Sentences with phrase «coconut oil or butter in»

Heat small amount of coconut oil or butter in a skillet on medium heat.
To cook, either heat some tallow, coconut oil or butter in a pan and cook eggplant pieces for 2 - 3 minutes per side until starting to soften, or oil a large baking sheet and place all egg plant on it and bake in a 400 degree oven for 30 minutes.
Place the coconut oil or butter in a 9 in.
Combine milk, chia seeds and coconut oil or butter in a small saucepan and bring to a simmer over a medium heat, stirring.
To make them less soggy... use more coconut oil or butter in the pan, turn the heat up on the first side and they'll get more browned.
Melt coconut oil or butter in your pan.
I would recommend at least 4 tbsp of Coconut oil or butter in it to make it a real brownie texture.
Optional: melt one teaspoon coconut oil or butter in the milk.

Not exact matches

Pastry 3/4 cup / 100 g oat flour (or 1 cup / 100 g rolled oats mixed into flour in a food processor) 1/3 cup / 50 g rice flour 1/2 cup / 50 g almond flour 2 tbsp potato starch or arrowroot 1/2 tsp sea salt 90 g / 3 oz chilled butter or solid coconut oil, cut into dices 3 - 4 tbsp ice - cold water
Put the nut butter and coconut oil in the food processor and mix for 1 minute or so.
Stir in the butter (or coconut oil) and almonds towards the end and then fill the apples with the oatmeal, top with a pinch extra cinnamon and put the apple tops back on.
Once you've got your mixture you need a lovely hot frying pan (critical for success) and a dollop of coconut oil (or butter if you tolerate dairy) to cook the pancakes in.
When cooking with coconut oil, you substitute any quantity of butter or oil in a 1:1 ratio.
I live in very warm place, coconut oil is always liquid here It will melt or just keep like a cream / butter?
Meanwhile... Make the crust: — Mix together almond and cashew meal (or whatever you have) with a mix of honey and coconut oil (or you can just do one or the other or butter — I like the mix because then it's sweet but not too sweet) until it is a sticky dough consistency — Press into the pie pan and chill until you're ready for it — Pour in the hot blueberry mixture — stir in some fresh blueberries for fun!
Add in butter or coconut oil and combine over medium heat.
In the bowl of a stand mixer (or a large bowl using a hand mixer) combine the butter (or solid coconut oil), coconut sugar (or brown sugar) and vanilla extract.
Place about 1/3 cup of the batter into the waffle iron and sprinkle a bit of the remaining coconut sugar on top of the batter in the waffle iron (you may want to grease the iron with coconut oil or butter to keep sugar from sticking), then close the iron and cook according to your iron's directions.
To make the graham crust combine the crushed graham crackers, melted coconut oil (or butter), along with the dash of cinnamon and coconut or brown sugar in a bowl and mix throughly, coating all the crumbs.
3 cups soaked cashews (soaked for 3 hours in water) don't soak any longer 1 1/2 cups almond milk I cup fresh lime juice 2 teaspoon packed lime zest 3/4 cup agave or maple syrup 1 teaspoon vanilla A pinch or two of salt 3 tablespoons lecithin 3/4 cup coconut oil or coconut butter
Bake the cake (or cupcakes) as directed on box (I used coconut oil in place of the butter, and almond milk in place of regular milk, and 2 eggs) yield is around 34 mini cupcakes
In a bow whisk together the pumpkin puree, coconut oil, almond or peanut butter, agave nectar, vanilla extract and the flaxseed mixture.
In a separate bowl, whisk together the coconut oil or butter, egg, and vanilla.
This healthy twist on bulletproof coffee or butter coffee is made with ghee or coconut oil — it will boost energy, aid in weight loss and balance hormones with cinnamon and maca powder.
If no liquid is called for, as in Bob's Red Mill GF Brownie Mix, use 3 eggs and 1/2 cup butter or coconut oil.
You want the coconut oil or butter to be very cold, so that it forms little chunks in the dough.
Using a pastry cutter, cut in the butter or coconut oil until the chunks of dough are the size of peas.
