Sentences with phrase «coconut yoghurt as»

Alternatively, you could use some yoghurt from a previous batch or shop bought coconut yoghurt as a starter, but the powder is generally more reliable.

Not exact matches

What alternative to coconut yogurt could I use, as I find the coconut yoghurt comes in a tiny pot and is really expensive!

I use a totally plain coconut yoghurt, that tastes like greek yoghurt — I'd say definitely find one with no sweetener or flavourings, as I'm sure that would make the dish taste a bit funny!

I liked it served with coconut yoghurt (as pictured), drowned in homemade almond milk or as a smoothie topper.

I had 6 beautiful muffins just as yours by mixing: 150 g oatmeal mixed very fine 2 teasp baking powder a sprinkle of salt 150 g dates 25 g lavender honey 3 drops almond essence 5 g coconut oil 1 egg 150 g soy yoghurt (otherwise it was too dry 1 table sp almond milk not sweetened mini chunks black chocolate with stevia

Enjoy these traditional stewed fruits with the coconut cream for a delightful and cosy dessert, or make extra of the stewed fruits to eat as a snack with yoghurt and toasted nuts and seeds, or if you really can't give it up just yet, spooned over your morning granola.

You can add a sweetener like maple syrup too, but I don't usually as I find coconut milk is slightly sweet by itself and also means I can use the yoghurt in savoury dishes too.

It's a great idea to post the whole food staples, I am especially interested in the recipe for homemade coconut or almond yoghurt, as I can not buy them where I live in Germany.

Most coconut yoghurts are dairy - free, but that doesn't mean they don't have the same gut - healing effects as normal yoghurts do.

Serve with soy yoghurt, a squeeze of fresh lemon and coconut sugar as desired.

I would personally avoid any dairy milk and would use a non dairy milk and non dairy yoghurt like a coconut yoghurt instead as this will be much better for your health and help you lose weight faster.

A subtle coconut flavour which makes this the most versatile milk and is great used as a yoghurt substitute in curries.

If the icing sounds like one step too many for you though, feel free to leave it off — I assure you this slice tastes just as good un-iced (especially if you keep it on the slightly underdone side of baked) and eat it fresh out of the oven with a dollop of coconut yoghurt.

Believe me as much as I love the stuff there is only so much coconut yoghurt you can eat.

Hi, just wondering if you can tell me why my yoghurt has the same sweet coconut taste as it did at the start of the process.

I simply layer a toasted oat and coconut muesli with a raspberry and orange chia jam as well as plant yoghurt to create this stunner of a breakkie.

DELICIOUS!!!! I'd run out of honey and don't have stevia and so used 3/4 cup dark brown sugar as replacement w a little coconut yoghurt to make up the wetness of honey.

You can use milk, non-dairy milk, coconut water, yoghurt, herbal tea, but nothing is as easy as using good old fashioned water as a liquid base for smoothies.

Set aside and allow to cool, then serve with coconut yoghurt and fresh raspberries, with toasted buckinis as a garnish on top.

If you are adding leafy greens always add some form of fat — chia seeds, hemp seeds, nuts, almond milk, other plant milk, avocado, coconut oil or yoghurt as the fat helps to absorb the nutrients from the leafy green vegetables.

As much as I like my Chai Chia Pudding or Homemade Coconut Milk Yoghurt in the morning these vegan, gluten - free and refined sugar - free bars are definitely a keepeAs much as I like my Chai Chia Pudding or Homemade Coconut Milk Yoghurt in the morning these vegan, gluten - free and refined sugar - free bars are definitely a keepeas I like my Chai Chia Pudding or Homemade Coconut Milk Yoghurt in the morning these vegan, gluten - free and refined sugar - free bars are definitely a keeper.

But you can also use (i) regular cow's milk (or goats milk), (ii) another non-dairy milk like almond, cashew or oat milk, (iii) coconut water or (iv) try using 1/2 — 1 cup of natural yoghurt or kefir (a fermented milk drink) and thinning out with water, as required.

I particularly like this coconut milk yoghurt recipe as it doesn't call for added thickeners.

Check out our homemade coconut milk yoghurt recipe, if you can't get enough of coconut as well.

Another great flavour combination is figs, coconut yoghurt and chia pudding as in my Fig Chia Pudding recipe.

It's also nut free, and can be kept dairy free as well as long as you top with coconut yoghurt.