Sentences with phrase «cocoa products for»

Callebaut — the premium brand of Belgian chocolate and cocoa products for gourmet professionals — today announced that Jordan Snider, executive pastry chef at Fairmont Grand Del Mar in San Diego, has been appointed as the newest member of its Ambassador Club.

Cacao Barry ® — the premium French brand of chocolate and cocoa products for gourmet professionals — today announced that Cédric Barberet, pastry chef and partner at Barberet Bistro and Bakery, has been appointed as the newest member of its international Ambassador Club.

Callebaut — the premium brand of Belgian chocolate and cocoa products for gourmet professionals — today announced that Jordan Snider, executive pastry chef at Fairmont Grand Del Mar in San Diego, has been appointed as the newest member of its Ambassador Club.

Not exact matches

A consecutive deficit in 2012/13 is set to move cocoa prices higher as supply struggles to meet rising demand for chocolate products in Asia, according to financial services group Rabobank.

Cargill has certified its Off the Shelf Chocolate range to bring ethical cocoa to smaller users as demand for sustainable products booms.

Barry Callebaut has unveiled new cocoa and chocolate products at ISM in Cologne, including Cameroon origin cocoa for baked goods, and single origin chocolate from Cameroon and Java.

One of the strongest areas for growth in 2007 will be the Asia - Pacific region, where chocolate and chocolate products have only recently become popular, and the demand for cocoa there is expected to grow over four per cent, said Global Industry Analysts.

When eating food products with added sugar, limit the sweetness; for instance, chocolate should be 85 % cocoa or higher.»

Cailler chocolates are made from some of the finest ingredients available including selected cocoa beans from the Nestlé Cocoa Plan, an initiative to help farmers run profitable farms, improve social conditions in the cocoa growing communities and source good quality, sustainable cocoa for Nestlé products.

With annual sales of more than CHF 4 billion for fiscal year 2004/05, Zurich - based Barry Callebaut is a leading manufacturer of cocoa, chocolate and confectionery products.

The majority of the company's products are made for the retail grocery market, and includes premium flavored coffees, teas and powdered cocoa and cappuccino mixes.

Prototype and concept development is provided by the centre, as is product and process troubleshooting, sensory evaluation to industrial customers and technical assistance and training for cocoa products and ingredient research.

The new facility in Gresik, East Java, has the capacity to process about 70,000 t of cocoa beans into different varieties of products for customers in the Asian market.

There are two types of antioxidants used in beverages: those that help preserve the product itself such as mixed tocopherols and rosemary extract; and those with nutritional benefits (CoQ - 10, pycnogenol, berry extracts, cocoa flavanols, etc.) Berry juices and extracts often are used for flavor as well as antioxidant benefits.

It will meet the growing demand for cocoa products in the Asian markets.

It's simple: just look for the Rainforest Alliance Certified ™ seal when you shop for coffee, cocoa, tea, flowers, fruit, paper and wood products.

Archer Daniels Midland Company (ADM) has announced that it will expand its cocoa processing capabilities at its facility in Singapore to enable it to keep pace with growing demand for cocoa and chocolate products from Asian markets.

When looking for chocolate products, you want to see raw cacao (not cocoa) on the ingredients label.

By purchasing products with the new Cocoa Sourcing label or the Rainforest Alliance Certified seal, consumers are helping to advance the cultivation of sustainable cocoa, improving living conditions for farmers and their families while protecting forests, wildlife, and the environment for future generations.

This indicates that enough certified cocoa was sourced for the product using the label, but the certified cocoa was mixed along the supply chain with non-certified cocoa before the final product was made.

Under this new cocoa sourcing program, a company can claim on product packaging that Rainforest Alliance Certified cocoa is sourced for a particular brand if the volume of cocoa purchased by their supply chain from certified farms matches the volume of cocoa used in the manufacturing of that specific brand.

This is especially the case for cocoa in chocolate products.

Fruit and vegetable product exports were up 29.6 % to # 498.6 m, while tea, coffee, cocoa and spices exports accounted for # 380.3 m, up marginally by 0.5 %, and sugar and sugar confectionery exports rose 19.0 % to # 188.9 m.

Creating paper from cocoa husks, and achieving food industry certification for its use in packaging edible products of all kinds, is a great achievement and is another example of James Cropper developing industry - leading solutions for even more sustainable methods of paper production.»

The center includes an ISO 17025 accredited quality control laboratory, a pilot plant for product and process development, as well as an expanded expert taste panel to support sensorial evaluation for cocoa liquor and powder products.

This is why white chocolate products sold at the store typically aren't good for us, but raw cacao butter (or cocoa butter) can actually be beneficial for us if we use the real deal and not the processed stuff.

In collaboration with Barry Callebaut, the world's leading manufacturer of high - quality cocoa and chocolate products, the Cocoa Paper substitutes virgin fibre and materials to create a strong and naturally coloured fibre suitable for food packaging, while also avoiding wasting the cocoa shells.