For this recipe or any others, you simply replace the butter or oil with coconut oil in a 1:1 ratio.
To cook or bake with coconut oil, simply recipe any recipe that calls for butter or oil for coconut oil in a -LSB-...]
Place 1/2 cup coconut oil or cocoa butter in a metal or glass bowl, fit over pan, and let melt.
Beat granulated sugar and coconut oil (or butter) in a large mixing bowl with an electric mixer on medium speed until combined.
Vegans - you can easily make this vegan by using coconut or olive oil in place of the butter called for.
Ingredients: 190 g (1 1/2 cup) flour 40 g (3/4 cup) sliced coconut, or shredded if you prefer 1 teaspoon baking powder 1 teaspoon vanilla sugar 1/4 teaspoon fine salt 225 g (1 cup) butter or avocado oil for a healthier choice 220 g (1 cup) granulated sugar 2 eggs 10 strawberries, cut in half 2 - 3 rhubarbs, cut into...
When making pies or flaky pastries, we recommend using coconut oil in its solid state, just as you would for butter or shortening.
I avoid processed fats, like margarine or canola oil, but whole fats from olives, avocados, coconuts, seeds, nuts, and humanely raised animals (butter, lard, suet, schmaltz) are a necessary part of the diet, and lead to feeling full in ways that allow people to cut down on sugar (which is less healthy, as you say).
Other things worth noting related to this soup - the slivered green onions sauteed in butter or coconut oil.
1 cup of raw cashews, soaked overnight in fresh, purified water 1/4 cup coconut butter (not oil) or maple syrup 1/4 cup of lemon juice 1 teaspoon of coconut oil, melted 1 teaspoon of vanilla extract Pinch of pink Himalayan salt Topping: Shredded coconut flakes
Before we season our meat, put 1 tablespoon of your favorite cooking fat -LCB- grass - fed butter, ghee, extra virgin coconut oil, or lard -RCB- in a medium / large sauté pan over medium / high meat.
And fat doesn't have to mean a pat of butter or a glug of oil, today we are throwing in smooth and silky coconut butter into our Honey Coconut Matchacoconut butter into our Honey Coconut MatchaCoconut Matcha Latte.
Place almond butter and coconut oil in a microwave - safe bowl and cook on high in the microwave for about 30 seconds or until oil is melted.
Pour butter (or coconut oil) in the bowl and use your fingers to incorporate the butter until the mixture is crumbly and evenly moistened.
Remember that when cooking or baking with coconut oil, simply replace it in a 1:1 ratio for any recipe that calls for butter or oil.
Since nuts have lots of healthy fat, you don't need much butter (or coconut oil, if you prefer) in the recipe for a rich, creamy texture.
One thing you could try is to rub some butter (or coconut oil) on the top and bottom of the waffle pan in between each batch.
5 tbsp melted vegan butter / coconut oil (just melt it by putting the butter in a microwave - safe bowl and nuking it for 30 seconds or until you can see that it's mostly melted)
1/3 cup almond flour 1 banana 1/8 cup almond butter or sunbutter 3 fresh eggs, hormone free, omega 3 1/2 teaspoon pure stevia powder (if you can have unrefined sugars, you could substitute with 2 tablespoons coconut sugar) 1 teaspoon pure vanilla extract coconut oil — use for frying in skillet and instead of butter to serve raw honey — instead of syrup raw pecans — shelled
In a separate bowl, whisk together the eggs, buttermilk, coconut oil or butter, vanilla, and honey (if using).
Filet the fish then lightly dredge it in tapioca (or potato or arrowroot) starch that's been mixed with salt and pepper, and fry on both sides with butter, ghee, or coconut oil.
One question before I happily dive in to make these: Does recipe call for 1/2 cup butter plus 1/2 cup ghee - or - coconut oil?
In a small bowl, mix peanut butter and coconut oil and place in microwave for 30 seconds, or until melteIn a small bowl, mix peanut butter and coconut oil and place in microwave for 30 seconds, or until meltein microwave for 30 seconds, or until melted.
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