Sentences with phrase «coated cake balls»

Dip coated cake balls into your favorite toppings (optional).

Not exact matches

Dip remaining 12 cake balls in blue coating; immediately sprinkle with blue sugar crystals.
Once all the cake balls are coated in chocolate, stick them back in the freezer or refrigerator until you are ready to serve!
Cake balls are a favorite around here - I've gotten raving reviews on strawberry frosting with yellow cake & chocolate coating (chocolate covered strawberries anyoCake balls are a favorite around here - I've gotten raving reviews on strawberry frosting with yellow cake & chocolate coating (chocolate covered strawberries anyocake & chocolate coating (chocolate covered strawberries anyone?)
Delicious, elegant chocolate cake balls recipe, coated in chocolate with a smooth, fudge interior, just perfect for holidays.
I've been wanting to try cake balls for ages, and your coating method would eliminate the «falling apart when dipped» complaint I always hear!
At this point you may want to transfer the melted candy coating to a small deep bowl so when dipping the cake balls they can be completely submerged.
Defrost the balls in the refrigerator overnight before dipping in the candy melts, because if the cake balls are frozen and you dip them in the warm candy melts, you may find that the candy coating cracks after it dries.
And once made, the cake balls can be refrigerated 3 - 4 days before dipping in the candy coating.
I normally add a little flavorless oil, shortening, or paramount crystals (made from palm kernel oil, lecithin, and citric acid) to the melted candy coating to make it smooth and fluid, so you get a nice, not too thick, candy coating on the cake balls.
Defrost the balls in the refrigerator overnight before dipping in the candy melt, because if the cake balls are frozen and you dip them in the warm candy melts, you may find that the candy coating cracks after it dries.
sesame coated almond and raisin balls, these poached pears in a spiced honey syrup, and this lemon - vanilla yogurt cake.
- make cake pops (just mush the cake with the frosting with some melted chocolate, roll into balls, then coat with more melted chocolate)
The cake balls were formed into triangle / strawberry shapes, dipped completely in red candy coating, allowed to dry, dipped again in chocolate, and then decorated with swirls of white chocolate.
Holding the stick, dip the cake ball into the white melted candy, rotating to coat evenly.
Use the squeeze bottle to fll one cavity of the candy mold about halfway full with chocolate coating, and immediately place a rolled cake ball into the coating.
Slowly push the cake ball down until the pressure causes the candy coating to force its way up the mold and fill in around the sides of the cake ball.
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