This is a quick and easy to make moist cake with blueberries and a light
cinnamon sugar streusel topping and works perfectly fine with fresh OR frozen blueberries, making it an any - season winner.
Not exact matches
We have a base of creamy mashed sweet potatoes topped with marshmallows and sprinkled with a
streusel made of butter, brown
sugar,
cinnamon and pecans.
Sweet Potato Casserole with Marshmallows and
Streusel — Mashed sweet potatoes topped with toasted marshmallows and a brown sugar cinnamon pecan s
Streusel — Mashed sweet potatoes topped with toasted marshmallows and a brown
sugar cinnamon pecan
streuselstreusel.
This Best Ever Blueberry Ricotta Coffee Cake is the perfect moist and fluffy coffee cake made with low fat ricotta, and packed with fresh blueberries,
cinnamon sugar, and the best crispy
streusel topping!
This Best Ever Blueberry Ricotta Coffee Cake is the perfect moist and fluffy coffee cake packed with fresh blueberries,
cinnamon sugar, and the best
streusel topping!
Mashed sweet potato casserole topped with toasted marshmallows and a brown
sugar cinnamon pecan
streusel.
Also, if you want to skip the food processor you can pile the cooked sweet potato chunks into a casserole dish (toss them
cinnamon, brown
sugar, salt and melted butter first) and top with the marshmallows and
streusel.
To prepare the
streusel, whisk together, flour, brown
sugar,
cinnamon, and salt in a medium mixing bowl.
Streusel: 1/2 cup all - purpose flour 1/4 cup light or dark brown
sugar 1/2 teaspoon ground
cinnamon pinch of Kosher or sea salt 4 tablespoons unsalted butter, very cold
If you love the taste of pumpkin pie, cake, and
cinnamon sugar gloriousness, then these delicious and easy pumpkin pie
streusel bars are for you.
After tossing together a crumbly topping of
sugar, flour,
cinnamon and a tiny bit of butter, sprinkle about 1/2 tablespoon of that delicious
streusel across each muffin.
To make the
streusel topping, combine the
sugar, flour and
cinnamon in a small bowl.
To make the
streusel topping, combine flour, brown
sugar, salt and
cinnamon in a small bowl.
for the
streusel topping: 1/2 cup all purpose flour 1/2 cup brown
sugar 1/4 teaspoon salt 2 teaspoons ground
cinnamon 1/4 cup dairy free butter substitute (I use Earth Balance)
I took diced apples tossed them in
cinnamon and
sugar and put them on top of a buttered bagel and sprinkled it all with a
streusel topping.
Super-moist banana crumb cake layered with
cinnamon, brown
sugar, and chocolate chip
streusel.
Sallys Baking Addiction Banana Chocolate Chip Crumb Cake Super-moist banana crumb cake layered with
cinnamon, brown
sugar, and chocolate chip
streusel.
Spread evenly with the prepared
streusel, which are made up of
sugar, flour, butter, cocoa powder and
cinnamon.
For the Galette: 3 Granny Smith apples, peeled and cored (flesh cut into 1 - inch squares) 1 lemon, juiced 1 tablespoon brown
sugar 1 tablespoon granulated
sugar 1 teaspoon ground
cinnamon 2 dashes salt 1 tablespoon cold butter, cut into small cubes 1 pie crust dough round 1 egg, beaten (for the egg wash) 3 teaspoons cold water (for the egg wash) 1 tablespoon sanding
sugar (or other type of
sugar with large crystals)
Streusel
For the
Streusel Topping: 1 1/2 cups chopped walnuts 1/3 cup all - purpose flour 1/4 cup dark brown
sugar 1/2 teaspoon ground
cinnamon 4 tablespoons butter
Make
Streusel Topping: Stir whole - wheat flour, oats,
sugar,
cinnamon and salt in a medium bowl.
Let's start baking... Blueberry Muffins Yields: 14 Large muffins Ingredients: 3 cups all purpose flour 3 tsp baking powder 1 tsp salt 2/3 cup vegetable oil 1 & 1/2 cups granulated
sugar 2 eggs 2/3 cup buttermilk 2 tsp pure vanilla extract 2 & 1/2 cups fresh blueberries, washed and dried well 2 lemons, zested
Streusel Topping Ingredients: 2/3 cup packed brown
sugar 1/4 cup all purpose flour 1/2 tsp
cinnamon 2 tbsp room temperature salted butter 1/4 cup instant oats Directions: 1.
To prepare
streusel: In a medium bowl, mix together flour, brown
sugar and
cinnamon.
