There's rarely a day that goes by that we're not sticking a spoon into one of these jars, blending some into our coffee (berry
coconut espresso drinks are absolutely a thing in this office!)
Not exact matches
Speaking Wednesday during a live iConic AMA event on Facebook, Brown revealed that her current routine involves
drinking a «giant glass of water, with some lemon in it,» which helps wake her up, and a double
espresso with
coconut milk.
In addition to the original two - ingredient «Topanga» bar (just cane jaggery and 70 % cacao), ZenBunni also sells bars made with lavender, chai, and
espresso, as well as
drinking chocolate, chocolate ghee, and chocolate
coconut butter.