Went home, took out my empty
coconut water glass jars, and started trimming the flowers.
Not exact matches
Speaking Wednesday during a live iConic AMA event on Facebook, Brown revealed that her current routine involves drinking a «giant
glass of
water, with some lemon in it,» which helps wake her up, and a double espresso with
coconut milk.
Melt the chocolate and
coconut oil in a double boiler over medium - low heat or place a
glass bowl on top saucepan of simmering
water.
Melt chocolate in a
glass bowl over boiling
water, along with the
coconut oil.
Watermelon juice is yummy as - is, but apparently mixing it with strawberry juice and
coconut water turns it into heaven in a
glass!
When thoroughly chilled, being careful not to shake, open up the two cans of straight
coconut milk and (depending on whether you have opened the can with the cream or liquid layer at the top) either tip off the
coconut water into a
glass and scoop out the
coconut cream that is left into a bowl, or scoop the
coconut cream off the top to a bowl and pour the leftover
coconut water into a
glass (save the
coconut water to drink or put in a smoothie).
However,
coconut water serves as an excellent replacement medium with 294 mg of potassium and 5 mg of natural sugar per
glass, unlike your favorite sports drink that only contains half of the potassium content and five times the amount of processed sugar.
When do you eat that 1tbsp
coconut oil?!?!?! First thing i do in the morning when i open my eyes is to drink my
glass of lemon
water, so what you suggest when is best moment for that
coconut oil?!
In one tall
glass, you get natural energy and antioxidants from Wild Blueberries, hydration - balancing electrolytes from
coconut water and satiating, muscle - making protein from low - fat cottage cheese.
For the chocolate drizzle, melt the chocolate and
coconut oil together in a
glass bowl set over a pot of simmering
water.
Place a
glass bowl over warm
water and whisk the
coconut oil and cacao, adding the
coconut syrup, agave, rice or maple syrup to make a glossy mixture.
In a double boiler (or a
glass or stainless steel bowl placed over a pot of simmering
water) melt
coconut oil.
Gently melt the cacao butter and
coconut butter together over a double boiler (
glass bowl over a pot of boiling
water), remove from heat and add the vanilla powder,
coconut nectar and stevia, if using.
1 1/2 cups Fresh Squeezed Orange Juice 1 cup Fresh
Coconut Water (about 1 - 2 Young Coconuts) Juice 1 Large Lemon 1 1/2 cups large chopped Pineapple (about 3/4 ″ cubes) 3 Kiwis, peeled and chopped 5 Large Strawberries, sliced 1 1/2 cups Club Soda (or Sparkling
Water for a sweeter drink) 1/4 cup Xylitol for coated
glass rim, optional
Caramel 1 1/2 cups sugar (evaporated cane juice) 4 tablespoons corn syrup or agave nectar 6 tablespoons
water 6 tablespoons Earth Balance natural shortening 6 tablespoons
coconut milk 1 1/2 teaspoons vanilla extract 1 cup unsweetened shredded
coconut Small
glass of
water
Pour the pineapple
coconut water into the prepared
glasses, and finish with an extra squeeze of lime if you like.
I juiced my little pineapple, enjoyed the first
glass straight, and proceeded to use the remaining in this quencher - made with
coconut water, lime, and straight ginger juice.
Soak rice in
coconut milk and
coconut water for at least 18 hours on the counter in a covered
glass container.
Dip the rim of the
glass into the plate with the
water first then dip the rim into the
coconut plate ensuring that you get an even coating.
Put chocolate and
coconut cream in the top of a double boiler, or in a large
glass bowl over a pot of boiling
water, taking care the bowl doesn't touch the
water.
Once you crack open the young
coconuts, and remove the top (especially easy with the Coco Jack) then pour the
coconut water into a large
glass (to drink later), and scoop out the
coconut meat from the insides.
Consuming one or two
glasses of
coconut water daily can help you get rid of dry mouth.
To return the shell to a pour able consistency, place the jar in a warm place like the windowsill for 30 minutes or let hot
water run over the sealed
glass jar (
coconut oil returns to liquid at 76 ° F).
