In one of these studies, 9 elderly participants with mild
cognitive impairment consumed blueberry juice every day.
Not exact matches
Men who
consumed tofu at least twice weekly had more
cognitive impairment than those who rarely or never ate the soybean curd.1, 2
In a 2010 article in the «Journal of Alzheimer's Disease,» researchers found that elderly people who
consumed higher amounts of polyunsaturated and monounsaturated fats had a reduced likelihood of developing mild
cognitive impairment, a precursor for dementia.
I find it just as absurd for veterinarians to be selling high carbohydrate and by - product filled pet foods to the caregivers of carnivorous companion animals as it is for health authorities to permit the sale of high fructose, fortified junk breakfast cereals, snacks and beverages for children to
consume and then rationalize putting them on Ritalin and other psychotropic drugs to correct diet - related
cognitive, emotional and behavioral
impairments.