Reduce the coconut
sugar to 1/2 c. I also put a «
streusel» on top of chopped 1 / 4c pecans, 2tsp
cinnamon, 2T coconut
sugar, and the shredded coconut.
To make the
streusel: Put the flour, brown
sugar, salt,
cinnamon, espresso powder, and cold butter in the bowl of a stand mixer fitted with the paddle attachment.
A blend of
cinnamon and brown sugar make this streusel topping the best Cinnamon Streusel Muffi
cinnamon and brown
sugar make this
streusel topping the best Cinnamon Streusel Muffi
streusel topping the best
Cinnamon Streusel Muffi
Cinnamon Streusel Muffi
Streusel Muffins ever.
Make the
streusel: In a medium bowl, whisk the flour,
sugar, light brown
sugar, ginger and
cinnamon until everything is well incorporated.
First, we'll make the crunchy brown
sugar streusel by mixing together melted butter,
sugars, flour and
cinnamon.
Cinnamon Crumb Cake: moist sour cream cake ribboned with brown sugar & cinnamon, and topped with a thick layer of crumbly s
Cinnamon Crumb Cake: moist sour cream cake ribboned with brown
sugar &
cinnamon, and topped with a thick layer of crumbly s
cinnamon, and topped with a thick layer of crumbly
streusel.
Here's how to make yummy
streusel from scratch: In a medium bowl, add softened butter, brown
sugar and ground
cinnamon.
For the
streusel topping: 1/4 cup unsalted butter, softened 1/2 cup brown
sugar 1/3 cup all - purpose flour 1/2 tsp ground
cinnamon
These vegan blackberry muffins are made with a lightly sweet
cinnamon whole wheat batter and sprinkled with a light brown
sugar oat
streusel topping.My husband and I have a disagreement when it comes to food with crunchy seeds.
Streusel topping 2 tablespoons of the dry mix (see instructions) 1/4 cup old - fashioned oats 1/4 teaspoon ground
cinnamon 1 tablespoon brown
sugar Dulce de leche, optional (lessons learned: Drizzle after baking!)
Make the
streusel mixture by combining the flour,
sugar, and
cinnamon.
For the
streusel: 1/2 cup white
sugar 1/3 cup all purpose flour 1/2 teaspoon ground
cinnamon 1/4 cup butter, softened
Make the
streusel by combining
sugar, flour,
cinnamon and butter in a bowl.
These vegan blackberry muffins are made with a lightly sweet
cinnamon whole wheat batter and sprinkled with a light brown
sugar oat
streusel topping.
My favorite thing about these muffins is the sweet, crunchy
streusel topping made of pecans, walnuts, and a pinch of
cinnamon and brown
sugar.
For the
streusel topping: In a small bowl, whisk together flour, brown
sugar and
cinnamon.
If you don't want to make the
streusel, add some
cinnamon sugar (1 tablespoon unrefined or brown
sugar + 1 teaspoon
cinnamon) to the top of the muffins.
Alternatively, the topping could become more of a
streusel with a combination of 2 - 3 tablespoons shredded coconut, 2 - 3 tablespoons chopped or sliced nuts, 1 tablespoon coconut
sugar and 1 teaspoon
cinnamon.
Baked sliced tart apples topped with a
streusel oat topping, with plenty of brown
sugar, butter, and
cinnamon.
For
streusel: In a medium bowl, whisk together flour, brown
sugar,
cinnamon, and salt.
Next, prepare the
streusel by stirring together the flour, brown
sugar and
cinnamon in a small bowl.
Make the apple
streusel topping: mix together brown
sugar, 2 tsp pumpkin pie spice,
cinnamon, apples, walnuts, and butter.
For the
Streusel Topping: 1 1/4 cup old fashioned oats 1/2 cup chopped pecans 1 tablespoon all purpose flour 1/3 cup light brown
sugar 1 teaspoon
cinnamon Dash of nutmeg 6 tablespoons cold butter, cut into chunks
This Gluten - Free Apple Crisp is a ridiculously awesome sweet treat made with apples, date
sugar, crystallized ginger, vanilla extract,
cinnamon and salt, and it's even better with this delicious Gluten - Free Red Quinoa
Streusel recipe!
The recipe from Rachel Mansfield calls for a
streusel topping made from coconut
sugar,
cinnamon and walnuts.
You start with the
cinnamon streusel topping — just combine either in a bowl of a food processor cold butter,
sugar,
cinnamon and self rising flour.
These muffins are loaded with chunks of apple and topped with a brown
sugar,
cinnamon streusel.