By 2050 it is expected that the annual temperature globally will have risen to such an extent that many coffee, tea and
cocoa production areas will be too hot to grow the crops.
Not exact matches
On the other hand, almost all smallholder
cocoa is grown without irrigation in high - rainfall
areas, so the water used in
production of the
cocoa is close to zero (apart from a small amount of water used in processing).
Nana Akufo - Addo stated that Cote d'Ivoire and Ghana cultivate almost exactly the same land
area for
cocoa production — 1.7 million hectares, yet in the just ended
cocoa crop year 2014/2015, total
production of
cocoa in Cote d'Ivoire amounted to over 1.6 million metric tonnes whilst Ghana could barely manage 700,000 metric tonnes, less than half.
The researchers surveyed 23 protected
areas in the West African nation between 2010 and 2013 and found that about three - quarters of the land in them had been transformed into
cocoa production.
«But when we started walking through these
areas we were just stunned by the scale of illegal
cocoa production.
Overall, 20 of the
areas had illegal
cocoa plantations and approximately 74 percent of the total land in these
areas was transformed into
cocoa production.