Add the Tablespoon of
Coconut Oil and the chocolate chips to a
glass bowl and place over a small sauce pan filled halfway with
water.
Soften
coconut butter, by putting
glass jar in a bowl of hot
water for about 15 minutes to half an hour.
In a smaller bowl or
glass measuring cup, add the
water, salt, maple syrup and melted
coconut oil and stir until blended.
Put the egg, lemon juice, and
coconut cream into a bain marie (
glass bowl over a pot of boiling
water), and whisk like your life depends on it.
& sometimes a mix with red & etc or wild rice) in a bit of
coconut oil till it's opaque, then put it in a 9 × 13
glass baking dish, & pour the
water over.
Pour 1/4
glass full of juice, 1/4
glass full of crushed ice, and fill the rest of the
glass with
coconut water or distilled
water.
MELT cacao butter with
coconut oil and vanilla in a
glass bowl over another bowl of boiling
water.
Gently melt the cocoa butter,
coconut oil, and beeswax in your 8 cup
glass measuring cup with handle set in the large pot of simmering
water over medium low heat.
Pour
coconut water into a
glass container or fermenting crock.
If you want a drink, pour yourself a
glass of organic tea, a green juice,
coconut water or plain
water.
Method Place creamed
coconut into a
glass bowl to melt over a larger bowl of boiling
water.
Melt beeswax and
coconut oil in a double boiler or in a
glass bowl on top of a small saucepan of boiling
water.
Melt the
coconut oil in a
glass bowl or double boiler top above the boiling
water.
Mix shea butter,
coconut oil and beeswax in a double boiler or
glass bowl over a small saucepan with an inch of
water.
Melt beeswax, shea butter and
coconut oil in a double boiler or small
glass bowl over a small pot of boiling
water, stirring constantly until melted.
Method Prepare Classic Dark by melting finely chopped cacao butter and liquor with
coconut oil in a
glass bowl over boiling
water.
Alternately, you can fill a crock pot about half full with
water, put the
coconut oil and herbs in a
glass mason jar with a tight lid, cover and keep on lowest setting for several days to make an even stronger infused oil.
I love to start my mornings with a tall
glass of
water and occasionally a fresh
coconut.
Combine
coconut oil, shea (or other) butter, and beeswax in a double boiler, or a
glass bowl over a smaller saucepan with 1 inch of
water in it.
On a workout day 6 am — 2
glasses of
water, Vega One (vegan smoothie mix) smoothie with
coconut milk mixed with Chameleon coffee and a banana 6:45 am — Mixture of green tea and
coconut juice
Hydrate I love to start my mornings with a tall
glass of
water and occasionally a fresh
coconut.
On a workout day 6 am — 2
glasses of
water, Vega One (vegan smoothie mix) smoothie with
coconut milk mixed with Chameleon coffee and a banana 6:45 am — Mixture of green tea and
coconut juice 7 am workout 9 am — post workout
coconut juice and sprouted brown rice protein 10 am — Breakfast salad with... [continue reading]
I drink a cup of black coffee with
coconut oil and powdered collagen in the morning and a
glass of
water.
Simply add the green powder to a
glass of
water,
coconut water, fresh pressed juice or non-dairy milk of choice, stir with a spoon, and enjoy.
Each small drink packet contains
coconut water and baobab (plus other fruits, depending on the flavor), which mixes with your
glass of
water to create a delicious and healthy drink.
1 tablespoon cod liver oil daily, (mixed with
water or a little fresh juice) 2 8 - ounce
glasses whole milk daily, preferably raw and from pasture - fed cows 4 tablespoons butter daily, preferably from pasture - fed cows 2 or more eggs daily, preferably from pastured chickens Additional egg yolks daily, added to smoothies, salad dressings, scrambled eggs, etc. 3 - 4 ounces fresh liver, once or twice per week Fresh seafood, 2 - 4 times per week, particularly wild salmon, shellfish and fish eggs Fresh beef or lamb daily, always consumed with the fat Oily fish or lard daily, for vitamin D 2 tablespoons
coconut oil or 1/2 cup
coconut milk daily, used in cooking or smoothies, etc..
I suggest that you add one tablespoon of
coconut oil to a
glass of
water and gulp it down.