Sentences with phrase «cinnamon roasted nuts»

Well, there is something I forgot to share... Those nuts in the salad were a «cleaned up» version of my mom's holiday cinnamon roasted nuts.

Directions: When we go to the mall, we can hardly resist the sweet smell of the cinnamon roasted nuts.

Not exact matches

I have scored these gathered nuts with a knife and roasted them — once in the oven, once on our outdoor grill — and eaten the pale yellow flesh with butter and a bit of cinnamon sugar.

In our version of this traditional Greek casserole, layers of tender roasted eggplant, potatoes and zucchini are layered with a sublime cinnamon - scented tomato sauce and topped with velvety, creamy topping of pine nut custard.

I've never had a butternut squash fry before — my go - to for b - nut squash is soup or roasted with maple and cinnamon but I have to get on this fry business.

Dairy - Free Peppermint Chocolate Covered Pretzels via Diary of an ExSloth Orange Zest Chocolate Covered Pretzels via The Almond Eater Pumpkin Maple Roasted Almonds via Fit Foodie Finds Gingerbread Glazed Roasted Nuts via Diary of an ExSloth Coconut Cranberry Orange Granola via Savory Style Gingersnap Granola via Fitful Focus Festive Spiced Pecan Quinoa Granola via Strength and Sunshine Salted Chocolate Shortbread Wreaths with Walnuts via Yummy Workshop Cinnamon Sugar Almonds via Bake.

SOPPRESSATA & BRIE CHEESE BITES with apple jalapeño cinnamon chutney, roasted nuts and truffled deviled egg

Roasted grapes, cranberries, cinnamon, honey and nuts were a must too!

For toppings, I added roasted butternut squash pieces, but you can also use a spoonful of this cinnamon pecan pumpkin butter instead, or just sprinkle some caramelized nuts.

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Nuts are all great raw or lightly salted, but when I have a little extra time, I like to glam them up a bit so I whip up a batch of something like these cinnamon roasted walnuts.

1 1/2 pounds eggplant (1 large) 3 tablespoons olive oil 1 medium onion, chopped 2 ribs celery, inner stalks, diced 1 teaspoon crushed red pepper flakes 1 1/2 cups Pomi chopped tomatoes 1/4 cup red wine vinegar (make sure your vinegar is gluten - free if you are gluten - sensitive) 1 tablespoon sugar Pinch cinnamon 1/2 teaspoon fresh thyme (optional but good) 2 tablespoons capers, rinsed and drained 8 chopped pitted kalamata olives 1/4 cup minced roasted red peppers (optional) 3 tablespoons pine nuts, lightly toasted 3 tablespoons golden raisins, roughly chopped 2 tablespoons chopped flat - leaf parsley 1 teaspoon finely minced garlic Salt and freshly ground pepper to taste

Garlic roasted nuts, cinnamon roasted almonds, peanuts, cashews, pecans, hot & spicy garlic nuts Saratoga Springs, NY

Almond Stir - Fry Sauce Apple Balsamic Reduction Apple Butter Avocado Sorrel Sauce Balsamic Mustard Balsamic Preserved Figs Basil Pecan Pesto Basil Remoulade Blood Orange - Avocado Salsa Brazil Nut Basil Pesto Chipotle Tartar Sauce Cinnamon Pluot Jam Creole Sauce Curried Fig Salad Dressing Garlic Red Wine Sauce Garlic Scape Pesto Guacamole Harissa Jonesville BBQ Sauce Kimchi Reduction Lazy Summer Tomato Sauce Lemon Caper Pesto Lemon Caper Tahini Sauce Mango Salsa Mint Pesto Peach Habanero Salsa Pickled Cherry Tomatoes Pumpkin Butter Rhubarb BBQ Sauce Roasted Parsnip Hummus Salsa Verde Sorrel Pesto Soul Veg Dressing Strawberry Bourbon Brown Sugar Preserves Strawberry Orange Blossom Preserves Sun Dried Tomato & Basil Almond Pesto Super Hot Sauce Tahini - Miso Dressing / Sauce Tahini Salad Dressing Sweet and Sour Sauce Veganaise Vegan Gravy Vegan Gluten - Free Gravy Verde Crema

