Sentences with phrase «coconut milk in recipes when»

In general, you'll want to use coconut milk in recipes when you want creaminess with a little liquid, while saving coconut cream for when you're crafting something more solid.

Not exact matches

When you call for coconut milk in your recipes, do you mean regular or lite?

That whipped ganache recipe was a game - changer for me when I discovered it, as like you, whipping coconut milk can be an exercise in frustration!

Question for you... When the recipe calls for can of coconut milk, are you referring to the kind you buy in the dairy isle or the actual canned kind?

I've found that I don't like coconut milk by itself (or even in dairy - free ice cream), but... I don't taste it at all when I use it IN recipein dairy - free ice cream), but... I don't taste it at all when I use it IN recipeIN recipes.

When substituting for buttermilk in a cake recipe, do you use the same amount of coconut milk as you would buttermilk, plus a little vinegar?

Because of its high fiber content, coconut flour can be quite dense and you'll need enough liquid in the form of eggs or milk, cream, etc., when making coconut flour pancakes or any other recipe with coconut flour.

Because it's so high in fat, you will want to avoid using canned coconut milk when a recipe calls for milk.

When I mention coconut milk in my recipes I am referring to tinned coconut milk, not the cartons which are usually a blend of coconut and rice milk.

When you call for coconut milk in a recipe, do you use the can or the carton in the refrigerated section?

But when it's all mixed together it is coconut milk: o) Keep in mind that this recipe calls for coconut OIL, though!

We used almond milk when we were working on reversing our son's dairy intolerance and I still often use it (or homemade coconut milk) in recipes, coffee, or to drink simply because it is so inexpensive and easy to make.

This isn't really a recipe, but I find coconut oil especially delicious when making a Thai curry - I just sauté meat and vegetables in it, and then add curry paste and coconut milk.

Because of its high fiber content, coconut flour can be quite dense and you'll need enough liquid in the form of eggs or milk, cream, etc., when making coconut flour pancakes or any other recipe with coconut flour.