Sentences with phrase «coconut flavour very»

Not exact matches

Coconut oil and honey have very different textures and flavours.

The texture was a little less grainy because of the finely ground coconut flour but the flavour was very similar to a sweetened cornbread recipe.

The oats provide their almost - nutty malty flavour and the yoghurt a very soft tang, all bundled up in the warmth of cinnamon and a hint of coconut.

I didn't know what to expect actually, while cooking this curry, the aroma of kaffir lime and coconut flavour filled the whole house... very delightful and mouthwatering.

So, needless to say I was very excited to give this natural coconut flavour a try.

The coconut flavour is usually very subtle if it's incorporated into the baking mixture, whereas if you use the oil to fry something (like yummy blueberry pancakes) you get a much more intense coconut flavour, which I personally love!

Removed the peanut butter since the coconut oil has a flavour very similar to peanut

Regarding the cocoa, I wouldn't replace it with coconut flour as they do have very different functions (coconut flour absorbs a ton of liquid and any more than the current 1/4 c will get a bit mealy tasting, the cocoa adds bulk and flavour).

These macaroons are very tropical, sweet and just slightly tart flavour mixed with all the richness that comes from coconut.

Coconut nectar is one of my favourite sweeteners, and here's a laundry list as to why: it's low GI (35), very affordable (even when buying organic), minimally refined, and has an amazing taste - try the light version for a honey replacement, and the dark for a maple syrup type flavour.

Although it's a healthy version of the classic shepherd's pie it is a very filling and wholesome meal which easily serves up to 6 people.The rosemary and thyme add a slightly Mediterranean touch which blends nicely with the flavours of the sweet potatoes and coconut milk.

Coconut flour has a very different flavour, and more significantly coconut flour is much more absorbent & crumbly than almondCoconut flour has a very different flavour, and more significantly coconut flour is much more absorbent & crumbly than almondcoconut flour is much more absorbent & crumbly than almond flour.

The mix was very liquid and i fix it with some more coconut flour but the flavour never improved

Coconut oil: It's very healthy and adds a pleasant nutty flavour to a hot drink.