Sentences with phrase «coconut dark chocolate ganache»

The whole cake is then coated in a rich coconut dark chocolate ganache and given the cosmic gold treatment!

Not exact matches

Chocolate Chai Spice Crumble Bars are loaded with oats, coconut, almond butter, honey and chai spice, and have a delicious dark chocolate ganacheChocolate Chai Spice Crumble Bars are loaded with oats, coconut, almond butter, honey and chai spice, and have a delicious dark chocolate ganachechocolate ganache filling!

It's a moist chocolate cake filled and frosted with raspberry buttercream, with layers of almond macaron shells, decorated with a river of toasted Italian meringue, dark chocolate ganache drips, coconut rafaellos, cocoa crumble, more macarons, and strawberries.

Tall peaks of toasted marshmallow fluff hide the layers of coconut pastry cream and dark chocolate ganache that fill the homemade graham cracker crust of this decadent tart.

A cocoa dusted, dark chocolate truffle with a deliciously rich, chocolate ganache centre made with rum soaked sultanas.This box contains 9 chocolate truffles Ingredients Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11 chocolate truffle with a deliciously rich, chocolate ganache centre made with rum soaked sultanas.This box contains 9 chocolate truffles Ingredients Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11 chocolate ganache centre made with rum soaked sultanas.This box contains 9 chocolate truffles Ingredients Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11 chocolate truffles Ingredients Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11 Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11 %), su...

Filed Under: In the kitchen Tagged With: cake, chocolate, coconut cream, coconut oil, dairy - free, Dark chocolate, Desserts For Two, Enjoy Life Foods, ganache, loaf pan, mayonnaise cake, Ryze Gluten Free Flour, Thai Kitchen

I think this would be fabulous with orange zest, topped with a little dark chocolate ganache and whipped (coconut) cream; or served warm with raspberry sorbet or pistachio ice cream.

They are topped with a dark chocolate ganache and dipped in shredded coconut.

After waiting an appropriate amount of time for it to cool completely and peel off the parchment without sticking, I proceeded to dip it in a rich, chocolate ganache made with the darkest chocolate I could find and a teensy weensy bit of coconut milk.

Mini sized cupcakes are really decadent chocolate cake covered with rich, dark chocolate ganache topped with shredded coconut.

Chocolate Ganache and Decoration: 300 ml cream 300g dark chocolate (I used one that was 70 % cocoa solids) 1 cup shreddeChocolate Ganache and Decoration: 300 ml cream 300g dark chocolate (I used one that was 70 % cocoa solids) 1 cup shreddechocolate (I used one that was 70 % cocoa solids) 1 cup shredded coconut

ingredients GERMAN CHOCOLATE CAKE: 1 and 1/2 (4 - ounce) bars baking chocolate 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon cinnamon 1/2 teaspoon Kosher salt 2 sticks unsalted butter (room temperature, plus additional for greasing) 1 and 1/2 cups granulated sugar 1/2 cup dark brown sugar 4 large eggs (separated) 1 and 1/2 teaspoons vanilla extract 1 cup buttermilk COCONUT PECAN FILLING: 1 and 3/4 cups pecans (toasted) 1 and 1/2 cups sweetened shredded coconut 1 (12 - ounce) can evaporated milk 4 egg yolks 3/4 cup light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon Kosher salt 5 tablespoons unsalted butter CHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup heCHOCOLATE CAKE: 1 and 1/2 (4 - ounce) bars baking chocolate 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon cinnamon 1/2 teaspoon Kosher salt 2 sticks unsalted butter (room temperature, plus additional for greasing) 1 and 1/2 cups granulated sugar 1/2 cup dark brown sugar 4 large eggs (separated) 1 and 1/2 teaspoons vanilla extract 1 cup buttermilk COCONUT PECAN FILLING: 1 and 3/4 cups pecans (toasted) 1 and 1/2 cups sweetened shredded coconut 1 (12 - ounce) can evaporated milk 4 egg yolks 3/4 cup light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon Kosher salt 5 tablespoons unsalted butter CHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup hechocolate 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon cinnamon 1/2 teaspoon Kosher salt 2 sticks unsalted butter (room temperature, plus additional for greasing) 1 and 1/2 cups granulated sugar 1/2 cup dark brown sugar 4 large eggs (separated) 1 and 1/2 teaspoons vanilla extract 1 cup buttermilk COCONUT PECAN FILLING: 1 and 3/4 cups pecans (toasted) 1 and 1/2 cups sweetened shredded coconut 1 (12 - ounce) can evaporated milk 4 egg yolks 3/4 cup light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon Kosher salt 5 tablespoons unsalted butter CHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup heavCOCONUT PECAN FILLING: 1 and 3/4 cups pecans (toasted) 1 and 1/2 cups sweetened shredded coconut 1 (12 - ounce) can evaporated milk 4 egg yolks 3/4 cup light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon Kosher salt 5 tablespoons unsalted butter CHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup heavcoconut 1 (12 - ounce) can evaporated milk 4 egg yolks 3/4 cup light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon Kosher salt 5 tablespoons unsalted butter CHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup heCHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup hechocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup heavy cream

for the ganache 2 13.5 oz cans unsweetened full fat coconut milk 1/4 cup maple syrup 5 tablespoons agar flakes pinch sea salt 3 1/2 oz white chocolate, I used this brand (you can use dark chocolate as per original version) 1/2 cup freshly squeezed orange juice 4 teaspoons vanilla extract

Paleo and GAPS - friendly, this Death by Chocolate Pumpkin Spice Bread with Coconut Cream Ganache is the perfect blend of fall flavors and dark chocolChocolate Pumpkin Spice Bread with Coconut Cream Ganache is the perfect blend of fall flavors and dark chocolatechocolate love.

Chef Seamus Mullen swaps out processed white sugar with naturally sweet dates in this Dark Chocolate Ganache Tart with Coconut - Macadamia Crust.

Chocolate Chai Spice Crumble Bars are loaded with oats, coconut, almond butter, honey and chai spice, and have a delicious dark chocolate ganacheChocolate Chai Spice Crumble Bars are loaded with oats, coconut, almond butter, honey and chai spice, and have a delicious dark chocolate ganachechocolate ganache filling!

Paleo and GAPS - friendly, this Death by Chocolate Pumpkin Spice Bread with Coconut Cream Ganache is the perfect blend of fall flavors and dark chocolChocolate Pumpkin Spice Bread with Coconut Cream Ganache is the perfect blend of fall flavors and dark chocolatechocolate love.