If you are looking for more home - made bite size party snack ideas check out those recipes: Baileys Fudge, Chicken Skin Popcorn & Olive Penguins from Foodie Quine, Spicy Roasted Chick Peas from Citrus Spice, Parmesan Cheese Savoury Biscuits from The Petite Cook, Home - Baked Honey Parsnip Crisps from Tinned Tomatoes, Spicy Roasted Cashew Nuts from Recipe From A Pantry, Top with Cinnamon's Sweet & Spicy Roasted Chickpeas from Fab Food 4 All, Cheese & Fruit Hedgehog, Grandma Nina's Pischinger or Mini Party Sandwiches I made while ago.

DINNER: acorn squash and black bean quesidillas baked basil zucchini baked macaroni and cheese baked salmon baked squash baked turkey burgers balsamic grilled summer vegetables with basil quinoa salad bbq lime and mango turkey bbq rosemary sweet potato black bean burrito black beans and rice black bean veggie burgers broccoli and sundried tomato pasta chicken, avocado salad chicken nuggets chick pea burgers citrus grilled chicken dinner rolls farmers market salad farro salad with roasted mushrooms and parmesan fried rice with cashews garlic and lime shrimp garlic and parmesan turkey meatballs garlic and rosemary chicken garlic roasted red potato wedges gnocchi grilled shrimp with garlic and cilantro grilled tuna and couscous salad healthy chicken parmesan wraps healthy stuffed mushrooms mexican twice baked potatoes moroccan apricot chicken tenders mushroom pizza with caramalised onions oven fried eggplant peanut noodle stir fry pecan crusted dover sole pineapple pork kebobs pork fried rice portobello musroom pizzas red lentil cauliflower burger roasted rosemary root vegetables roasted vegetable salad with feta and chickpeas sauteed garlic and tomato lentil salad seasoned potato wedges slow cooker meatloaf slow cooker pineapple chicken verde slow cooker pulled pork sandwiches slow cooker rosemary chicken slow cooker two bean chicken slow roasted vegetables southwestern quinoa pasta salad spicy veggie bean burger sticky rice sweetcorn garlic and tomato soup thai spiced bbq shrimp tuna stuffed zucchini vegan chick pea casserole vegan corn bread vegan lasagna vegan mac and cheese vegetable spaghetti with tomato sauce and nut balls veggie lasagna zucchini sticks DESERT: 3 ingredient peanut butter ice cream 5 minute banana ice cream apple pie baked apple banana almond and chocolate ice cream banana berry soft serve banana chocolate caramel ice cream cake banana ice cream floats banana peanut butter cups banana split cheesecake bites blueberries and cream popsicle blueberry - pomegranate ice lollies blueberry strawberry banana ice cream cake caramel apples caramel chocolate apples carob caramel tarts with coconut cashew coffee vanilla creme cake chocolate banana coconut cream pie chocolate banana pie with whipped coconut cream chocolate caramel orange tart with seasalt chocolate covered bananas with walnuts chocolate hazelnut ice cream chocolate maca truffles chocolate mint cookie dough bites chocolate molten lava cakes with goji berries chocolate mousse chocolate peanut butter cake chocolate peanut butter cream pie chocolate protein truffles chocolate pudding chocolate tahini caramel delights cinnamon vanilla almond butter banana pops clean eating nutella ice cream coconut almond fudge coconut truffles cookie dough ice cream cranberry bliss bars creamy baked pears dairy - free fudgesicles double chocolate cake durian ice cream fruit tartlets with cashew cream fruity popsicles greek yogurt cupcakes greek yogurt thin mint cupcakes grilled peaches with gingersnaps healthy banana foster healthy brownie healthy key lime tarts honey wholewheat chocolate chip banana bread layered banana ice cream cake lemon lime and coconut cheesecake mini protein cheesecake mocha banana ice cream no bake cookie dough bites no bake peanut butter nuggets nutella fudge pops paleo brownie cupcakes pecan pie peanut butter and chocolate ice cream peanut butter coconut cups with dark chocolate peppermint meringues pina colada ice cream premium poached peaches raspberry nutella tarts raw carrot cake raw chocolate cupcakes with vanilla frosting raw chocolate with goji berries raw fudge brownies raw snickers bar raw tropical ice cream raw vegan smores roasted maple papaya strawberry ice cream sweet potato pie thick and fudgey brownies vanilla bean cheesecake vanilla bean ice cream vanilla chocolate cake vanilla chocolate chunk cheesecake vanilla ice cream vegan and gluten free, peanut butter, caramel cheesecake vegan and gluten free, peanut butter and chocolate chip banana vegan nutella bites vegan strawberry scone tarts bread watermelon tart

