The «cream» then rises to the top and may be skimmed off to use for making
coconut kefir yogurt or other creamy dishes.
See my raw
coconut kefir yogurt posted previously on MindBodyGreen!
Not exact matches
Suggestions include water,
yogurt or
kefir, (raw) or grass - fed organic milk,
coconut milk, almond or other nut milk, or a combination.
Topped with The Greek Gods
Kefir Honey Probiotic Milk (CoYo or Soy
Yogurt for vegan options), Blueberriess, Chia Seeds, Hemp, Buckwheat, Almond Butter, Dehydrated
Coconut Water and Cacao Nibs.
Introduce healthy bacteria into your diet by taking a daily probiotic and consuming fermented foods such as saurkraut, kimchii,
coconut yogurt and
coconut water
kefir.
Fermented foods such as sauerkraut, kimchi,
coconut water
kefir,
coconut yogurt and apple cider vinegar are key additions to provide pre metabolized nutrients and probiotics to heal the digestive system.
Hello Shannon, can I use probiotic caps or
coconut kefir water in lieu of
yogurt?
Fermented Foods: Begin slowly adding in fermented veggies such as organic and live sauerkraut, kimchii, natural pickles,
coconut water
kefir and
coconut yogurt.
This includes kimchii, saeurkraut,
coconut milk
kefir, apple cider vinegar, natural pickles,
coconut yogurt and
coconut water
kefir.
During the afternoon snacking on some fermented foods like sauerkraut,
coconut water
kefir for hydration or having a bowl of
coconut yogurt with berries is a great idea.
«HEALTHIFIED» FROZEN
YOGURT 3 cups unsweetened
Coconut Kefir 3 tsp fresh lemon juice 1 cup Swerve (to keep it soft, erythritol will make it hard) 1 tsp stevia glycerite 1 tsp vanilla extract or other extract (click HERE to find) 1/2 tsp Celtic sea salt (to keep it from hardening)
I don't do well with
yogurt or
kefir so I use
coconut milk instead.
Bone broth — homemade chicken stock or beef stock Naturally fermented foods —
kefir,
yogurt, sauerkraut, pickles (we're talking about foods fermented in salt and / or whey, not made with vinegar) Healthy fats — grass - fed butter, cream, tallow, lard and
coconut oil Grass - fed meats — ground up, pureed or pre-chewed Cooked fruits and vegetables — should always be cooked in and / or served with good fats
Natural food sources of probiotics can be found in
coconut water
kefir,
coconut milk
kefir, kombucha,
yogurt and fermented veggies like sauerkraut and kimchii.
However, if you are using watered down «drinking»
coconut milk from a tetra pak (not all brands are watered down for drinking), then you will need to either drip it thick like old - fashioned
yogurt, or use it like
kefir in smoothies.
Goat's milk
kefir is lactose free, but if you want a vegan option, sub plain
coconut or almond milk
yogurt.
Good fats can come from any combination of the following: — cream (preferably raw)-- whole fat milk products (milk,
yogurt or
kefir)--
coconut oil —
coconut milk — flax seed oil (high in omega 3's)-- avocado
I am using
coconut kefir in this recipe as a replacement for
yogurt (it is fermented).
Other great foods to eat that are similar to
coconut yogurt are
coconut kefir, sauerkraut, and kimchi.
200 g whole wheat flour 100 g dark rye flour 40 g corn grits 45 g steel cut oats 1/4 cup mixed nuts and seeds + more for the topping (1/4 cup
coconut sugar — 35 g) * 1 tsp salt 1 tsp baking soda 1 tbsp coriander seeds seeds from 5 cardamom pods, freshly grounded 1/2 tsp ground cinnamon 1 1/3 cup
kefir or
yogurt **
Fermented foods such as
coconut milk
yogurt,
coconut milk
kefir,
coconut water
kefir, sauerkraut, pickles and kimchi are extremely beneficial to the digestive system and improve bowel motility.
Serve with yoghurt, goats milk
kefir,
coconut yogurt or nut milk and fresh fruit.
How to: Place 8 frozen strawberries, 1/2 cup plain
kefir or pourable plain
yogurt, and 1/2 cup shredded, unsweetened
coconut into a blender.
I make
kefir w /
coconut milk, and use some like sourcream or
yogurt as a a source of probiotics.
If using
yogurt or
coconut kefir, should one still add the ACV?
Examples include fermented veggies,
coconut water
kefir, goat milk
kefir, and sheep's milk
yogurt.
Enjoy with dairy - free almond milk, soy milk, soy
yogurt or
coconut - based
kefir for a simple, tasty breakfast.
I also like to include fermented foods, such as sauerkraut,
coconut yogurt, and fermented dips, and fermented drinks, such as
coconut water,
kefir, and kombucha.
I chose
coconut milk here and loved it, but you can substitute
yogurt,
kefir, or raw or organic milk, if you wish.
You may substitute the
yogurt or
kefir for
coconut flakes.
Serve with yoghurt, goats milk
kefir,
coconut yogurt or nut milk and fresh fruit.
