«Remypure, our new functional native rice starch, supports manufacturers in the development of products that respond to the growing natural and
clean label trend demanded by consumers,» says Jon Peters, president of BENEO, Inc. «Clean and simple information on packaging provides reassurance to consumers when buying food products containing Remypure.»
Not exact matches
During the past decade, the top ingredient
trends have included
demand for organic ingredient options,
clean label ingredients, and authentic flavor profiles.
The company said health and wellness
trends continued to drive «nutritionally minded» consumer choice, increasing
demand for taste, active nutrition, higher protein, natural, «free - from», authentic,
clean -
label, convenient food and beverage products.
The rising
trend of sugar reduction and
clean and clear
label development is reflected in NPD
demands by the exhibiting and visiting companies, that are looking for innovative ways to reduce sugar in their products while retaining the structure, moisture, shelf life and taste of their food products.
Demand for alternative sweeteners and oils also is driven by the industry
trend toward
clean labels with simpler, fewer, and non-GMO ingredients.
It's clear that
clean labeling has moved on beyond being a
trend and is now regarded as more or less standard in the food industry, with consumers
demanding shorter and more recognizable ingredients lists and manufacturers responding by increasingly highlighting the naturalness and origins of their products.
Michael Goose, President of Ingredient Sales commented, «We are dedicated to delivering
clean label products that are perfectly on
trend with the growing consumer
demand for foods and beverages that are non-GMO and nutritionally dense.
The
clean label trend has become a major consumer
demand.
In addition, they point out that, «
Clean labels are a huge
trend in human nutrition, with consumers
demanding ingredients with which they are familiar.