for the noodles
about 8 oz mung beans vermicelli or other
clear noodles 1 handful green beans — ends trimmed and strings removed (if present) 1 handful sugar snaps or snow peas — strings removed 1 cup shelled frozen edamame 1 cup fresh or frozen shelled green peas 2
tablespoons grapeseed or sunflower oil 3 garlic cloves — crushed with knife 1 red chili — seeded and chopped 3 green onions — thinly sliced 1 cup basil leaves, plus more for garnish handful mint leaves — chopped 1 cup yellow cherry tomatoes — halved or quartered
about 3
tablespoons toasted sesame seeds — optional
I make my own «GP» cleaner half gallon
clear ammonia must be
clear the «lemon» scented the yellow one leave a residue behind, 1 quart isopropyl alcohol or denatured alcohol and
about 1/2
tablespoon dish soap.