Sentences with phrase «coating both sides in»

With the dough, form 8 - 10 balls with you hands, then flatten them a bit before fully coating each side in the erythritol and then placing on the baking sheet.

Cook for about 10 minutes, until it absorbs all tamari and gets brown on both sides (flip a few times during the cooking process to coat all sides in tamari).

Not exact matches

Critics will reasonably object that such an American approach in which we in essence hold both sides» coats in not without risks.

Most notably, the Galaxy S8 Active comes coated in a thicker frame with metal sides and a polycarbonate material on the back.

The situation seemed bleak, but had Teflon existed in Beecher's time, his foes might have wondered if he were coated with it: nine of 12 jurors sided with him, his church denounced his accusers and Beecher resumed his work.

Just like people in the wilderness wearing camel hair coats and eating locusts with a side of honey disrupt us, people who think Jesus actually meant all that stuff he said don't fit in anywhere.

Oh wait, she covers her hair too... (side note: According to Islamic beliefs, Mary is considered the most pious of women and is granted a high place in Paradise for her righteousness)-- Another interesting note to make is that this New York mosque, which was once the Burlington Coat Factory, was bought a long time before now, How interesting that politicians are making an issue of it now, before elections.

The clichéd version is a large delivery truck coated in quilted stainless steel siding that serves sandwiches to construction workers at lunchtime.

Place these in a deep baking dish with a sprinkling of olive oil, salt, cinnamon and rosemary — stirring everything well with your hands to ensure that all sides of each cube is coated in deliciousness.

Dip the chicken breaststripsin the peanut butter mixture, coating well on both sides, and arrange them in the foil - lined pan.

Once the oil get's hot, add 2 pieces of cod to the batter (one at a time) coat them well and add them into the pan, cook for about 2 - 3 minutes per side and transfer to a plate with paper towels, continue to cook in batches until all the fillets are done

In a large microwave - safe mug (at least 16 oz), melt the butter in the microwave, approx 30 - 45 seconds.Tilt the mug around in a circle to coat all sides of the mug with the butteIn a large microwave - safe mug (at least 16 oz), melt the butter in the microwave, approx 30 - 45 seconds.Tilt the mug around in a circle to coat all sides of the mug with the buttein the microwave, approx 30 - 45 seconds.Tilt the mug around in a circle to coat all sides of the mug with the buttein a circle to coat all sides of the mug with the butter.

While the butter in the skillet is smoking, carefully remove the skillet from the oven and swirl the butter around to coat the bottom and sides evenly.

Slather a generous amount of mustard on both sides of your fish filet then coat each piece in the nut mixture.

Add the extra sugar to a shallow bowl and lightly coat both sides of each slice in the sugar.

Spread mustard generously on both sides and then dip each filet in the nut mixture, making sure to coat both sides thoroughly.

Place a small amount of olive oil in your hand, and coat one side of the dough.

Place cold butter in bowl, and coat all sides with flour mixture.

Lay the chicken strips on a cutting mat and use a silicone pastry brush to coat them with the ranch mixture, Flip them over and do the same for the other side (you could also probably stir the chicken pieces and dip / cheese mixture in a bowl until coated, but I brushed for even coverage).

1) Bring a large pot of generously salted water to a boil 2) Pre-heat the oven to 480 deg Fahrenheit (250 deg Cel) 3) Once salted water has come to a boil, add the raw potato wedges, and let them cook for 3 - 5 minutes 4) After 3 - 5 minutes, strain the potato wedge and remove all water 5) Toss and coat the potato wedges with salt, pepper and cooking oil 6) Heat up a lightly oiled oven - safe baking dish for a few minutes in the oven 7) Transfer the salted potato wedges to the greased baking dish, and then bake for 45 minutes, flip them over to the other side, bake another 30 minutes, and flip again, and bake for another 15 minutes until golden brown.

One at a time, press the coated chicken strips into the dish of corn flake crumbs and flip so that both sides are coated in crumbs, then transfer the crumby strips to the prepared baking sheet.

Frost a thin layer over the top and sides of the cake and place in the refrigerator for 15 - 20 minutes for the crumb coat.

Dip the pork chops in the beaten egg before coating both sides of each chop evenly with the panko mixture.

Once milk is warm, whisk in eggs, Continue to whisk eggs until the mixture begins to leave a slight coating on the side of the bowl.

Dip a piece of chicken in the olive oil mixture, coating it on all sides.

BROWN patties in nonstick pan coated with cooking spray over medium heat 2 minutes per side.

Lightly coat tortillas with cooking spray, and heat in pan for 1 to 2 minutes each side.

Now, dip the zucchini chips — one by one — in the flour and coat all sides, then dip them into the almond milk (I use Silk brand unsweetened original), and then press them into the bread crumb mixture until fully coated.

Dip each zucchini slice in egg whites then dip each round into the Parmesan bread crumb mixture, making sure to coat it evenly on boat sides.

One at a time, roll each avocado wedge in the almond meal, turning to coat both sides.

Coat chicken breasts with the flour mixture, dip in egg mixture and cook on the skillet for about 2 minutes each side.

The bread is coated generously with melted butter and both sides of the sandwich are grilled in a skillet while another heavy skillet presses it down.

They fell out of the pan easily enough when inverted, and then I coated both sides of each one in the cinnamon sugar.

Lightly coat both sides of crab cakes in more panko bread crumbs.

Spread buttercream around the sides of the cake for the crumb - coat and to fill in any gaps between layers.

The most important part to any beef short rib recipe is to get a nice crispy coating to the exterior of the meat by dredging it in some flour mixed with spices and slightly pan-frying it in some oil until all sides are slightly golden brown.

Transfer powder to a small dish and roll each truffle in the strawberries until all sides are coated.

I also like to coat the ribs before putting them in the slow cocker so that both sides of the ribs have a coating!

I tend to use just enough sauce to lightly coat the meat, then serve the remaining buffalo sauce on the side so that the spice lovers can douse their sliders in it (I'm in the dousing category).

Spread a thin layer of ganache (crumb coat) on the top and sides of the cake to lock in any crumbs and to even / smooth out the sides of the cake.

Dredge the chicken pieces in the mixture, coating them on all sides.

In a small bowl mic together the ingredients for the coating and roll the balls in this, before placing to one sidIn a small bowl mic together the ingredients for the coating and roll the balls in this, before placing to one sidin this, before placing to one side.

The down side to this pasta when making pasta salad is it can be too firm and taste dried out the next day if not well coated in dressing.

Heat oil in a coated pan and cook the skewers from both sides for 2 - 3 minutes each.

Once the cookie is coated in chocolate, use the fork to lift it out of the chocolate and tap the fork several times on the side of the bowl, allowing the extra chocolate to run off the cookie and back into the bowl.

Dip burgers in breadcrumb mixture, coating on all sides.

Place one tortilla in the sauce and flip it so it's lightly coated on both sides, then place a couple of tablespoons of chicken and a couple of teaspoons of chopped onion on the tortilla.

Coat the tri-tip roast with Stubb's Beef Spice Rub on all sides and place in the slow cooker.

Dip slices of pound cake in the egg mixture, making sure to coat both sides well.

Place the lamb chops in a shallow dish and brush them with the olive oil mixture, coating both sides of the chops.