Sentences with phrase «coconut and chocolate gives»

The mixture of coconut and chocolate gives them a wonderful Bounty - like flavor, but if you can't consume coconut, you can use any type of oil of your choice, and you can use any nut flour you like instead of the shredded coconut.

Not exact matches

All my coconut oil sweet recipes are chocolates and I was looking for something new to give my clients, THANKS!

I added some shredded coconut, which gave it great texture, and I plan on experimenting with chocolate chips if I can ever get three ripe bananas all together in one place again.

The healthy and delicious combo of chocolate and coconut is sure to convince anyone to give this granola a try.

The shredded coconut gives each cookie a hint of macaroon-esque texture, the oats lend heartiness, and melted chocolate chunks deliver bursts of dark, intense richness.

But first, let me introduce Hot Cardamom Chocolate, an unbelievably creamy and delicious drink where dark cocoa powder gives the ultimate chocolaty flavor, coconut cream makes the drink rich and thick and where cardamom provides spiciness and extra warmth.

I used 2 ounces of unsweetened baking chocolate instead of 3 ounces and used an ounce (or 3 tablespoons) of coconut milk in it's place to give it a milk chocolaty taste!

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This will prevent the coconut butter and oil from seizing up and will give you a smoother filling and a glossier chocolate glaze.

I decorated the top with strawberries because we had been given a large case by a friend, however you could ice this just the same way you could ice any cake or get creative and maybe do something like an almond butter drizzle or add a coconut flake topping with chocolate ganache.

Given how many baked donuts recipes I have here for you to peruse (my current favs being these Strawberry Shortcake Donuts and Coconut Lemon Donuts... and these Chocolate Espresso Donuts), this is probably no surprise.

[Because I'm aware the above is slightly wordy and possibly confusing, here's the basic gist = Make a sticky protein mix by mixing nut - butter + protein - powder + oats / quinoa - flakes + whatever else you like in your bars - > coat them in coconut flour and give them rectangular shapes - > coat them in melted chocolate - > fridge them - > boom!]

With plenty of coconut butter, honey, vanilla, chia seeds, coconut flour, shredded coconut, and (of course) chocolate, these bars will definitely satisfy your sweet tooth while also giving you enough energy to get through your afternoon with a smile on your face.

I am a massive fan milk chocolate, so, could I add coconut milk and remove some cocoa powder to give it a less intense taste?

* Side note: I substituted crumbled cookies (that were dairy - free and gluten - free but not completely vegan) for the chocolate shavings on top of the whipped topping and I used powdered peanut butter in the So Delicious Coconut Whip Cream on top to give it a hint Reese's when you take a bite and it's divine.

So yummy and the texture the shredded coconut gives it even feels like my family's dish in my mouth, but this one has chocolate, almond and coconut!

Once the coconut cream is whipped and the timer goes off from the chocolate being in the fridge, take your chocolate out and give it a good stir.

I like to serve my hot chocolate with a little bit of coconut whipped cream so that the cold cream mixes in with the hot chocolate and gives it a luscious creamy effect.

These malted superfood bars with mango and coconut chocolate are just what's needed to give a boost when spirits or body are flagging.

I can't wait to make more of your candy I'm making the white chocolate coconut truffles today thanks so much and sorry for giving you a hard time in my earlier reviews I really didn't think they would turn out as well as they did!

Made with Harmless Harvest coconut water (the best coconut water on the market — brings me back to having coconuts on the beaches of Thailand, you won't regret getting a case), and Rawmio raw chocolate hazelnut spread (my addiction — and yours too, from the second you give it a try).

The coconut oil gives just a hint of coconutty deliciousness, and paired with the almond butter and chocolate?

Let me give you the scoop on them.These vegan chocolate chip cookies are a coconut oil - based treat made with organic sugars, all - purpose flour, and dark vegan chocolate.

These Chocolate Chip Coconut Cookies are thick, chewy, and have a delicious chocolate and coconut mixture giving them a slightly different taste than a typical chocolate chiChocolate Chip Coconut Cookies are thick, chewy, and have a delicious chocolate and coconut mixture giving them a slightly different taste than a typical chocolate chip Coconut Cookies are thick, chewy, and have a delicious chocolate and coconut mixture giving them a slightly different taste than a typical chocolate chichocolate and coconut mixture giving them a slightly different taste than a typical chocolate chip coconut mixture giving them a slightly different taste than a typical chocolate chichocolate chip cookie.

The whole cake is then coated in a rich coconut dark chocolate ganache and given the cosmic gold treatment!

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I changed Hannah K's recipe to include cacao butter, rendering the bar more solid at room temperature and giving it that nice snap that chocolate should have, but you can just replace it with more coconut oil if you want.

Instead of giving up on my craving all together, I decided to whip up a batch of no - bake cookies with some of my favorite ingredients: almond flour, shredded coconut, coconut butter, honey, and chocolate chips.

