Sentences with phrase «coconut nectar on»

But, I like a bit of sweet) But I also have coconut nectar on hand and will try that next time.

I put a little coconut nectar on them and yum yum yum..

Not exact matches

Coconut nectar is a syrup, and if you didn't want to splurge on this specialty item just for this one recipe, maple syrup, honey, or agave would be great subs!

Both coconut nectar and yacon syrup are on my «safe to use» candida list.

I adore coconut nectar and never thought to put it on nuts or seeds to sweeten it.

There is no coconut flour mentioned on the Agave Nectar Debate recipe either.

(For reference, I used Bob's Red Mill Gluten - free Flour instead of Debbie's flour mixture [only because I had some on hand], and Earth Balance Soy - free Butter in place of sunflower butter, honey instead of coconut nectar, and olive oil in place of coconut oil.

Thanks Alexandra for your comment;) You know I haven't even heard of a coconut nectar before ~ ha, a good day to learn something new — and I'll be looking for that on my next shopping trip;) ps.

1 head of kale 1/2 cup sesame seeds or tahini 1 whole apple + 1 apple grated or spiralled on your spiral slicer 1/4 cup coconut nectar 1/2 water or more in order to blend smooth 1 tsp cinnamon pinch of sea salt

I've seen that coconut nectar stuff once before but didn't buy... I du n no, but costly trendy «superfoods» are kinda wearing thin on me... over-rated maybe, or maybe I'm just a grouch

Biona Organic Coconut Blossom Nectar is made from the sap of coconut blossoms for a rich and mellow flavour that is perfect as a topping on desserts or paCoconut Blossom Nectar is made from the sap of coconut blossoms for a rich and mellow flavour that is perfect as a topping on desserts or pacoconut blossoms for a rich and mellow flavour that is perfect as a topping on desserts or pancakes.

Should you not be on Candida diet, feel free to use any sweetener you like — agave syrup, coconut nectar, soft dates.

It's also great because it uses coconut nectar instead of honey — perfect for vegans, and there's even a vegan pistachio ice cream recipe to go on the side.

Sustainably SweetCoconut Palm Nectar, also known as coconut sugar, is one of the lowest glycemic index (GI - 35) sweeteners on the market!

Love this for salad On a low sugar diet, I put this over mixed greens for a hearty salad, substituting raw coconut nectar for the brown sugar, using a simple apple cider vinagrette and garnishing with roasted pumpkin seeds.

2 cups brazil nuts (raw) 1 avocado, skin and stone removed 15 medjool dates, pitted, chopped 4 tsp pure maple syrup, raw honey, rice syrup or coconut nectar 1 cup raw cacao powder 1/2 cup desiccated coconut 1 tsp vanilla powder pinch himalayan pink salt 1 - 2 cups freeze dried raspberries (depending on your tastebuds) *

Combine the peanut butter, tahini, brown rice syrup, agave / coconut nectar, and salt in a small saucepan on the stove over low heat.

They are also selling Coconut Nectar Truffles on the site, for those who can afford to indulge.

Alternatively, use any sweetener you like (if not on Candida diet)-- date paste, coconut nectar / sugar, maple or agave syrup etc..

I used 1.5 x all ingredients except honey which I was low on (so I used 1/2 cup honey and 1/2 cup coconut nectar).

Though I keep agave on hand, I experimented with using coconut nectar in the recipe because I recently bought some.

«I used Dagoba organic 87 % cacao chocolate (if you like dark chocolate, this stuff might as well be crack - cocaine), coconut oil, and cashew butter (pretty sure we discussed this at your birthday party, but I make my own with roasted cashews, agave nectar, and either coconut or safflower oil depending on what I have at the time).

Place the flours, baking powder and spices in a large bowl and mix well.In a small pan, melt together the coconut oil, date nectar and brown sugar (or alternative) on a low heat.

Skinny Piña Colada Ingredients 2 oz rum 1 1/2 Tbsp coconut butter 1 cup frozen pineapple 1 1/2 Tbsp agave nectar Splash pineapple juice, milk, or almond milk Instructions Add all ingredients to the Magic Bullet Party Mug, screw on the Cross Blade, and blend -LSB-...]

I subed agave nectar for the coconut sugar since that's what we had on hand.

Put on a baking tray with half the vanilla seeds and the empty vanilla pod (bean), 1 tbsp of honey or coconut nectar and the zest and juice of half an orange.

She uses coconut nectar (purchase on Amazon.com) as a sweetener.

Although you're probably aware that I've switched to maple syrup, coconut nectar and rice malt syrup for my weekly baking, we still use honey on occasion (usually atop porridge or Weetbix) and issues of colony collapse are constantly on my mind.

If you must have a touch of added sweetness, try honey or coconut nectar, as they have the least impact on blood sugar stasis.

So I went to my local health food store to spend an upsetting amount of money on almonds, pumpkin seeds, sunflower butter, and coconut nectar.

POSTS I RECOMMEND READING ON THIS BLOG ~ Agave Nectar vs Coconut Nectar — The Secret & Truth About Agave ~ Differences Between Juicing & Smoothies ~ Health Benefits of Sprouts & Sprouting ~ The Dangers of Drinking Cow Milk & Where Do Vegans Get Their Calcium

After Guruji's death, Mysore appeared to be much the same on the surface: the perfect blend of grime and nectar; the stench of cow dung and pollution mixed with fragrant incense; the haunting sounds of the flower and coconut wallahs» endless mantras as they peddled their wares; the cacophony of traffic flooding the streets.

Yields: 1 / 3C 2 Tbsp Coconut Vinegar 1Tbsp Lime Juice 1/2 tsp Coconut Aminos 1 Tbsp Water 2 1/2 tsp Coconut Nectar 1 tsp Fish Sauce 1/2 tsp finely grated Lime Zest (outer peel) 1 minced Garlic Clove 1/2 to 1 minced Chili Pepper (Serrano, Jalapeno, Bird's Beak - depending on desired heat)

* Coconut Palm Sugar is made from the nectar of the flower on the coconut tree so it does NOT taste like cCoconut Palm Sugar is made from the nectar of the flower on the coconut tree so it does NOT taste like ccoconut tree so it does NOT taste like coconutcoconut.

It is not made from the coconuts themselves but from the flowers growing on the trees, which produce a liquid nectar.

Dessert: Fruit Sundaes with Coconut Whipped Cream from The W.H.O.L.E. Gang (I will use 1/2 cup of Coconut Nectar after seeing Shirley's beautiful Honey version of the whipped cream on GFE)

I would be so grateful if you were able to post on Coconut Nectar.

Coconut nectar has a good amount of amino acids, you should look into that as it's listed on many websites but I don't remember the amounts.

Can you let me know your thoughts on coconut sugar / nectar vs. honey / maple syrup vs liquid stevia?

I make «super» oats sometimes - with chia, cinnamon and unsweetened coconut sprinkled on top, and sweetened with agave nectar.

While food processor is on, add pitted dates through top, followed by coconut nectar, cacao powder and Green Juice powder

If you do not have coconut nectar, you can easily substitute maple syrup, honey, or any other sweetener that you have on hand.

If it is still too tart for you (depending on the yoghurt you're using) add some extra stevia or even coconut nectar.

Should you not be on Candida diet, feel free to use any sweetener you like — agave syrup, coconut nectar, soft dates.

I'm always on the look - out for low GI sweeteners too, so getting to try the coconut blossom nectar would be fab — I've never had it before.