Sentences with phrase «coconut truffles make»

But whether it's a protein boost before hitting the white - tipped mountains, a sweet fix for that 4 o'clock sweet craving, or as an after dinner dessert - these cashew coconut truffles make the perfect sweet treat.

Not exact matches

Raw Ferrero Roche Truffles These truffles are made with smooth chocolate hazelnut butter (use homemade to avoid additives), coconut oil, cacao powder, coconut milk, vanilla bean paste, aTruffles These truffles are made with smooth chocolate hazelnut butter (use homemade to avoid additives), coconut oil, cacao powder, coconut milk, vanilla bean paste, atruffles are made with smooth chocolate hazelnut butter (use homemade to avoid additives), coconut oil, cacao powder, coconut milk, vanilla bean paste, and more.

I know I sure did when I made my raspberry cookie dough truffles and chocolate coconut breakfast cookies.

These rich little treats look picturesque when wrapped up together (see some of our tips for eco-friendly packing) but the real joy comes in devouring the full - bodied fruity flavors: each truffle is made with ripe Medjool dates, juicy strawberries, and unsweetened coconut flakes and then covered in crushed walnuts, cacao powder, and ground cinnamon, which helps to hold them together and provide a slightly firm texture.

I have been wanting to make these dark chocolate coconut truffles for a long time now but never got around to it because I had other recipes I wanted to tackle, however, last week, since I also wanted to have something with coconut flavor, I went ahead and made these.

Brazil: Brigadeiros Brigadeiros — popular Brazilian truffles, come in many flavors, mostly chocolate and coconut, made by reducing sweet condensed milk and butter into a fudge - like consistency.

These dark chocolate mint coconut truffles for now are one of my favorite coconut desserts... so easy to make and so good.

Anyways, I was able to make these dark chocolate mint coconut truffles that I have been wanting to make a while back.

This Almond and Coconut Cake is one of the best cakes I've made lately and it is inspired by the Raffaello truffles, which are a great combination of a smooth milk cream filling around almonds, coated with crispy wafer and shredded cCoconut Cake is one of the best cakes I've made lately and it is inspired by the Raffaello truffles, which are a great combination of a smooth milk cream filling around almonds, coated with crispy wafer and shredded coconutcoconut.

The easiest way to make your raw truffles is by using shredded coconut and dates.

A cocoa dusted, dark chocolate truffle with a deliciously rich, chocolate ganache centre made with rum soaked sultanas.This box contains 9 chocolate truffles Ingredients Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11 %), su...

These coconut truffles are a breeze to make, with an irresistible combination of coconut and hazelnuts, sweeten just enough for a perfect tasty balance.

Since realizing how simple vegan chocolate truffles are to make, I'm already dreaming up alternative flavour combinations: rum and coconut, cherry, orange, pistachio, etc., etc..

If you have a sweet tooth, you can also use coconut milk to make dairy - free ice cream or dark chocolate truffles.

You could gently melt the strawberry truffles back down (I would place them in a bowl and place that bowl in another bowl of warm water, making sure to not get the truffles wet) and then stir in some more coconut butter to firm them up.

I can't wait to make more of your candy I'm making the white chocolate coconut truffles today thanks so much and sorry for giving you a hard time in my earlier reviews I really didn't think they would turn out as well as they did!

I have found that adding in coconut butter (also referred to as coconut cream concentrate) can make a great creamy chocolate truffle, and I am referring to the stuff that has no liquid in it, and is just finely ground up coconut meat, totally dry.

Cocoa Date Nut Truffles — These naturally sweet truffles are made with dates, almonds, cashews, coconut and unsweetened cocoaTruffles — These naturally sweet truffles are made with dates, almonds, cashews, coconut and unsweetened cocoatruffles are made with dates, almonds, cashews, coconut and unsweetened cocoa powder.

You could even roll them in that ganache and THEN refrigerate, and the coconut oil in the chocolate would make it harden into a shell, and then you'd have... a BLONDIE TRUFFLE.

I also like adding shredded coconut and candied orange peel into the truffles mixture; it makes them so rich and flavorful.

Cocoa Date Nut Truffles are made with Medjool dates, almonds, cashews, shredded coconut and a couple of tablespoons of unsweetened cocoa powder.

Watch the video on how to easily make these homemade chocolate and coconut truffles or print out the recipe card below.

These are sugar - free, the dates gives them their super sweetness and the cocoa that soft chocolatey taste, the seeds and nuts are blitzed finely (or hidden in the case of the toddler) and the coconut oil makes these truffles silky smooth.

I love truffles and came across your recipe while looking for chocolate bundt cake recipe, yet truffles what I ended up making, coated with shredded coconut!!

Similarly, you can use chilled coconut oil to make the coating in these wicked simple pistachio truffles without needing a crash course in chocolate tempering.

