Sentences with phrase «coconut sugar if»

I felt that the coconut was sweet enough for me that I didn't need to add an sugar to the recipes but feel free to use maple syrup, honey, or coconut sugar if you have a stronger sweet tooth.

Place coconut, cinnamon, ginger, sea salt and coconut sugar if a sweeter fry is desired into a medium - sized bowl and whisk or stir to combine well.

But I definitely recommend the addition of coconut sugar if this is your first time at the sunflower seed rodeo.

Dust with cinnamon powder and / or coconut sugar if desired to keep from being sticky.

To glaze the donuts: Dip the cooled donuts into the caramel sauce and sprinkle with coconut sugar if you like.

Dark brown sugar can also be replaced with coconut sugar if you want them naturally sweetened.

I think it tastes a little like coconut sugar if you've ever had it.

I would replace the stevia with coconut sugar if you do not like stevia.

10Remove from oven and lightly sprinkle tops with coconut sugar if desired.

2 cups sugar (evaporated cane sugar, although you can use coconut sugar if you like, but it will make the lemon curd darker)

It's readily available in many markets, but you can sub in pure brown sugar or coconut sugar if you wish.

I always subbed in coconut sugar if a recipe called for maple sugar.

If you use the raw cacao here, you can omit the coconut sugar and replace it with more stevia; the spread will be bitter without the coconut sugar if you use regular cocoa, though.

(Sub in almond butter and coconut sugar if you're sticking close to the Paleo rulebook.)

Not exact matches

Hi Ella — not sure if I can have coconut sugar as I'm intolerant to coconut (coconut oil and milk do Not have a good effect on me!)

If you need some extra sweetness, you could add a little coconut sugar too.

It's extracted from birch trees and has a very low glycemic index, much lower than even agave or coconut palm sugar, and it tastes similar (if a little fresher) than sugar.

If you like coconut sugar, you'll probably like coconut nectar.

But if you really want to make it free of refined sugar, you can omit the Oreo - based crust and use the following recipe for a 9 - inch fluted tart pan: 1 1/2 cups almond flour, 1/3 cup unsweetened cocoa powder, 1/4 cup raw agave syrup or coconut sugar, 3 tablespoons coconut oil, and 1/4 tsp sea salt.

When melted, whisk in ground coconut sugar, almond milk, instant coffee (if using), vanilla and flax mixture.

In the bowl of an electric mixer (this can be done all by hand if you use the oil as opposed to butter which beats together with the sugar better in a mixer), beat coconut oil and sugar until well combined.

If you can't find or don't like coconut sugar, you can totally use white sugar or maple sugar.

Raspberry Coconut Fool Like a creamy, sweet, light, and tangy dream, this sugar free (or refined sugar free, if you use a natural sugar instead of xylitol) treat is made with full fat coconut milk, raspberries, vanilla, and extra coconut flakes oCoconut Fool Like a creamy, sweet, light, and tangy dream, this sugar free (or refined sugar free, if you use a natural sugar instead of xylitol) treat is made with full fat coconut milk, raspberries, vanilla, and extra coconut flakes ococonut milk, raspberries, vanilla, and extra coconut flakes ococonut flakes or nuts.

1 kg pumpkin, cut into large cubes 2 — 3 carrots (about 250g), cut into 10 - cm [3 - inch] pieces 3 — 4 cloves garlic, unpeeled 1 — 2 tablespoons olive oil 1/2 teaspoon ground cumin 1 1/2 cup [200g] cooked rice (equals to about 1/3 cup uncooked) 1 teaspoon vegetable bouillon powder or 1 cube (or use vegetable stock instead of water) 1 tablespoon minced ginger (make your own at home) 3 — 4 cups water 1/2 cup canned coconut milk Juice from 1 — 2 sweet oranges * 2 teaspoons sugar (or maple syrup / other sweetener), adjust quantity to taste 4 — 5 stems curled parsley, finely chopped Other dried herbs (thyme, herbes de Provence...) if desired, optional Salt and pepper to taste

Oh, and if just gluten free (or not restricted by sugars), simply sub 1 - to - 1 with regular or coconut sugar.

Do you use black strap molasses or regular molasses and do you know if coconut sugar can be used?

