Sentences with phrase «chunky apple sauce»

The topping are just as important as the base, and I served mine with some homemade chunky apple sauce or with a yogurt - chive sauce and smoked salmon.
Add cream and yogurt and blend until sauce is the consistency of chunky apple sauce (no large pieces should remain).
The topping are just as important as the base, and I served mine with some homemade chunky apple sauce or with a yogurt - chive sauce and smoked salmon.

Not exact matches

Calling it Big Slice ™ Apple Sauce - with a tagline of «so chunky you can eat it with a fork!»
The resulting chunky sauce, with perfectly cooked apples, was jarred and given to family and friends who clamored for it, according to Duane McCoy, her grandson.
But everyone's ideal apple sauce is different — I normally like mine spicy and chunky, eaten cold with yogurt — so I'm just sharing what works best for this particular donut.
For chunky sauce, just smush the apples a bit with your spoon as they cook.
Mash the apples into a chunky sauce (or puree for a smoother sauce).
Whether you serve the apple sauce warmed or room temp, it really compliments the chunky, hot bread.
However, Ha - aytz applies for homemade apple sauce where the applesauce is chunky.
Our apple sauces are chunky, so they are more filling and satisfying.
I simplified this recipe even more in a lot of ways, by using frozen bagged carrots, peas, and corn instead of celery and carrot, I skipped the sautéing part and just mixed the raw onion and garlic with the mixture, I skipped the walnut toasting part and just added it in, I did all my chopping in the food processor, I used the food processor to grate the apple and used an apple instead of apple butter in the sauce and just processed it til it was slightly chunky.
Broccoli Superfood Soup Butternut Squash Soup Butternut, Red Lentil, and Ginger Soup Carrot Ginger Soup Celery Root Soup with Apples Chick»n Stew and Dumplings Chick»n»n' Dumplings Chickpea and Kale Super Soup Chunky Gazpacho Corn Chowder from Tal Ronnen's «The Conscious Cook» Cream of Asparagus Soup Cream of Broccoli Soup Cream of Mushroom Soup Creamy Beet Soup Danish Yellow Split Pea Soup Farmer's Market Minestrone Gazpacho Green Gazpacho Hot and Sour Soup Minestrone Soup Minnesota Winter Chili Peanut Stew Pepper Pot Soup Phở (Vietnamese Noodle Soup) Pumpkin and Corn Soup Red Wine «Beef» Stew Romesco Soup Singapore Stew Spicy Black Bean Soup Mushroom Curry with Rice Noodles Rockin» Moroccan Stew Romesco Soup Spicy Peanut Sauce and Rice Spicy Tomato Soup Split Pea Soup Squash and Chestnut Soup with Caramelized Pears by Candle 79 Sweet Potato, Tomato, and Chipotle Soup Thai Red Curry Stew Tofu - Potato Adobo Soup Tofu Miso Soup Twenty - Minute Chili Udon Noodle Soup White Bean and Kale Soup Winter Squash and Saffron Soup
Chunky apple spice cake, filled with cream cheese, topped with caramel sauce and sprinkled with pecan.
Cover and cook, stirring occasionally, until the apples break down to a chunky, sauce consistency, 12 to 15 minutes.
Musselman's Chunky Applesauce Cinnamon Apple Sauce Home Style Applesauce Unsweetened Applesauce
Of course, local varietal apples are the best: ask your farmer for a hard, tart, cooking variety, and you will be sure to have a chunky, rich sauce.
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