Drain; transfer to
colander in ice water.
Not exact matches
When the beans are cooked, remove them from the hot
water with a strainer and plunge them to the
colander in the
ice bath.
Then I drain it
in a
colander (making sure I pull out the
ice cubes) and put the whole
colander in the fridge on a plate to catch excess
water or I make sure it is drained very well and just put it
in a bowl
in the fridge so that I can wash the
colander and put it away.
Drain
in a
colander and immediately plunge the beans into a large bowl of
ice water to stop the cooking.
Drain the broccoli
in a
colander and immediately transfer to a bowl filled with
ice water.
Steam chopped Bok Choy for 1 to 2 minutes, then shock
in an
ice bath, or just dump
in a
colander and rinse with cold
water and drain.
Set a
colander in a large bowl of
ice water (this will make it easier to strain the basil later).
Using a slotted spoon, transfer to a
colander set
in a bowl of
ice water; drain.
Transfer to a
colander set
in a bowl of
ice water with a slotted spoon or mesh spider.
Drain and transfer to a
colander set
in a bowl of
ice water; let cool.
Drain broccolini
in a
colander and transfer to a bowl full of
ice cold
water.