"Coconut bacon" refers to a plant-based alternative to traditional bacon made from coconuts. It is often made by baking or frying coconut flakes until they become crispy and resemble the texture and taste of bacon.
Full definition
This flavorful and totally vegan Thai green mango salad made with shredded mango in a cilantro lime dressing and topped
with coconut bacon.
I'm a huge fan
of coconut bacon, but you can't get nice long strips like you do here.
These vegan avocado melt sandwiches are crispy on the outside, and packed with creamy avocado, roasted red peppers and savory
coconut bacon on the inside!
Either duck bacon or pork bacon would work — you can even
use coconut bacon for a vegan version.
It called for tofu bacon, too, but I decided to
substitute coconut bacon because I already had it on hand and I thought it would pair well with those flavors.
I really, really
like coconut bacon; however, I find that the strong coconut flavor prevents me from using it in dishes that aren't Asian - or Caribbean - inspired.
I didn't
include coconut bacon in the nutrition information, since it will vary depending on how much you use.
I've been meaning to
try coconut bacon for a while and I finally bought coconut flakes.
I am so happy that you and your friends / family really enjoyed my
vegan coconut bacon so much!
In a medium size bowl, combine ingredients for
coconut bacon then spread it out onto the baking sheet.
They use non-dairy milk to make the cheese sauce, and they're using
coconut bacon instead of actual bacon.
The rice paper bacon can be a bit time consuming, but these days you can
buy coconut bacon in the shops, so feel free to substitute with something like that instead!
I might cheat a little and use the bag
of coconut bacon I have but I need to try this out!
I often make my vegan bacon from tempeh but for this recipe, I
used coconut bacon, addicting as it is.
And I'm not talking
about coconut bacon or rice paper bacon (although you could totally go that route if you have the time and patience to make these from scratch).
A few weeks ago, I posted an Instagram picture of freshly made vegan beet bacon that I'd adapted from Kate's
coconut bacon recipe.
But this recipe has a bunch more elements and steps, so I'll say this: if you really don't feel like dealing with
making coconut bacon, roasting jalapeño peppers, and broiling the panko topping, then don't!
Veggie BLT with Coconut Bacon, Caramelized Leeks & Roasted Tomato Print Veggie BLT with Coconut Bacon, Caramelized Leeks & Roasted Tomato Prep Time 20 mins Cook Time 1 hr Total Time 1 hr 20 mins
Homemade coconut bacon with smoked paprika and maple syrup -LSB-...]
Creamy sauce, pumpkin (because FALL), glazed shiitake mushrooms that are sauteed to golden brown perfection, crispy
smoky coconut bacon, and some kale for good measure.
I sprinkled my version with
coconut bacon after learning that panchetta (some form of bacon or another?)
Hearty and spicy chickpea turmeric stew, made with nutrient - packed sweet potatoes and topped with crispy Thai red
curry coconut bacon.
For each wrap: 3 strawberry slices, 2 - 3 avocado slices, 1 Tbsp edamame, 2 Tbsp noodles, 1
Tbsp coconut bacon or cucumber slices.
We suggest making
extra coconut bacon to use on salads, pastas or to eat out of hand — you're going to want to put it on everything in your meal plans!
Divide coconut bacon, tomatoes, leeks and avocado over 6 bread slices; sandwich with remaining 6 bread slices.
I did some research on savory vegan stuffed dates and I found a lot of cashew cheese options, seitan or
coconut bacon optional.
These vegan avocado melt sandwiches are crispy on the outside, and packed with creamy avocado, roasted red peppers and
savory coconut bacon on the inside!Let's talk about what you don't need in order to create a vegan melt sandwich.
Broccoli is coated in a sweet and creamy dressing and jazzed up with
smokey coconut bacon, toasty seeds, and sweet raisins.
They offer a variety of donuts like salted caramel, matcha, strawberry cream cheese, espresso,
maple coconut bacon, blueberry coconut, rosemary and have a changing selection of seasonal options, too.
Beans and pasta are served up in a garlicky tomato base to create this vegan pasta e fagioli that's topped with a sprinkling of
crunchy coconut bacon.
Macaroni is dressed in creamy dairy - free cheese sauce and topped with a coating of crispy panko breadcrumbs,
smoky coconut bacon, and fiery jalapeño slices to make this spicy vegan jalapeño popper mac & cheese.
My favorite though is my home
made coconut bacon that I make with large flaked unsweetened coconut.