Not exact matches
I really wouldn't know Yemz, I've never tried
extracting oil from a
coconut before, so I don't even know what kind of product you are dealing with... sorry about that.
Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine pure raw cacao butter (gently melted) with a pinch of celtic salt, a little
extract of vanilla and some raw cashew butter, then freeze in a suitable container
before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting pure
coconut oil and stirring in a little vanilla, honey and raw cacao powder
before freezing!!!
6 large eggs, room temperature 2 cups half & half cream 1 15 - 16 oz can
coconut milk, shake
before opening 1 tablespoon vanilla
extract
Ever since I heard that Brian and Marianita Shilhavy, the founders of Tropical Traditions had decided to export
coconut oil to the USA from the Philippines and they had been doing that successfully since 2001, I said to myself: now, they know what they are doing and I was confident this would be the real deal — organically grown
coconuts,
extracted traditionally by experienced farmers, pressed within twenty - four hours of harvest, and tested repeatedly
before packaging.»
1/3 c. olive or vegetable oil (I actually like to use
coconut oil instead, me not Elise) 1 c. granulated sugar 3 eggs 2 tsp almond
extract 1 tsp pur vanilla
extract 3 1/4 cups all - purpose unbleached flour 1 Tbsp baking powder Zest of two oranges 3/4 c. dried cranberries 1/2 c. white chocolate chips Dust the cranberries and chocolate chips with a little of the dry mixture
before folding into the dough to prevent clumping and sticking.
I've made chocolate chip cookies with
coconut sugar
before and they turned out beautiful, but have yet to try them with a little almond
extract.
For a tropical version, add 1/4 cup of
coconut milk powder to the confectioners» sugar and sift them both together
before adding to the whipped cream; beat in 1/4 teaspoon of
coconut flavoring in addition to the vanilla
extract.
French Toast batter (for 2 slices, try 1 egg, 1/4 cup
coconut milk, a T vanilla
extract and 1/2 tsp nutmeg)-- AND bonus — French Toast topping — the picture above is just
before I mashed the raspberries into the
coconut milk, and topped my French Toast with it
These two fatty acids are
extracted from
coconut oil and go through filtration and deacidification
before turning into the final MCT oil product.
Ingredients Filling 4 oz cream cheese, room temperature 1 1/2 c part - skim ricotta cheese, room temperature 3/4 c + 2 Tbsp confectioner sugar 1 tsp orange liquer 1 tsp orange
extract 1 lb fresh strawberries 1 Tbsp granulated sugar dark chocolate for shaving on top Crust 1 1/2 c gluten - free cookie crumbs 5 Tbsp melted butter 2 tbsp
coconut sugar
Before you do anything, take the cream cheese out...
Remember take everyday,
coconut oil, turmeric and black pepper, olive leaf
extract capsules, neem capsules, and drink bentonite clay with water so it absorbs the ded candida, bentonite acts like a magnet and absorbs them
before leaving the body.
You can also add some unique flavor and texture to these truffles by adding a few drops of peppermint
extract to the mix or rolling them in some toasted
coconut before cooling.