Sentences with phrase «coconut butter before»

I would have to find a way to tweak this recipe as I have never seen this coconut butter before.

I've never used coconut butter before, I've only used regular butter.

I never used coconut butter before and almost didn't catch that the fluffy 1/2 cup I scooped from the jar sat atop a solidified mass of hardened butter that had settled.

I've never used coconut butter before..

I'd never even heard of coconut butter before now.

I had just recently tried coconut butter before making these too and knew I wanted to incorporate them into a healthy treat.

I've never made coconut butter before but after seeing these yummy treats I can't wait to try.

Eating a teaspoon of coconut butter before each meal is supposed to be very healthy for you and to loose weight.

If you've never heard of coconut butter before, it's a product made of the entire contents of the coconut — meat and oil — and you will most likely be amazed by how rich and delicious it is upon your first taste.

I have even made my own coconut butter before too — takes about 10 min in a food processor but really easy to do!

I thought I had never tasted coconut butter before I made my own.

Have you ever tried coconut butter before?

Alright, have you ever made your own coconut butter before?

I have never tried coconut butter before.

Oooo, I have never tried coconut butter before because it's fairly expensive, for something I don't even know if I like, but thanks for letting us know how to make it.

Ok, so I am just now finding your blog & I have never heard of coconut butter before but my 12 year old who is obsessed with coconut requested I make this tonight to top her vegan banana bread with in the morning!

I've never tried the coconut butter before... is it found where you get coconut oil?

But I do recommend using a blender to at least combine the milk and coconut butter before whisking to your hearts content.

Now, if you've tried coconut butter before, you already know why I am so excited.

I haven't really experimented with coconut butter before.

Not exact matches

Then add the cashew butter, coconut oil and cacao blending for a few seconds before slowly adding in the dates.

Breakfast: Country Style Ham & Potato Skillet Lunch: Butternut Squash Mini Pizzas and carrot sticks Snack: Almond Butter Coconut Cookies Dinner: Chicken Divan Notes: Soak breakfast cookies before going to bed!

Before we dive into how to make this wonder, what exactly is coconut butter aka coconut manna?

Yes, coconut butter is here to change your life if you've never made it before.

Before we season our meat, put 1 tablespoon of your favorite cooking fat -LCB- grass - fed butter, ghee, extra virgin coconut oil, or lard -RCB- in a medium / large sauté pan over medium / high meat.

I don't measure anymore when I make this — sometimes I use coconut palm sugar, less nuts, more butter... This is a very forgiving recipe — just taste it before roasting to adjust seasoning but it always comes out good

I've made body butter before with coconut oil, cocoa butter, and shea butter and it's been a really nice consistency.

I haven't made too many raw dishes but this looks very tempting, will give it a try after I shop for these somewhat new ingredients (I've never bought a goji berry before for example, and I haven't tried coconut butter either, just the normal Earth Balance stuff.)

You can use coconut oil or coconut butter for the butter (I haven't tried that before but it should produce similar results).

I already used coconut oil as a base for my homemade whipped body butter, so I was totally up for applying a thin layer before -LSB-...]

One question before I happily dive in to make these: Does recipe call for 1/2 cup butter plus 1/2 cup ghee - or - coconut oil?

If I didn't have coconut oil, I would probably try vegetable shortening or vegan butter before trying adding an oil.

Tags: 1 minute, 2 minutes, almond milk, atkins, before and after, cake, choisis la joie, cocoa powder, coconut flour, coconut milk, crossfit, decadent, dessert, diet, DIY, diy workout shirt, diy workout tank, easy, egg, fun, gluten free, guilt - free, guiltless, healthy, healthy cake, healthy habbits, honey, journey, KAO, Kappa Alpha Theta, low carb, microwave, microwave cake, mug, mug cake, paleo, peanut butter, pressure, single serving, single serving cake, soy free, stir, Theta, vanilla, vegetarian, weight loss, weight watchers

Now I've tried making raw chocolate with coconut oil (instead of cacao butter) before and to me it's just not the same.

-LSB-...] so I have used sunflower seed butter before on toast and I used coconut flour in these two no bake recipes.

sweetened baked yams with nuts and coconut or Peanut Butter Banana Oatmeal (my fav to eat before going boarding... so maybe that makes it a fave winter dish... oh well!

Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine pure raw cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting pure coconut oil and stirring in a little vanilla, honey and raw cacao powder before freezing!!!

7 — Once all your cups are topped with their pretty pink strawberry coconut butter, you need to pop them back into the fridge or freeze for 5 mins to set before adding that final, vanilla layer.

Add the coconut oil and stevia (and liquid vanilla, if using) and continue to process until a ball forms, which will then roll around for a bit before breaking up into a paste; continue to process for another 3 - 5 minutes, scraping sides occasionally, until the butter is almost liquid and very smooth.

I don't know if it was the coconut oil (which I use in a lot of my cooking / baking) or the almond butter (I've never used it before).

I've been trying to make coconut body butter as I've done before but am having trouble in the warm weather — any suggestions??

Leave the cookies on the tray and allow to cool slightly before glazing the tops with the runny marmalade and piping crosses with the melted coconut butter.

i've made something similar to this before - dates, coconut flakes and peanut butter i think.

Okay, so I have used sunflower seed butter before on toast and I used coconut flour in these two no bake recipes.

Shape a sweet mixture of oats, peanut butter, coconut and cocoa into balls and let them set up on sheet of wax paper before serving.

For the coconut butter, soft it first before measuring out 1/2 cup.

Hi Maria, the Yorkshire Pudding technique works, but you must use coconut oil (butter would burn)-- about 1/2 tsp in each muffin hollow, then pop in the hot oven for about 3 or 4 minutes before adding 1 to 2 tbsp of batter to each.

: — RRB - I made the recipe as directed with just a couple of modifications: I omitted the potatoes because I was serving it over basmati rice, I added green peas after everything had finished cooking, and I caramelized 1 TB brown sugar in with the melted butter before adding curry powder and then coconut milk...

If you still want to make a truly soy - free vegan butter and a lack of buttery flavor isn't a concern, I'd recommend using light coconut milk from the can, shaken at room temperature before using to make sure it's mixed before you measure it.

Before I cut the sugar, my breakfasts often consisted of gluten free cereal, fresh fruit and coconut yoghurt, sometimes paleo toast with avocado and almond butter, sometimes eggs (but mostly in the weekend), and sometimes pancakes!