky as you like (optional)
Guilt - Free Halloween Hint: You can «lighten»
up this recipe by using reduced fat cream cheese with
chopped fresh
fruit or raisins.
Toppings:
Chopped nuts, dried
fruit, rolled oats (soaked, et cetera as applicable) Fresh cream (organic, raw preferred) Additional sweetener, such as honey, maple syrup, or brown sugar Sliced fresh
fruit Grated citrus zest (lemon and orange are both wonderful) Vanilla bean paste (contains processed sugar, use with discretion) Method: My friend Millie at Real Food for Less Money came
up with the base for this recipe, and I'm so glad she did!
You can jazz
up the recipe with 1/2 cup of add - ins, such as chestnuts,
chopped nuts, or dried
fruit.
I didn't have all the ingredients on hand, so I substituted
chopped up sticky dried cherries from Whole Foods for the dried
fruit and honey for the maple syrup...