Using tongs, or drain beans in
a colander first, toss the hot beans in the saute» pan over moderately high heat to evaporate their moisture.
Not exact matches
I
first get all of my beef and place it in a
colander and rinse it off with cold water.
Grate zucchini
first, then set aside in a
colander while assembling the other ingredients.
First and foremost, wash your green beans in a
colander under cold water.
I just think that mashing it
first and using a
colander would be easier than squeezing it out.
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Get down with upcycling at Grain Store It was the
colanders as plant pots that
first caught our eye, but Russell Sage's design for this former industrial warehouse has a lot more tricks up its sleeve deconstructing this and upcycling that.