Sentences with phrase «coconut oil or butter on»

Not exact matches

2 tablespoons peanut or vegetable oil 1 large yellow onion, diced 3 cloves garlic, minced 1 (14 - ounce) container extra firm tofu, cut into 1 - inch cubes 2 cups vegetable stock 1 (14 - ounce) can light coconut milk 1/2 cup of Peanut Butter & Company» sThe Heat Is On 4 carrots, peeled and cut into 1 - inch cubes 3 potatoes, peeled and cut into 1 - inch cubes 1 cup frozen peas 3 tablespoons chopped fresh basil Finely ground sea salt Freshly ground black pepper
Stir in the butter (or coconut oil) and almonds towards the end and then fill the apples with the oatmeal, top with a pinch extra cinnamon and put the apple tops back on.
Put the pan back on a medium heat and add a little coconut oil or butter.
It's such a good snack, I like spreading some coconut oil or peanut butter on the slices... So yum!
Place about 1/3 cup of the batter into the waffle iron and sprinkle a bit of the remaining coconut sugar on top of the batter in the waffle iron (you may want to grease the iron with coconut oil or butter to keep sugar from sticking), then close the iron and cook according to your iron's directions.
Put coconut oil or real butter on it, not soy oil.
Bake the cake (or cupcakes) as directed on box (I used coconut oil in place of the butter, and almond milk in place of regular milk, and 2 eggs) yield is around 34 mini cupcakes
This healthy twist on bulletproof coffee or butter coffee is made with ghee or coconut oil — it will boost energy, aid in weight loss and balance hormones with cinnamon and maca powder.
Dollop the butter or coconut oil on top.
Beat granulated sugar and coconut oil (or butter) in a large mixing bowl with an electric mixer on medium speed until combined.
3 Tbsp solid coconut oil (NOT melted) 1 Tbsp natural peanut butter or other nut butter 1/2 — 1 tsp grade B maple syrup (to taste) 2 tsp unsweetened cocoa powder (to taste — this depends on the brand of cocoa and your taste buds!)
Make the caramel: Add dates, almond butter, maple syrup, vanilla, salt and coconut oil to a food processor and blend until smooth, this may take a minute or two depending on the power of your machine.
I avoid processed fats, like margarine or canola oil, but whole fats from olives, avocados, coconuts, seeds, nuts, and humanely raised animals (butter, lard, suet, schmaltz) are a necessary part of the diet, and lead to feeling full in ways that allow people to cut down on sugar (which is less healthy, as you say).
After all, just about all of us put butter or coconut oil on the bread slice when we go to eat it.
Made without any eggs or butter, check out these vegan meyer lemon bars that start with a lemon curd base, thickened with coconut milk, seated on a coconut oil shortbread crust.
Place almond butter and coconut oil in a microwave - safe bowl and cook on high in the microwave for about 30 seconds or until oil is melted.
One thing you could try is to rub some butter (or coconut oil) on the top and bottom of the waffle pan in between each batch.
Filet the fish then lightly dredge it in tapioca (or potato or arrowroot) starch that's been mixed with salt and pepper, and fry on both sides with butter, ghee, or coconut oil.
If I lived there full - time it would be quite the effort to get my hands on Justin's almond butter, Rao's marinara, or organic coconut oil.
Primal candy: melt and layer (or combine) any of the following ingredients: Cacao Powder Cacao Butter Real cow butter Coconut oil Coconut flakes Nuts and dried fruit Sweetener of choice Spread out on a large baking sheet for «bark» or in deeper pans for «chunks&rButter Real cow butter Coconut oil Coconut flakes Nuts and dried fruit Sweetener of choice Spread out on a large baking sheet for «bark» or in deeper pans for «chunks&rbutter Coconut oil Coconut flakes Nuts and dried fruit Sweetener of choice Spread out on a large baking sheet for «bark» or in deeper pans for «chunks».
1 tablespoon oil (butter / ghee / coconut oil) 1 1/2 — 2 pounds lamb meat on the bone (lamb shoulder blade or arm chops) 1 onion, sliced 2 cloves garlic, minced 1 teaspoon fresh grated ginger 1 tablespoon curry powder 1 teaspoon sea salt (or to taste) 2 medium carrots, sliced Potatoes, diced (optional) 2 cups stock 1/3 — 1/2 cup raisins
Melt butter or coconut oil in microwave on half power.
Even adding a little melted butter or coconut oil on top would be heavenly!
Melt chocolate chips, butter, and coconut oil in a double - boiler (or simply place a heat - proof bowl on top of a pot to create the same effect) over low heat.