Our Maple Cinnamon nut butter combines fresh - roasted, coarsely milled NC Runner peanuts and Georgia pecans with Brattleboro, VT - based Coombs Family Farms maple syrup, Vietnamese «Saigon» cinnamon, and hand - harvested sea salt to create a uncommonly delicious, aromatic nut butter reminiscent of pecan pie spiked with maple and cCinnamon nut butter combines fresh - roasted, coarsely milled NC Runner peanuts and Georgia pecans with Brattleboro, VT - based Coombs Family Farms maple syrup, Vietnamese «Saigon» cinnamon, and hand - harvested sea salt to create a uncommonly delicious, aromatic nut butter reminiscent of pecan pie spiked with maple and ccinnamon, and hand - harvested sea salt to create a uncommonly delicious, aromatic nut butter reminiscent of pecan pie spiked with maple and cinnamoncinnamon.

1 stick unsalted butter, or non dairy margarine, melted 1/3 cup granulated sugar 1/2 cup brown sugar 1 egg (you may use 1/4 c chia or flax gel instead) 1 tsp vanilla 1/2 tsp salt (omit if using salted nuts) 1 cup (4oz or 140g) Better Batter Gluten Free Flour 2 cups mix - ins (milk or semi-sweet chocolate chips, cinnamon chips, peanut butter chips, roasted nuts, etc), divided (you may omit nuts if allergic.

50 g nuts, roasted (~ 1/2 cup), I used a mix of cashews and almonds 50 g quick oats (~ 1/3 cup) a handful of soft dates a pinch of salt 1 tsp chia seeds 1/2 tsp cinnamon a splash of non dairy milk

Place roasted nuts, oats, sukrin gold (or coconut sugar), buckwheat flour, salt and cinnamon in a food processor.

Almond Parmesan Baked Acorn Squash Barbecue Sauce Biscuits Broccoli al Frascati by Mario Batali Caesar Salad Dressing Cashew Creme (Savory) Cashew Creme (Sweet) Celeriac Sauce Challah Bread Chickpea Fritters with Romesco Sauce Cinnamon - Spiced Roasted Veggies with Couscous Colcannon (mashed potatoes with kale) Cornbread Cranberry - Jalapeño Appetizer Creole Mustard Dijon Rice with Broccoli Don't Be Crabby Cakes Eggplant Caponata Faux Parmesan Ginger Dipping Sauce Ginger Peanut Sauce for Pasta or Stir - Fried Veggies Green Bean Casserole Grilled Corn with Piquant Sauce Grilled Jalapeño Poppers Grilled Zucchini with Green Olives, Cilantro and Tomato Herb - Roasted Cauliflower with Bread Crumbs Hoisin Sauce Hot Wingz Lemon Rosemary Potatoes Maple - Roasted Carrots Oil and Lemon Dressing by Julia Child Pesto by Wolfgang Puck Pomegranate - Peach Sauce Potato «Risotto» with Mushrooms and Truffle Ranch Dressing from Scratch Ranch Dressing the «Slacker» Way Roasted Turnip, Potato, and Apple Hash Rosemary Roasted Potatoes with Black Olives Sautéed Greens with Garlic and Lemon Soda Bread Spaghetti Squash with Spicy Greens, Raisins and Pine Nuts Spiced, Roasted Chickpeas Summer Rolls with Peanut Sauce Tahini Sauce Tomatoes Stuffed with Herbs Walnut Parmesan Wild Greens Zucchini - Potato Casserole