Product details include: Nut Bars (SRP $ 2.49)-- made with nuts, chia seeds, hemp seeds, fruits or cacao nibs and sweetened with coconut nectar for a satisfying, protein - packed treat (currently available in Blueberry Burst, Wow Cacao Nib, Cranberry Crush, Charming Cherry Chocolate, Got ta Getta Gojiberry and Go for Goldenberry) Savory: Hoppin» Jalapeno Almond, Sea Salt Vinegar and Sweet «N Salty Sweet: Coconut Almond Chocolate Chip, Apple Crazin» Cinnamon Raisin and Coconut Almond Delight Almond Butter Bites (SRP $ 5.99)-- a new configuration of the brand's beloved truffles, each bite combines rich almond butter, sweet fruits and 4 grams of plant - based protein for a guilt - free dessert or energizing snack in a modern gusseted bag Soul Sprout's promise of Accelerated Nutrition starts with the process of «sprouting,» which maximizes the nutrient potential of the ingredient by enhancing its bioavailability — or ability of the body to absorb nutcoconut nectar for a satisfying, protein - packed treat (currently available in Blueberry Burst, Wow Cacao Nib, Cranberry Crush, Charming Cherry Chocolate, Got ta Getta Gojiberry and Go for Goldenberry) Savory: Hoppin» Jalapeno Almond, Sea Salt Vinegar and Sweet «N Salty Sweet: Coconut Almond Chocolate Chip, Apple Crazin» Cinnamon Raisin and Coconut Almond Delight Almond Butter Bites (SRP $ 5.99)-- a new configuration of the brand's beloved truffles, each bite combines rich almond butter, sweet fruits and 4 grams of plant - based protein for a guilt - free dessert or energizing snack in a modern gusseted bag Soul Sprout's promise of Accelerated Nutrition starts with the process of «sprouting,» which maximizes the nutrient potential of the ingredient by enhancing its bioavailability — or ability of the body to absorb nutCoconut Almond Chocolate Chip, Apple Crazin» Cinnamon Raisin and Coconut Almond Delight Almond Butter Bites (SRP $ 5.99)-- a new configuration of the brand's beloved truffles, each bite combines rich almond butter, sweet fruits and 4 grams of plant - based protein for a guilt - free dessert or energizing snack in a modern gusseted bag Soul Sprout's promise of Accelerated Nutrition starts with the process of «sprouting,» which maximizes the nutrient potential of the ingredient by enhancing its bioavailability — or ability of the body to absorb nutCoconut Almond Delight Almond Butter Bites (SRP $ 5.99)-- a new configuration of the brand's beloved truffles, each bite combines rich almond butter, sweet fruits and 4 grams of plant - based protein for a guilt - free dessert or energizing snack in a modern gusseted bag Soul Sprout's promise of Accelerated Nutrition starts with the process of «sprouting,» which maximizes the nutrient potential of the ingredient by enhancing its bioavailability — or ability of the body to absorb nutrients.

Sweet and delicious homemade Raffaello balls with desiccated coconut, almonds and condensed milk, these truffles would make an excellent addition to any Christmas present.

I usually just make a plain chocolate truffle and roll it in cacao or coconut but this time I wanted to do something a little different.

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Cake Over Steak • Pumpkin Ginger Cookies with a Vanilla Glaze B. Britnell • Pumpkin & Goat Cheese Macaroni A Couple Cooks • Pumpkin Spice Almond Butter I Am a Food Blog • Roasted Pumpkin and Pork Stuffed Shells Well and Full • Harissa - Spiced Pumpkin Gnocchi Loves Food, Loves to Eat • Pumpkin Pork Burrito Bowls Girl Versus Dough • Pumpkin Challah Snixy Kitchen • Black Sesame Pumpkin Mochi Cake Hungry Girl por Vida • Pumpkin Chocolate Crumb Cake Donuts, Dresses and Dirt • Pumpkin Spice Latte Truffles Two Red Bowls • Pumpkin & Caramelized Onion Galette The Frosted Vegan • Dark Chocolate Pumpkin Gingersnaps Warm Vanilla Sugar • Dulce de Leche Pumpkin Ice Cream + Affogato An Edible Mosaic • Pumpkin Spice Latte Snack Cake with Brown Butter Buttercream Kitchen Konfidence • Yeasted Pumpkin Waffles with Candied Ginger Chocolate + Marrow • Pumpkin Scones with Cinnamon Butter Swirl The Pig & Quill • Pumpkin Pie Milkshakes with Pumpkin Spice Caramel + Coconut Cream Salt & Wind • Apple Cinnamon Pumpkin Muffins with Pepita Streusel With Food + Love • Creamy Pumpkin Polenta with Balsamic Roasted Beets A Cookie Named Desire • Pumpkin Crepes with Cinnamon Ginger Cheesecake Nommable • Pumpkin Moon Pies Feed Me Phoebe • Thai Pumpkin Curry with Shrimp and Bok Choy The Yellow Table • Coconut - Curry Pumpkin Soup Ginger & Toasted Sesame • Pumpkin Ricotta Gnudi The Crepes of Wrath • Pumpkin Pie Cake The Swirling Spoon • Pumpkin Hand Pies Erin Made This • Pumpkin Rye Waffles with Coconut Caramel Beard and Bonnet • Pumpkin Spice Pizzelle Ice Cream Sandwiches My Name is Yeh • Pumpkin Slice and Bake Cookies Earthy Feast • Pumpkin - Stuffed Turnip - Ravioli with Pepita Pesto Broma Bakery • Pumpkin Pie White Chocolate Brownies Floating Kitchen • Pumpkin Beertail with Tequila and Spiced Rum The Sugar Hit • Pumpkin Everything Bagels The Bojon Gourmet • Pumpkin Flatbread with Gruyére and Crispy Sage (gluten - free) Sprinkled with Jules • Pumpkin Spice French Macarons Feast + West • Dark Chocolate Pumpkin Seed Toffee Bark Jojotastic • Pumpkin Cinnamon Rimming Sugar Fix Feast Flair • Japanese Pumpkin Spice Cheesecake Appeasing a Food Geek • Pumpkin Ale Cake Tending the Table • Roasted Pumpkin with Tamarind and Coriander Chutney Long Distance Baking • Pumpkin Pie Ice Cream + Pumpkin Pancakes My Blue & White Kitchen • Roasted Pumpkin Risotto with Crispy Prosciutto Fork Vs. Spoon • Pumpkin Buttermilk Pudding Alyssa & Carla • Pumpkin Tea Bread (in a Coffee Can!)

