Gently stirred together and chilled, melted dark chocolate and
coconut milk whipped cream creates a dish you won't soon forget.
Not exact matches
To serve, add a meringue nest to a bowl and
whip some chilled
coconut milk with some agave nectar (to taste) to
create a thick double
cream consistency.
Since
coconut cream is thicker than
coconut milk, you can use it to
create dairy - free
whipped cream on top of fruit, pies, ice
cream, milkshakes, and warm drinks.