The trail links 11
cider producers across the state, from the southern Huon Valley, where 80 per cent of the state's apples are grown, to cideries in the north around the wine - producing Tamar Valley.
Over the past few years, the brand has been a staple in the winner's circle at various top competitions
across the country, including being named the 2015
Cider Producer of the Year at the New York International Beer Competition.