Sentences with phrase «coffee yield higher»

Yet other theories insist that medium roast coffees yield the highest level of antioxidant activity.

Not exact matches

We are particularly pleased to note that in spite of the challenging external situations coffee farmers were facing — including severe climatic conditions; extremely high fertilizer prices, Coffee Berry Borer (CBB) infestation and a severe outbreak of coffee rust — better agricultural practices meant UTZ farmers were able to maintian their yield and actually increase their productivity and income.&coffee farmers were facing — including severe climatic conditions; extremely high fertilizer prices, Coffee Berry Borer (CBB) infestation and a severe outbreak of coffee rust — better agricultural practices meant UTZ farmers were able to maintian their yield and actually increase their productivity and income.&Coffee Berry Borer (CBB) infestation and a severe outbreak of coffee rust — better agricultural practices meant UTZ farmers were able to maintian their yield and actually increase their productivity and income.&coffee rust — better agricultural practices meant UTZ farmers were able to maintian their yield and actually increase their productivity and income.»

It seems that both yield and quality is higher in such conditions and that the market (ultimately the consumers) does not know how to separate between terms such as organic, song bird coffee, shade - grown coffee, etc..

Because of their pooled coffee system and dedication to high - yield technified production, it is very difficult to be assured your Costa Rican coffee is truly sustainable.

In this case, we see that increased shade (especially diversity in the shade management) encourages a wider diversity of pollinating insects, which in turn leads to higher fruit set in the coffee and thus higher yields.

Nestlé is only adding to this problem by handing out tens of thousands of high - yield coffee plants.

Kenya has introduced a new high - yield, disease - resistant coffee varietal.

Farmer training and research on grafted coffee trees proves to be a success with high yields & quick growth

Since then, it has released two major coffee cultivars — Colombia (in 1980) and Castillo (2005)-- that have been effective since 1983 in tempering leaf rust while preserving the characteristics so important to world - class coffee: high yield, large grain size, great taste.

Bees, birds and bats make a huge contribution to the high yields produced by coffee farmers around Mount Kilimanjaro — an example of how biodiversity can pay off.

Guatemala is a well - known producer of coffee and the highlands are one of the highest yielding regions in the country.