If you ever fancy a healthy sweet treat that tastes as decadent as any chocolate truffle, I urge you to have a go at making these dead easy coconut bliss balls.

Simply made, yet complex in flavor, a duo of dark chocolate and creamy coconut are at the heart of these truffles enveloped in robust matcha.

These naturally sweet Cocoa Date Nut Truffles are made with dates, almonds, cashews, coconut and unsweetened cocoa powder.

Chocolate Truffles 1/2 Cup unsalted butter 2 1/3 C confectioner's sugar 1/2 C cocoa 1/4 cup heavy or whipping cream 1 1/2 teaspoon vanilla Centers: pecan, walnuts, whole almonds or after - dinner mints Coatings: coconut, crushed nuts, confectioners sugar Makes about 3 dozen truffles Cream butter in large mixTruffles 1/2 Cup unsalted butter 2 1/3 C confectioner's sugar 1/2 C cocoa 1/4 cup heavy or whipping cream 1 1/2 teaspoon vanilla Centers: pecan, walnuts, whole almonds or after - dinner mints Coatings: coconut, crushed nuts, confectioners sugar Makes about 3 dozen truffles Cream butter in large mixtruffles Cream butter in large mixer bowl.

Baking homemade Coconut Truffles with Nutella ® hazelnut spread is a delicious way to make everyone jolly!

Espresso & Oat Truffles Makes around 15 - 20 15 large medjool dates, pitted 4 tbsp rolled oats 2 tbsp dried shredded coconut, unsweetened 2 tbsp extra virgin coconut oil, room temperature 2 tbsp cacao powder 1/2 tsp vanilla extract or ground vanilla 1/2 tsp ground cardamom 1 shot cold espresso

love these truffles, I make them almost every weekend with my granddaughter who rolls them in grated coconut.

For Thanksgiving, I made my Chocolate Coconut Truffles, some coated with chopped macadamia nuts instead of coconut, and plain dark chocolate macadamia cups aCoconut Truffles, some coated with chopped macadamia nuts instead of coconut, and plain dark chocolate macadamia cups acoconut, and plain dark chocolate macadamia cups as well.

Filed Under: Bars and Bites, Christmas, Dairy Free, Fruits, Nuts, Grains & Seeds, Gluten Free, Happy New Year, Holidays, Low Carb, Make - It - Yourself Products, No Bake Desserts, Paleo, Special Diets, Sweets & Desserts, Valentine's, Vegan Tagged With: almonds, christmas, coconut, dessert, myhealthydessert, plant based, raffaellos, raw dessert, sweets, truffles, vegan dessert

Shockingly, pure cocoa powder, silky coconut oil, and fresh whipping cream from grass - fed cows make chocolate truffles that are much more delicious than the store - bought kind, and so much better for you.

This week I picked up my mint - scented red and green cabbage slaw, leaf - to - root turnips and shiitakes, plus truffle salt, coconut oil and Yucan crunch cracker (made out of 100 % yuca root fiber, free of gluten and grains).

-LSB-...] Truffles made with homemade peanut butter and rolled in cocoa powder and a Blueberry - Raspberry Coconut Flour Muffin.

The green center of each truffle is made with just a handful of ingredients, including shredded unsweetened coconut, matcha and avocado, which lend them their creamy texture.

Made with nuts and coconut flour, they're packed with good fats and fibre for a healthier version of a chocolate truffle.

I usually just make a plain chocolate truffle and roll it in cacao or coconut but this time I wanted to do something a little different.