I like that they are corn starch free, at least if you don't use powdered sugar, but since there is no way I've ever discovered a way I like coconut, I won't be even trying them.

Mix all of the oats, along with salt, leavening, a smidge of (brown or coconut) sugar, and buttermilk (nondairy milk + vinegar or regular buttermilk if you prefer / drink dairy), and then spread in a greased or well - sprayed 8 - inch baking pan.

I also add almond butter for extra protein, and coconut sugar for lower glycemic index... just a few twists that don't change the taste much if at all.

If you have distant memories of mayonnaise from your childhood, you may fancy adding a bit of sugar (maple, coconut, date...) to the mayo, to add just a tad sweetness.

Add in the reserved 1 Tbsp of flax meal, chickpeas, tahini, lemon juice, olive oil, coconut sugar, garlic, red pepper flakes, salt and herbs (if using).

20 ounce can crushed pineapple 1/3 cup coconut rum (or any rum you have on hand) 3/4 cup coconut milk 2 teaspoons vanilla extract 1 1/2 cups all - purpose flour 1 teaspoon baking soda Pinch of salt 1/2 cup unsalted butter, room temperature 2/3 cup sugar 3 large eggs 1 cup sweetened shredded baker's coconut (if using unsweetened, increase the sugar by 1/4 cup)

6 ounces extra-firm silken tofu (Mori Nu) 2 tablespoons Peach Schnapps 1 teaspoon pure vanilla extract 1/4 cup plus 2 tablespoons sugar (increase the sugar to 1/2 cup if you like sweeter foods) 1/2 tablespoon arrowroot 1/8 teaspoon salt 1/2 cup soy creamer 1/2 cup coconut milk (can use lite) 1/2 vanilla bean, split open, insides scraped 2 — 3 peaches, peeled, pitted, sliced in 1/2 1 tablespoon white balsamic vinegar 1 tablespoon fresh lemon juice 2 tablespoons sugar

These sound wonderful but was wondering if I could sub coconut sugar for the other two mentioned?

If you can get your hands on coconut sugar, that would work.

* If you can't find coconut sugar or don't like it, you can use brown sugar or half white sugar / half brown sugar.

2 tbsp peanut butter 1 tbsp coconut sugar (or granulated stevia if you want to go lower - carb) 1 tbsp agave syrup 1 tbsp almond milk or water 1/8 cup of ground almonds 2 mini bars of sugar - free milk chocolate + a square of 90 % dark chocolate

and the measurement for the raw cacao and the coconut palm sugar 5T (whats the «T» equal, table spoon / tonne) would be great if I could resolve this?

It still ended up quite sweet too, makes me wonder if the coconut sugar is even necessary... might have to experiment some more

Just substitute coconut sugar for the powdered sugar if you're keeping close to the Paleo principles.

pure vanilla extract 1 cup mashed ripe banana (about 2 large bananas) 1/4 -1 / 2 cup unsweetened shredded coconut + extra for topping (If you use sweetened coconut you could reduce the sugar further)

And, if I have time, I caramelize the bananas with a bit of coconut sugar.

If you prefer a sweeter mayo, add a little coconut sugar.

In a large mixing bowl mix together your coconut sugar, agave, vanilla extract, and egg (if using chia egg see notes!)

1/4 cup ground almonds 1/8 cup of brown rice flour 1 tsbp coconut flour 1/4 cup of unflavored or vanilla whey (if you're going unflavored, use ours!!!!) 1/8 cup of coconut sugar 1/2 cup almond milk 1 - 2 tsps vanilla essence

If I'm going to make baked goods, sugar is sugar, and it seems a quality, sustainable, affordable product is best; however, I do use coconut sugar as a fancy topping sugar on occasion (for a holiday crumble for example).

I tried the Organic Coconut sugars and they were ok if your could get past their, slight nutty taste.

As for whether or not coconut sugar is sustainable, it's up for you to decide if it fits your personal standards of sustainability.

Only issues, one daughter hates coconut, so I will disguise that and see if she notices the taste and he doesn't like curry, so I will make alternatives and my other daughter misses her sugar and chips.

Combine the flour, sugar, salt, and coconut (if using).