This comprised the modernisation of the original existing plant for further processing of cocoa mass into cocoa butter, cocoa liqueur and cocoa powder as well as some other products which are used in food and cosmetics.

For a product with cocoa and vanilla in the name, I was expecting both of those flavors.

Sweetened cocoa powder is a product, like the aforementioned ground chocolate, that's intended to be used for making hot beverages.

It would be easy to work out for yourself - just look at the nutritional profile on the pack of sugar you're using same with the eggs, cocoa and coconut oil - all these products would be labelled with this info.

Davis Chocolate produces dark, milk and white chocolate bars; chocolate bars with inclusions such as almond, peanut butter, and cranberries; raw and powdered cocoa nibs and chocolate and peanut butter chips for baking; wine sticks for wine and chocolate pairing; wave sticks for yogurt, ice cream, cakes, and just plain eating; liquid chocolate; truffles; and chocolate products packaged for others, creating custom orders ranging from as little as 20 pounds to hundreds of times that amount.

The NESTLÉ Cocoa Plan helps us purchase responsibly sourced cocoa for the majority of TOLL HOUSE products.

This leaves them more resistant to mould and ready for transportation to all corners of the globe where they are transformed into an endless range of tempting cacao products, including raw cacao powder and cocoa, in addition to some of Britain's best - selling chocolate bars.

Brazil offers extensive high - quality raw materials for chocolate products such as cocoa beans, milk and sugar.

In the search for more natural products, customers are leveraging our flavour expertise and Simply Nature portfolio of extracts to create customised blends including fruits, vegetables, herbs and spices, botanicals, vanilla, coffee, citrus, and cocoa and provide all - natural taste solutions.

In the search for more natural products, customers are leveraging our flavour expertise and Simply Nature portfolio of extracts, customised blends including fruits, vegetables, herbs & spices, botanicals, vanilla, coffee, citrus and cocoa to provide all natural taste solutions.

The Barry Callebaut Group, the world's leading manufacturer of high - quality chocolate and cocoa products, has switched the production of two of its most popular fillings for bakery and confectionery products from RSPO mass balance to RSPO fully segregated palm products as of January 2016.

The licence to be acquired is for chocolate and cocoa products in Asia and Oceania, including Australia and New Zealand.

Ideal for products requiring intense flavour and visual appeal, deZaan D11SQ provides a strong, clean cocoa taste and bridges the gap -LSB-...]

Barry Callebaut: With annual sales of about CHF 4.6 billion (EUR 3.6 billion / USD 5.0 billion) for fiscal year 2010/11, Zurich - based Barry Callebaut is the world's leading manufacturer of high - quality cocoa and chocolate — from the cocoa bean to the finished chocolate product.

New products include premium cocoa powders; a novel, clear soya beverage from the Clarisoy line; a new confectionery and baked goods range; and flaked vegetable fats for use as hard stocks and as coating -LSB-...]

At the end of the cooperation in 2020, a unique database, new methods and rapid tests for the classification and quality control of the cocoa beans used by the Barry Callebaut Group in its production will be available, allowing the manufacturing of precisely tailored products.

Cargill is expanding the cocoa pressing capacity of its Ilhéus plant in Brazil by 25 % The investment is designed to help the plant keep up with rising consumer demand for chocolate and cocoa products.

o Conference Programming: The National Chocolate Show will ignite discussions with industry leaders for the advancement of the chocolate industry through empowering conference programming on cocoa farming sustainability, improvement of the livelihood of cocoa farmers, trend spotting, fine flavor exploration, new product development, business insights, and more.

Season Three of the CRPC is made possible with the support of more than 10 sponsors including: Nielsen - Massey Vanillas, a manufacturer of the finest vanilla products and flavor extracts; Waring Commercial, a manufacturer of professional - quality appliances for the home, foodservice and laboratory industries; Steelite International, a manufacturer and supplier of tabletop ranges for the international hospitality industry; Wholesome Sweeteners, a leading provider of sustainable, environmentally and ethically responsible, great tasting sweeteners; PreGel America, a specialty dessert ingredients company; Midwest Foods, a specialty produce food distribution company; Will Powder, a producer of technical food ingredients; Frigomat, a company that manufactures ice cream machines; deZaan Gourmet, a producer of premium chocolate, cocoa powders, cocoa butter, chocolate batons, pralines; and Clifton Larsen Allen, a professional services and accountancy firm; and many more.

Today, 30,000 ADM employees around the globe convert oilseeds, corn, wheat and cocoa into products for food, animal feed, industrial and energy uses.

Likewise Natraceutical, which shifted its attention to cocoa from caffeine in 2003, has developed a range of ingredients with different concentrations of the natural antioxidants found in cocoa for food makers looking to enhance the health properties of their products.

While Fairtrade KitKat benefits the producers of the less than 3 % of cocoa sourced by Nestlé for this product (2.6 %), Nestlé has failed to deliver on its promise to end child slavery in its cocoa supply chain by 2006.

I think next time I'll skip the fancy pharmaceuticals, and go for more natural products like cocoa butter.