Add the butter or coconut oil to a stockpot and let it melt on medium heat.
To make the topping melt coconut oil and cacao butter, add cacao powder and stir until there is no lumps... Drizzle on top of slice and set in the fridge or freezer.
Thoroughly grease your bundt pan [I used a 9 3/4 - inch by 3 1/3 - inch bundt pan] or 2, 8 - inch round pans on all sides with butter or coconut oil.
On the other hand, if you sauté your dark leafy greens in a little coconut oil, organic butter, or olive oil (some of the best, natural fats), you will be better able to absorb the vitamin K it contains.
If you don't have that on hand, cashew butter will also work or you can opt to use melted coconut oil.
Open up and there you go, if it's a little too long, you can just press it on the sides (a dab of coconut oil or butter, or coconut spray holds things in place!).
Drizzle the remaining melted butter or coconut oil on the top and serve.
; but you don't clue us in on when to add the butter or coconut oil.
Pour batter on heated pan greased with coconut oil or butter (grease well).
Mix together the coconut oilor melted butter, depending on what you used — and graham cracker crumbs and pat down into a 8 × 8 baking dish.
Drizzle the remaining melted butter or coconut oil on the top and serve or refrigerate.
Using a stand or hand mixer, beat together the coconut oil, peanut butter and maple syrup on high speed
Place a large pot on medium heat with coconut oil or butter (enough to cover the bottom).
• 2 cups cacao powder (it's cheaper on Amazon.com than in health food stores) • 1 tspn maca powder • 1 TBS vanilla • 1 tspn Himalayan salt • 1/2 cup goji berries • 1/2 cup golden berries • 1/3 cup coconut sugar • 3/4 cup coconut oil (or cacao butter) • LOVE Optional garnish: sesame seeds, goji berries and lavender.
Then you melt chocolate chips with a little butter or coconut oil and dip half of each cookie, then set on rack that has something under it to catch the drips.
Heat a non-stick griddle or pan on the stove over medium heat and add a bit of butter or coconut oil to melt.
Depending on where you live and where your coconut butter / oil is stored it may be in liquid form or may well be a creamy buttery texture.
1/3 cup softened Butter, Earth Balance Butter or Coconut Oil 1/4 cup Agave or Honey 1/3 cup Maple Sugar, Powdered Honey, Coconut Sugar or Raw Sugar, plus more for sprinkling on top.
Truly though, if you choose a fat like coconut oil or even butter made from grass - fed cows (like Kerrygolds) you'll have a healthier snack on hand!
Coconut flour egg, bacon & cheese muffins Popcorn (popped in coconut oil and topped with melted butter)-- we make popcorn for the movie theater, too Coconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried nuts Homemade sprouted flour crackers Whole, raw milk (in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I put them in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a few cookies for those extra-tough times while traveling Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I put it in a Thermos Homemade soaked granola -LCoconut flour egg, bacon & cheese muffins Popcorn (popped in coconut oil and topped with melted butter)-- we make popcorn for the movie theater, too Coconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried nuts Homemade sprouted flour crackers Whole, raw milk (in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I put them in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a few cookies for those extra-tough times while traveling Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I put it in a Thermos Homemade soaked granola -Lcoconut oil and topped with melted butter)-- we make popcorn for the movie theater, too Coconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried nuts Homemade sprouted flour crackers Whole, raw milk (in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I put them in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a few cookies for those extra-tough times while traveling Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I put it in a Thermos Homemade soaked granola -LCoconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried nuts Homemade sprouted flour crackers Whole, raw milk (in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I put them in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a few cookies for those extra-tough times while traveling Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I put it in a Thermos Homemade soaked granola -LSB-...]
To make them less soggy... use more coconut oil or butter in the pan, turn the heat up on the first side and they'll get more browned.
Add a couple tablespoons of butter or coconut oil to your skillet (on medium low), and when it's melted add batter in four equally sized pancakes.
Fry in clarified butter or coconut oil on medium - low heat for about 3 minutes on the first side and 1 minute on the second.
To make them easy to dig into on Monday morning, bake the scones ahead of time and heat them up in the toaster oven before enjoying with vegan butter or a touch more coconut oil.
If your peanut butter is more on the firm side, you may want to mix in a little butter or coconut oil to thin it out or break it up into smaller chunks and mix it throughout the batter instead of swirling it in.
Add the applesauce, maple syrup, and refined coconut oil for the cakes in a small saucepan or butter warmer on the stove.
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