Sentences with phrase «citrus salsa»

Top each with generous spoonful of cucumber citrus salsa and a drizzle of olive oil.

This Grilled Salmon with Citrus Salsa is a wonderfully simple, healthy and delicious recipe to pull together.

This is the Grilled Fish Tacos with Cucumber Citrus Salsa restaurant presentation plate.

Avocado Citrus Salsa with Cilantro Sautéed Whitefish 21.

Sweet and tart citrus salsa is delicious piled on top of crispy baked chicken cutlets.

The theater's recent menus have included a «black and blue» duck salad, country pulled chicken and buttermilk biscuit sliders, seared salmon steaks with chipotle - ponzu citrus salsa, and a roasted N.Y. strip loin with horseradish agave cream.

Creaminess is achieved by puréeing some of the beans with a banana and cooking the rice with coconut milk, and all of this richness is cut by a delightful seasonal citrus salsa.

Chef Mary Sue prepared two dishes: a Grilled Fish Taco with Cucumber Citrus Salsa, and a Ceviche with Aji Amarillo Peppers.

We've got Baked Chicken Parmesan, Brown Butter Pasta with Spinach, Flank Steak with Citrus Salsa, and more!

I'm a huge fan of the chicken and cous cous combination and adding a citrus salsa takes to it a whole new level of deliciousness.

This citrus salsa is a great way to perk things up during the dreary winter months.

The timing was perfect — I had already been planning to share this recipe for baked chicken milanese with citrus salsa this month.

Citrus salsa is such a smart idea.

The key to this citrus salsa is to use a variety of citrus fruits, each with a different color and flavor.

And... the bold flavor of this citrus salsa compliments the salmon nicely.

Blackened Salmon with Citrus Salsa is the perfect balance between spicy and sweet.

Cucumber Citrus Salsa 1/2 orange 1/1 grapefruit 1 lime 4 pickling or Persian cucumbers or 1 English cucumber, cut into julienne 1/2 small red onion, thinly sliced 2 serrano or jalapeno chiles, stemmed and sliced into thin rounds 1/2 bunch cilantro, chopped (about 1/3 cup) 1 tablespoon extra virgin olive oil 1 teaspoon kosher salt 12 teaspoon freshly ground black pepper

1 1/2 lb wild Alaska halibut fillet Extra virgin olive oil for drizzling Kosher salt and freshly ground black pepper, to taste 12 4 -6-inch corn tortillas 6 lettuce leaves, torn in half Cucumber citrus salsa (recipe below)

This marinated tofu with citrus salsa could definitely brighten up the most gloomy of January days.

I just love the citrus salsa and the marinade was the best I've had with tofu.

Serve with citrus salsa and wilted spinach or other greens and enjoy.

Sarah @ Whole and Heavenly Oven recently posted... Honey Mustard Chicken Quinoa Bowls with Mango - Citrus Salsa