Sentences with phrase «colander so»

For example, instead of a ball with large spikes, consider a coiled pipe or non-sharp fins like old radiators, or a design like a golf ball or colander so that it'll be easier to load in new snow when the heat transferred from this device melts...

Toss the cucumbers with 1 teaspoon salt and put in a colander so the salt can draw out the excess moisture.

Set to one side in the colander so that any residual water continues to drain

Not exact matches

Just a tip: if using ffresh shredded potatoes, they have a lot of water in them so press them against a colander or strainer before you use them (just like when making fresh hashbrowns) to get all the water out.

These blackberries were so big and plentiful that I could fill an entire colander or mixing bowl without ever moving my feet.

I know there are ways of putting together makeshift steamers with pots and colanders, so if you don't have a rice cooker not to worry.

Then I drain it in a colander (making sure I pull out the ice cubes) and put the whole colander in the fridge on a plate to catch excess water or I make sure it is drained very well and just put it in a bowl in the fridge so that I can wash the colander and put it away.

Drop in the spinach and swish it around a few times so it deposits any sand and grit before lifting it out of the bowl (leaving any grit / dirt at the bottom of the bowl and not dragging the clean leaves through it) and drop it in a colander.

I wanted a little more salsa flavor so I added a can of Rotel, which I drained, squeezed through a colander, then dried with paper towels.

I'm also lazy, so less steps and less colanders to clean is always a plus for me.

To do so; fill the bowl that contains the cabbage with cold water and swirl everything around and then drain it in a large colander.

While I am still partial to vegetables with a bit of bite, eaten straight from the colander (broccoli is particularly good for that I find), it is so true that the long and slow cooking brings out so much more flavour — it wasn't until I tried a dish called pasta con le mappe (essentially pasta tossed with panfried cauliflower) that I realised how sweet cauliflower can be.

Drain in a colander over the spinach so the leaves wilt.

I am Swiss and I live in Canada, so making Spaetzle is something I do from scratch, but I really don't like the colander method and the spaetzle maker you pointed out would have the same heat / steam issue.

Pots and pans have to be stacked in a very specific order and turned in a very specific direction so as to leave room for the very specifically stacked colanders to be placed in front of them.

Remove the baked spinach leaves carefully from the baking sheet, preferably to a wire rack or wire colander to minimise surface contact so the chips remain crisp.

Drain again in that sieve or colander; if you're using a standard colander with larger holes, line it with cheesecloth or paper towels so you don't lose the fennel seeds.

* If you don't have a steamer my suggestion is to bring a pan to a rolling boil and then place a colander over the water, place the potatoes into the colander and cover with a saucepan lid and leave to steam this way — occasionally giving them a turn with a wooden spoon so they steam evenly.

In order to do so, place a few layers of cheesecloth into a colander set over a deep bowl.

Salt the eggplant slices, and leave in a colander for 20 minutes so the bitter juices drain out.

Strain broth using a colander to remove bones (rather than fine mesh sieve so you don't lose the garlic, ginger and onion that is delicious to keep in the broth).

The holes are lined up with the pour spouts on the pots, so you will never have to worry about using a separate colander when you need to drain liquid.

I like having a plastic bin near the sink to put my dirty dishes so that the sink is clear if I need to wash vegetables or use a colander.

I previously created this colander storage whatchamacallit for housing fruits, onions and such in the kitchen, but I kept forgetting what was in there as I couldn't see inside, so I moved it out here for guest soaps, shampoos and scrubby stuff.

Although we're not expecting it until calendar 2013, it seems increasingly obvious that Visceral is indeed working away at Dead Space 3, a project so leaky the Jumblies tried to buy it and rename it HMAS Colander.

Drain well in a colander, shaking the potatoes around so they start to break up.

Besides the planked wall, I am SO excited about my colander light fixture!

Open shelves look best when they're filled up with pretty things, so pull out those shiny pots and pans, matching dishes, cake stands, cookbooks, colanders, & colorful mixing bowls.