2 cups rolled oats 1/2 a cup of dried un-sweetened
coconut strips 1 large apple (peeled if not organic) and grated 6 tbsp natural non-sweetened yoghurt (preferable to use goats
Kefir or homemade
coconut yogurt) 1 tbsp raw pumpkin seeds 1 tbsp raw sunflower seeds 1 tbsp organic sun - dried goji berries 1 tbsp organic sun - dried raisins 1 tbsp flax seeds 1 tbsp chia seed 1 tsp of ground cinnamon 2 cups of filtered water
Ingredients: 3/4 cup unsweetened
coconut milk 1/2 cup plain
kefir or plain
yogurt 1/4 cup frozen cherries 1/4 cup frozen cranberries 1/4 cup raspberries 1/4 cup watermelon 1 scoop protein powder 1 TBSP
coconut oil 1 TBSP chia seeds 1/2 cup pomegranate seeds Instructions: Combine all ingredients in a blender and blend until smooth.
Examples of probiotic foods you should look to consume include: fermented vegetables (sauerkraut, kimchi), probiotic
yogurt (from goat or sheep milk that is grass - fed and organic), fermented dairy products (
kefir), probiotic beverages (apple cider vinegar,
coconut kefir, kvass), kombucha, natto, raw cheese (goat's milk, sheep's milk, A2 cow's soft cheeses).
Using protein - rich plain Greek
yogurt or
kefir means you can skip the protein powder, but otherwise, water or
coconut water and pea protein powder is a great nondairy alternative.
Coconut milk
kefir is a great idea if you want to do
yogurt.
I adhere to a healthy diet (raw milk /
yogurt /
kefir, grass - fed meat, saturated fats including
coconut oil, minimal grains, etc) but was wondering if you could give me some specific ways to take care of and improve my lymph system.
For a satisfying, enzyme - filled breakfast smoothie, blend together two cups almond milk,
kefir,
yogurt, or
coconut milk and add in a handful of berries (fresh or frozen), half a cucumber, half a chopped apple, and a pastured, raw egg yolk or two.
«HEALTHIFIED» FROZEN
YOGURT 3 cups unsweetened
Coconut Kefir 3 tsp fresh lemon juice 1 cup Swerve (to keep it soft, erythritol will make it hard) 1 tsp stevia glycerite 1 tsp vanilla extract or other extract (click HERE to find) 1/2 tsp Celtic sea salt (to keep it from hardening)
Instead of
yogurt for your protein smoothie or an addition to the «Healthified» Granola... try
Coconut Milk
Kefir (plain, not vanilla!
As an alternative to
coconut milk, you can use organic
yogurt or
kefir if your stomach tolerates dairy.
Stabilizing the gut with high quality fermented foods such as red cabbage sauerkraut, kimchee,
coconut water
kefir,
coconut milk
kefir,
coconut yogurt, raw milk
kefir and amasai is very important.
Raw fermented foods such as sauerkraut, kombucha, kimchi,
kefir (dairy or
coconut) or raw full - fat plain
yogurt are packed with probiotics, vitamins and enzymes.
It is as simple as adding a
yogurt or
kefir starter — found in the refrigerator section of most health food stores — to a can of whole - fat
coconut milk in a glass jar.
fat from:
coconut, olive oil, a little nuts, some butter,
yogurt,
kefir.
To incorporate the benefits of
yogurt without the lactose, make your own
coconut milk
yogurt — sometimes called
kefir — using canned
coconut milk and a
yogurt starter, both of which can be found in health food stores.
In addition to this list, you may choose to add milk
kefir (some say this has more beneficial strains of bacteria than
yogurt and actually helps to re-colonize the gut properly) and
coconut oil (which is a strong anti-bacterial, anti-fungal, and anti-viral).
A — Acerola, Avocado / oil, almonds, amaranth B — Beet kvass, brown rice C —
coconut oil, chicken, celery D — Daikon radish, Dandelion greens E — eggs (of course), escarole F — fermented..., flaxseed oil, fish, feta G — goat / cheese / milk, ghee, garlic, ginger H — honey, hijiki, heart I — irish stew (slim pickings for this letter) J — jackfruit, jerked beef, Jerusalem artichoke, jambalaya, jujubes K —
kefir, kombucha, kale, kasha, kipper, kvass L — lentils, lamb, lemon, liver, lard M — millet, maple syrup, mayo N — nori, nuts, nutritional yeast O — olive oil, offal, oatmeal, oysters P — pemican, piima cream, parsnip, parsley Q — quail, quark R — rosemary, radish, rabbit S — sauerkraut, sea salt, shellfish / shrimp / scallops, suet T — tongue, tallow, thyme, tripe, truffle, turmeric, U V — vinegar, venison, W — Walnut, watercress, whey, X --(I'm stumped) Y — yam,
yogurt Z — zucchini, zaatar
Fermented foods such as sauerkraut, kimchi,
coconut water
kefir,
coconut yogurt and apple cider vinegar are key additions to provide pre metabolized nutrients and probiotics to heal the digestive system.
Other great foods to eat that are similar to
coconut yogurt are
coconut kefir, sauerkraut, and kimchi.