Here I've
chosen sliced strawberries, sliced bananas, raspberries, blackberries, sunflower seeds, walnuts, and pieces of chopped chocolate.
Not exact matches
2 1/2 cups all - purpose flour 1/2 cup almond flour 1 tablespoon baking powder 1 teaspoon baking soda 2 teaspoons salt — * the extra salt is key to this batter's awesome flavor 1 lb very ripe
strawberries, hulled, halved and
sliced thin 3 tablespoons honey 1 tablespoon + 1 teaspoon vanilla extract 1 vanilla bean pod, scraped 1 1/2 cups
Chosen Foods avocado oil 1 1/2 cups organic granulated cane sugar, plus more for sprinkling Zest from 2 lemons 1 1/2 cups plain whole milk yogurt 4 large eggs 3 tablespoons poppyseeds
You can
choose from low - fat
strawberry yogurt or apple
slices as opposed other restaurants that only offer french fries or a fruit.
1/2 cup chia seeds 2 cups plant - based milk (almond, cashew, hemp, coconut) 3 tablespoons pure maple syrup 1/2 teaspoon pure vanilla extract pinch of sea salt 1 — 1 1/2 cups
sliced strawberries,
sliced (or
choose any fruit such as mango, peach, pineapple, kiwi, or mixed berries and add optional flavorings or fresh herbs.)
Or you can
choose to go further and add
sliced strawberries or bananas or raspberries.
I really enjoy
strawberries and ginger together, so I
chose to use frozen
sliced strawberries for my simple
strawberry compote.