You can mix in any nut and dried fruit that you prefer, but if you really want to take these bars to the next level there are a few musts - Honey Roasted Cinnamon Blue Diamond Almonds, goji berries and dried blueberries.

Maple Walnut Raisin Cream Cheese Shmear (FF) El Pollo Loco Flame - Broiled Chicken (RF) El Pollo Loco Pinto Beans (FF) El Pollo Loco Spanish Rice (FF) El Pollo Loco B.R.C. Burrito (LF) El Pollo Loco Classic Chicken Burrito (LF) El Pollo Loco Spicy Hot Chicken Burrito (LF) El Pollo Loco Loco Grande Burrito (LF) Hooters Buffalo Chicken Wings (RF) Hooters Buffalo Shrimp (LF) Kellogg's Rice Krispies Treats (FF) KFC Buttermilk Biscuits (LF) KFC Cole Slaw (FF) KFC Mashed Potatoes & Gravy (LF) KFC Tender Roast Chicken (RF) McDonald's Big Mac (RF) McDonald's Breakfast Burrito (LF) Olive Garden Chicken Caesar Sandwich (RF) Olive Garden Italian Salad Dressing (FF) Olive Garden Pasta e Fagioli (RF) Olive Garden Tiramisu (LF) Otis Spunkmeyer Apple Cinnamon Muffins (RF) Otis Spunkmeyer Banana Nut Muffins (RF) Red Lobster Cheddar Bay Biscuits (LF) Red Lobster Tartar Sauce (FF) Shoney's Hot Fudge Cake (RF) Shoney's Country Fried Steak (RF) Taco Bell Beef Soft Taco (LF) Taco Bell Grilled Chicken Burrito (RF) Taco Bell Mexican Pizza (RF) Wendy's Single with Cheese (RF) Wendy's Frosty (LF) White Castle Cheeseburgers (RF)

Warm a whole roasted sweet potato, split it down the middle, drizzle with your favorite nut butter, sprinkle with cinnamon, and top with yogurt (I love coconut, but Greek is great too), low - sugar granola or toasted seeds and coconut flakes.

I particularly love my maple cinnamon mixed nut butter, but it's also amazing with some honey roasted peanut butter and apple slices on top.

I made it with all toasted nuts, the cinnamon and some hawaiian sea salt (I got it at a Macadamia Nut Farm on Molokai where they sell the salt that's left over after they roast their macadamias so it has a sweet toastiness to it).

There is nothing better than the smell of roasted nuts and cinnamon filling your kitchen, simply delicious.

1/2 tsp cinnamon 1 tbsp Dandyblend (roasted dandelion root also would work) 1 tsp Ashwagandha root powder 1 tsp Holy Basil powder (Tulsi) 2 cups nut milk 5 - 7 ice cubs Optional: protein powder (we love Sun Warrior)

For example, nuts are always soaked and roasted; heavy grains are dry roasted; and milk is always brought to the boil with spices like cinnamon, cardamon and cloves.

Pre-Breakfast — Filtered Water with Lemon Breakfast — Yogurt with Granola + Fruit and Green Juice Snack — Energizing Matcha Latte Lunch — Avocado Pesto Zoodles with Greens + Cinnamon Raisin Toast with Nut Butter Snack — Chocolate Green Smoothie Dinner — Massage Kale Salad, Roasted Veggies, Warm Chickpeas, Pesto Zucchini Noodles + Quinoa!

You can add cinnamon to oatmeal, smoothies, add it to nut butter, sprinkle it on fruit, and add it to nuts before roasting, you can also add it to coffee.