Pour in the coconut oil and chocolate chips and give it a few more stirs, until just combined.

I really love chocolate and coconut as a combo (hello bounty) and the coconut gives this fudge a creamier nuttier taste to make up for the missing dairy.

Olivia, I've tried something very similar and found that this type of chocolate is not very stable at room temperature given the use of coconut oil which melts so easily: --RRB-

Instead of chickpea and coconut flour, both of which give the soft, cake - like texture, we're using oat flour in these vegan chocolate chip cookies.

Less Naked Chocolate Pea adds organic chocolate and organic coconut sugar, giving you more versatility in shakes andChocolate Pea adds organic chocolate and organic coconut sugar, giving you more versatility in shakes andchocolate and organic coconut sugar, giving you more versatility in shakes and recipes.

Less Naked Chocolate Micellar Casein is our best - selling casein protein with organic chocolate and organic coconut sugar added — giving you more versatility in shakes andChocolate Micellar Casein is our best - selling casein protein with organic chocolate and organic coconut sugar added — giving you more versatility in shakes andchocolate and organic coconut sugar added — giving you more versatility in shakes and recipes.

Alternatively, if you want it to keep and to give as a gift you can candy the coconut in coconut sugar and water (approx 1:3) for 5 mins or so bake on a low oven for 10 mins, and add the coconut brittle whilst reducing the amount of sweetness in the chocolate.

Less Naked Chocolate Casein is our best - selling casein protein with organic chocolate and organic coconut sugar added — giving you more versatility in shakes andChocolate Casein is our best - selling casein protein with organic chocolate and organic coconut sugar added — giving you more versatility in shakes andchocolate and organic coconut sugar added — giving you more versatility in shakes and recipes.

Add the rest of the can of coconut milk and the white chocolate and stir (but don't stir until the white chocolate is completely melted, just give it a few good stirs to distribute it and create pockets of white chocolate).

However, everything changed when my brother gave me a bar of Pana Chocolate * Coconut + Goji, a raw and organic chocolate handmade in Melbourne, AChocolate * Coconut + Goji, a raw and organic chocolate handmade in Melbourne, Achocolate handmade in Melbourne, Australia.

Itâ $ ™ s a given that this almond - and cashew - based ice cream is smooth and luscious, and comes in fantastic flavors (Chocolate Nibs, Coconut Supreme, Pecan Passion, Strawberry Blissâ $ ¦).

Less Naked Chocolate Grass Fed Whey is our best - selling grass fed whey protein with organic chocolate and organic coconut sugar added — giving you more versatility in shakes andChocolate Grass Fed Whey is our best - selling grass fed whey protein with organic chocolate and organic coconut sugar added — giving you more versatility in shakes andchocolate and organic coconut sugar added — giving you more versatility in shakes and recipes.

Less Naked Chocolate Casein is our best - selling casein protein with organic chocolate and organic coconut sugar added — giving you more versatility in shakes andChocolate Casein is our best - selling casein protein with organic chocolate and organic coconut sugar added — giving you more versatility in shakes andchocolate and organic coconut sugar added — giving you more versatility in shakes and recipes.

All of the magic happens with this Chocolate Coconut Smoothie which is a great grab and go breakfast when you're pressed for time and just want a quick and healthy breakfast that's going to give you that boost of energy you desperately need.

I changed Hannah K's recipe to include cacao butter, rendering the bar more solid at room temperature and giving it that nice snap that chocolate should have, but you can just replace it with more coconut oil if you want.

Boxed Chocolate Cake Mix, layered with homemade sweet coconut and pecan filling, give this classic cake a more modern look!

I drink two types of greens per day, but I use Raw Beauty in the morning and it gives me something to look foward to when I wake up ^ ^ it's so delicious, I mix it with almond milk and sometimes almond coconut milk, and it tastes like chocolate mint milk with the exception that you will feel far from guilty after drinking this.

With cones in hand (coconut chocolate for me and lavender honey and London fog for him) we meandered through the side streets admiring the Victorian houses whose gardens made one final attempt at giving it their all.

I omitted the chocolate chips because i didn't have them on hand, and used the coconut flour substitution given above.

In fact, they're the perfect mix of raw chocolate, slight sweetness from the berries, rich caramel sweetness from the dates, and I love how the coconut gives them a light flavor and such a lovely texture.

I used to buy the white sugar but found out it horrible for you so I've been given organic coconut palm sugar and I'll use it in some of my baking or my homemade hot chocolate or sometimes my coffee which I mostly take it with just cream.

Less Naked Chocolate Pea adds organic chocolate and organic coconut sugar, giving you more versatility in shakes andChocolate Pea adds organic chocolate and organic coconut sugar, giving you more versatility in shakes andchocolate and organic coconut sugar, giving you more versatility in shakes and recipes.