Sentences with phrase «cinnamic acid»
Cinnamic acid is a natural compound found in plants. It has a sweet smell and is used in food and fragrance industries. It also has antioxidant and anti-inflammatory properties, making it helpful for our health. Full definition
Different oils have specific acne - clearing compounds which you simply can't allow to be destroyed by the heat, like vitamin E in grapeseed oil or cinnamic acid in shea butter.
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A phenolic acid, an organic compound that is a hydroxyl derivative of cinnamic acid, that has antioxidant properties.
They have issued classifications of different grades of quality, and the best grade with the highest cinnamic acid content is Grade A.
It is remarkably high in cinnamic acid derivatives (i.e. Artepillin C) and is one of the most potent propolis sources available.
The researchers tested how repulsive cinnamic acid and related compounds were to the bullfinches and found that cinnamamide, a synthetic derivative, was the most potent.
Raw shea butter is brimming with free - radical - fighting vitamins A and E, nourishing essential fatty acids, and anti-inflammatory cinnamic acid.
Each tablespoon of Viva Naturals Organic Chia Seeds provides 2,500 mg of omega - 3's, preserved by naturally - occurring cinnamic acids that delay the effects of oxidation.
Some of the main bioactive compounds in shea butter are cinnamic acid esters.
These phytonutrients include cinnamic acids, secoisolariciresinol and coumestrol.
«The researchers found that buds containing high levels of cinnamic acid and its derivatives were less damaged,» says David Cowan, who heads the team responsible for developing cinnamamide at MAFF's Central Science Laboratory in Slough.
Cauliflower is also jam - packed with phytonutrients (those are the super-charged healthy compounds found exclusively in plants), such as the familiar beta - carotene, as well as the lesser - known beta - cryptoxanthin, caffeic acid, cinnamic acid, ferulic acid, quercetin, rutin, and kaempferol (there will be a quiz at the end of this post;) This broad spectrum antioxidant support helps lower the risk of oxidative stress in our cells.
These phytonutrients include: caffeic acid, caffeoylquinic acid, cinnamic acid, coumaric acid, ferulic acid, apigenin, luteolin, quercetin, kaempferol, lunularin, beta - sitosterol and furanocoumarins.
Beta - carotene, beta - cryptoxanthin, caffeic acid, cinnamic acid, ferulic acid, quercetin, rutin, and kaempferol are among cauliflower's key antioxidant phytonutrients.
These phenols are now known to include: benzoic acid, caffeic acid, cinnamic acid, coumaric acid, dimethylbenzoic acid, gallic acid, hydroxybenzoic acid, hydroxycinnamic acid, phenylacetic acid, rosmarinic acid, syringic acid, trimethylbenzoic acid, and vanillic acid.
The American Shea Butter Institute warns that one of the main healing components in shea butter, cinnamic acid, is less present in inferior brands.
The pepino plant contains several phenolic compounds, such as caffeic acid, cinnamic acid, coumaric acid, ellagic acid, ferulic acid, and rosmarinic acid, as well as flavonoids such as epicatechin, myricetin, naringenin, quercetin, and rutin.
It's packed with vitamin C, beta - carotene, kaempferol, quercetin, rutin, cinnamic acid, and much more.
Other antioxidant compounds in cinnamon include styrene, cinnamic acid, cinnamate, procyanidins and catechins.
Shea Butter contains vitamins A, E and F, which aid in eliminating dry patches, healing wounds and restoring natural body oils and cinnamic acid, a natural sunscreen.