Thaumatin is a protein but
classified as a natural sweetener.
Not exact matches
The
natural sweeteners are further
classified as low potency and high potency
sweetener whereas synthetic
sweeteners include advantame, aspartame, sucralose and others.
While Stevia has since become a very popular
sweetener because it is «
natural,» the FDA has yet to approve it
as a food source — it remains
classified as a dietary supplement.